- On sale!
![Gran Cao Pecorino - Cao Formaggi Gran Cao Pecorino - Cao Formaggi](https://www.inke.it/1235-large_default/gran-sardo-pecorino-half-round-cao-formaggi.jpg)
Banner
Big Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi
Size - 1.75 kg
Seasoning - 3 months
Sardinian pecorino cheese, table cheese, characteristic mule back bark, straight bite, compact white pasta, sometimes grainy with seasoning.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Big Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi
Size - 1.75 kg
Seasoning - 3 months
Sardinian pecorino cheese, table cheese, characteristic mule back bark, straight bite, compact white pasta, sometimes grainy with seasoning.
Sardinian Pecorino cheese with a fragrant aroma, quite spicy and strong with the process of ripening.
The techniques at the base of his work were the ones once held by the Sardinian shepherds.
Insular dairy wisdom, combined with strict compliance with hygiene rules and modern technology, allows you to still appreciate this pecorino cheese for the richness of the flavors and the intensity of the fragrances it can convey.
The product maintains its optimal characteristics (chemical-physical and organoleptic) if kept at a temperature of + 4 ° / + 8 ° C.
Matching - To enhance the taste we suggest tasting with red wines of great texture and refinement, with intense, soft, warm, tannic bouquet.
Tasting - can be consumed on an early or late meal. Ideal as a condiment for the preparation of delicious dishes.
Reference: 200401
Brand: Gabbas
Reference: 300201
Brand: Cantina Lilliu
Reference: 200903
Brand: Giuseppe Sedilesu
Reference: 105401
Brand: Cao Formaggi
Reference: 101301
Brand: Su Grabiolu
Reference: 10470102
Brand: Sepi
Reference: 1047081
Brand: Sepi
Reference: 202503
Brand: Caseificio di Oliena
Reference: 101304
Brand: Su Grabiolu
Reference: 601301
Brand: Luigi Biddau
Reference: 101302
Brand: Su Grabiolu
Reference: 1047011
Brand: Sepi
Reference: 108801
Brand: Nuova Sarda Industria Casearia Srl
Reference: 20180221
Brand: MacFormaggi
Reference: 104702
Brand: Sepi
Reference: 402211
Brand: Argiolas
Reference: 200003
Brand: Inke
Reference: 201804
Brand: MacFormaggi
Reference: 201801
Brand: MacFormaggi
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
Big Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi
Size - 1.75 kg
Seasoning - 3 months
Sardinian pecorino cheese, table cheese, characteristic mule back bark, straight bite, compact white pasta, sometimes grainy with seasoning.