List of products by brand Inke
We research personally producers, and we take care of every detail in the process of selection and shipping. This allows us to carry on tables across Europe the true spirit of traditional Sardinian food and wine, and to enhance the fairness and transparency of our producers.
Inke, in the ancient Sardinian language, it was a word that meant "from here", is not only an indication of origin, but the certainty that something solid and genuine.
Today Inke portal offers the same certainty in the selection of excellent local food and wine.
We research personally producers, and we take care of every detail in the process of selection and shipping. This allows us to carry on tables across Europe the true spirit of traditional Sardinian food and wine, and to enhance the fairness and transparency of our producers.
Showing 1-12 of 77 item(s)
Reference:
KT896352553
Brand:
Inke
Tasting box "Authentic Sardinia": Pecorino King Sardo & Sausage Su Sirboni
1/4 of King Sardo - 750 gr
400 gr - pure pure sausage
The heart of Sardinia at your home
Bring the essence of Barbagia and the Pastori lands with this exclusive selection Inke. We have combined two icons of the taste island to offer you a sensory journey without compromise: the decisive flavor of the seasoned pecorino and the unmistakable scent of the true Sardinian sausage.
What you will find in the box:
Pecorino cheese "King Sardo" (Sepi): A hard, proud and charismatic cheese like its name. Product with 100% Sardinian sheep's milk, stands out for its brunette crust and a compact paste with a full flavor, slightly spicy with the advance of seasoning. It is the "king" of the table, perfect to hurl or accompany with a strand of strawberry honey.
Pure Sardinian sausage pig (Su Sirboni): The queen of the island appetizers. Worked according to the ancient traditional recipe, this medium-grained sausage is expertly flavored with natural spices that enhance the sweetness of the meat. Its "U" shape is the symbol of a conviviality that never goes out of fashion.
Reference:
KT253235325211
Brand:
Inke
Aperitif Costa Smeralda: the gourmet kit with Bottarga, Fregula and Karmis wine
Bring the elegance of the Sinis directly to your table with theAperitif Costa Smeralda, an exclusive selection signed Inke ?. We have enclosed the iconic flavors of Western Sardinia in a single casket, designed for those who are not satisfied and seeks an authentic and refined sensory experience ✨.
This kit is a real journey through the lagoons of Cabras and the Campidano wheat fields?. The protagonist is the Bottarga di Muggine Di Giovanni Spanu, Cabras's gold, handcrafted to give you a velvety sapidity that melts in the mouth?. To accompany her, the Fregula Sardinian of the pasta factory Corona, toasted slowly to welcome the most valuable condiments, and the legendary Karmis of the cellar Contini ?, A magisterial white that blends Vermentino and Vernaccia in a fresh, mineral and sun kissed sip ☀️.
Whether for an unforgettable gift? Or for a special sea view evening, the Aperitif Costa Smeralda is the best of Sardinian tradition in one click. ️
? What the kit includes:
Wine Karmis (75cl) - Cellar Contini: Pulti-demanded white, Vernaccia cuvée and Vermentino. A Sardinian icon
Bottarga di Muginate (150g ca.) - Giovanni Spanu: Full quality baffa, amber color and intense flavor
Fregula Sarda Toastata (500g) - Pastificio Corona: Medium-grained artisanal pasta, perfect for sea soups or "risotto"
Reference:
0603106
Brand:
Inke
Apple and almond jam handmade by Venatura in Palmadula, Sassari.
230 gr jar
Soft consistency jam characterized by the presence of ground almonds. Tasty for breakfast or snack; to fill strudel, apple pies or other puff pastry desserts.
Reference:
500514
Brand:
Inke
Handcraft quince jam
212 gr jar
Online sales of Sardinian traditional food products. They are simply the best!!
Try the quince jam in the morning, to accompany a good breakfast - or to flavor a few slices of Fiore Sardo cheese
Reference:
500509
Brand:
Inke
Handcraft apricot jam
212 gr jar
Online sales of Sardinian typical food products - all the best of our culinary tradition
Try the apricot jam with Savoiardi biscuits or as daring pairing for smoked mullet or tuna
Reference:
500510
Brand:
Inke
Handcraft arbutus jam.
212 gr jar
Sale of Sardinian traditional food products
Experience the best of Sardinian tradition directly to your home: just a click
Try the strawberry jam on Fiore Sardo cheese or aged goat cheese
Reference:
500503
Brand:
Inke
Handmade artichoke cream.
Perfect in combination with the Sardinian bottarga (mullet roe)
For sale on our e-shop of Sardinian typical products online
Quick and safe shipping worldwide. Buy online our Sardinian food
212 gr jar
Reference:
500518
Brand:
Inke
Handcraft artichokes sauce.
314 kg jar
Sardinian food products - we chose the best of our local producers
Try our selection of regional specialties: Fiore Sardo, pompia of Siniscola, carasau bread from Ovodda and culurgiones of Sadali
Not forgetting the Cannonau di Sardegna, Mirto liqueur and Vermentino di Gallura
Reference:
903
Brand:
Inke
With this choice of local products, we wanted to offer some flavors that represent the Barbagia lands:
Fiore Sardo Dop - 3,5 kg
Salted ricotta cheese - Mustìa - 1,5 kg
A bottle of Cannonau - Lillové - 0,75 l
A bottle of sweet wine Cannonau - Avra - 0,50 l
One pack of Carasau bread, from Ovodda - 1,8 kg
Reference:
500525
Brand:
Inke
Basil sauce with fresh tomatoes and ingredients of southern Sardinia.
314 gr jar
Sardinian food products - we have selected the best from our small local producers
Try the basil sauce with malloreddus or culurgiones of Sadali, do not forget some grated Fiore Sardo or pecorino cheese
Reference:
500517280
Brand:
Inke
Handcraft boar sauce.
280 gr 1,5 o 3 kg jar
Online sales of the best Sardinian food products
Try the handmade wild boar sauce to flavor a malloreddus or lorighittas first course
Pairing wine: structured red wine as a Cannonau di Sardegna, Argiolas, Orgosa Musina or Cantina Lilliu Dicciosu, or Biazzu
Reference:
904
Brand:
Inke
We propose on sale a practical selection of the best products of the Sardinian Campidano:
Two bottles of Crannatza, Vernaccia of Family Orro
A Baffa of sardinian mullet roe processed by Pino Spanu, from Cabras
A pot of Oia Pistada (pounded olives in extra virgin olive oil)
A pecorino cheese of Siamanna
Five jars of honey: millefiori, Sulla, Eucalyptus, rock rose and thistle.