Home
Brands
Suppliers

  • Banner

Maimone - Erkiles
  • Maimone - Erkiles

Maimone, vegetarian pecorino cheese - Erkiles

200801

Canestrato sheep's milk cheese, with vegetable rennet, warm milk made by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making

Weight - 18 kg

Find in our e-commerce the best Sardinian food products

Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu

€461.54
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Maimone, vegetarian pecorino cheese - Erkiles - Sardinian food on sale

Canestrato sheep's milk cheese, with vegetable rennet, warm milk made by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making

Weight - 18 kg

Maimone, vegetarian pecorino cheese - Erkiles - Distribution of Sardinian cheese

Find in our e-commerce the best Sardinian food products

Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu

Ingridients

Fresh and raw sheep's milk, vegetable rennet, milk enzymes and salt

Characteristics

Maimone is a cooked cheese, with thistle rennet, semi-hard table and grating, seasonally produced from raw milk of ewes grazing

Appareance

Shape "canestrata" with flat sides

Diameter 32-35 cm

Side 12-20 cm

Weight - 18 kg

Color

Straw-colored crust. White texture tends to straw, compact with aging tends to rattle

Packaqing

The product is sold "whole" or in vacuum-packed portions of 350 grams

Aging

At least four months

Shelf-life

24 months
Product Details
200801

Data sheet

Place
Olzai
Size
350 gr
Origin
Nuoro
You might also like
- €2.19 Reduced price Lillové - Gabbas Quick view

Reference: 200401

Brand: Gabbas

Lillové, Cannonau di Sardegna Doc - Gabbas

(0)
Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle
Price €11.24 Regular price €13.43
More
In stock
ArbÌ_re - Gabbas Quick view

Reference: 200403

Brand: Gabbas

Arbòre - Gabbas

(0)
Cannonau di Sardegna DOC Reserve, Red wine. 0.75 l Bottle Large selection and retail of the most typical Sardinian products Match the tree to our pecorino cheese, or goat and sheep goat
Price €22.12
More
In stock
Organic Carasau - Il Vecchio Forno Quick view

Reference: IVF000000200602

Brand: Il Vecchio Forno

Organic Carasau bread - Il Vecchio Forno

(0)
Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 300 gr Sale of Sardinian typical products online - on our e-commerce
Price €8.24
More
In stock
16 other products in the same category:
Sardinian goat cheese Monti di Oliena - Caseificio di Oliena Quick view

Reference: 202502

Brand: Caseificio di Oliena

Sardinian sheep's cheese Gennargentu - Caseificio di Oliena

(0)
Sardinian sheep cheese Gennargentu made by the artisan of Caseificio di Oliena Size - 3 kg We have to recall that sheep's milk is about twice as fat as the cow's milk; also the nitrogenous substances are almost double. The resulting cheese has a strong aromatic imprint in which the smell of the animal is recognized, as welll as the scents of the territory
Price €65.38
More
In stock
Pecorino sardo Pdo Dolce -... Quick view

Reference: SE00000010490503

Brand: Sepi

Pecorino sardo Pdo Dolce - Half round- Sepi

(0)
Half round of Sweet Pecorino Pdo cheese, delicate taste Weight: 1.5 kg The PDO Sardinian Pecorino proposed in our resale of Sardinian cheese is a type of sweet cheese, to be eaten fresh. On our e-commerce you will find many other typical Sardinian products, as the mullet roe (bottarga), the guttiau bread and the myrtle liqueur
Price €36.51
More
In stock
Spun paste pecorino cheese - Il Filato Quick view

Reference: 105901

Brand: Inke

Spun paste pecorino cheese - Il Filato

(0)
Spun paste pecorino cheese my the great cheesemaker of Il Filato, in Bonarcado (Montiferru - Sardinia) Wheel - 2 kg This is the result of the application to sheep's milk of the product specification typical of cow's milk.
Price €37.49
More
In stock
On sale! Pastore sardo - Cao Formaggi Quick view

Reference: CAO0000011

Brand: Cao Formaggi

Gran Cao Pecorino - Cao Formaggi

(0)
Big Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi Size - 15 kg Seasoning - 12 months Semicotto pecorino cheese, grated and table cheese, straight bite, compact white pasta, sometimes grainy with seasoning.
Price €373.05
More
In stock
Pastore sardo - Cao Formaggi Quick view

Reference: CAO0000013

Brand: Cao Formaggi

Classic Pecorino Molissardo - Cao Formaggi

(0)
Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi Size - 6 kg Seasoning - 3 months at least Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.
Price €133.63
More
In stock
copy of Semiaged Pecorino... Quick view

Reference: SE6247812678

Brand: Sepi

copy of Semiaged Pecorino sardo Pdo - Half round - Sepi

(0)
Half round of Aged Pecorino Pdo cheese, delicate taste Weight: 1.5 kg The PDO Sardinian Pecorino proposed in our resale of Sardinian cheese is a type of sweet cheese, to be eaten fresh. On our e-commerce you will find many other typical Sardinian products, as the mullet roe (bottarga), the guttiau bread and the myrtle liqueur
Price €36.41
More
In stock
Crema di formaggio alla bottarga - Mac Formaggi Quick view

Reference: 201810

Brand: MacFormaggi

Bacio da Mare, Cheese cream with mullet roe - Mac Formaggi

(0)
Cream of pecorino cheese with mullet roe of Cabras. The pecorino cheese cream combines the rich taste of Sardinian sea food with the best Sardinian sheep cheese Pot: 200 gr Try the pecorino cheese cream with a Malvasia di Bosa Dop - Online sales of Sardinian and Italian food specialties
Price €6.72
More
In stock
Casizolu - Giampaolo Piu Quick view

Reference: 101501

Brand: Giampaolo Piu

Casizolu - Giampaolo Piu

(0)
Cow's milk cheese made ​​of spun paste in Montiferru The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda. Available in form of about 2,7 kg Safe and quick shipping
Price €71.15
More
In stock
Comments (0)
No customer reviews for the moment.

Related articles

Il Respiro della Barbagia: Giuseppe Cugusi e l’Anima del Fiore Sardo Il Respiro della Barbagia: Giuseppe Cugusi e l’Anima del Fiore Sardo
Posted in: La cucina sarda
04/30/2026
173 views
Per un'esperienza da vero gourmet, consigliamo di degustare il Fiore Sardo DOP a scaglie, accompagnato da un goccio...
Read more
La Classifica dei Formaggi Sardi: Dall'Iconico al Raro La Classifica dei Formaggi Sardi: Dall'Iconico al Raro
Posted in: Sample Category, La cucina sarda
04/30/2026
224 views
Benvenuti su INKE, il portale dove l'autenticità sarda incontra l'innovazione digitale. In qualità di esperti...
Read more