Pastore sardo. Sardinian ewe's cheese - Cao Formaggi - Sardinian cheese
Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi
Pastore sardo. Sardinian ewe's cheese - Cao Formaggi - Buy online Sardinian food
Size - 4.2 kg
Seasoning - at least 30 days
Pastore sardo. Sardinian ewe's cheese - Cao Formaggi - Export of Sardinian cheese
Table pecorino cheese and roast cheese with smooth crust of brown leather, light, pale yellow pasta lightly glanced and elastic.
Soft Sardinian cheese made from selected milk, sweet and delicate taste with intense and characteristic aroma. Precious product of CAO Formaggi subjected to various imitations.
The line Pastore Sardegna is born from the CAO Formaggi philosophy. This pecorino differentiates us for a high quality production and at the same time represents Sardinian cheese tradition and culture in the world.
We suggest tasting accompanied by bread or from the more traditional carasau bread; to enhance the taste of red wines typical of the area
Cutting: Thin and sharp knife with a length of 25 cm
Passion in daily work and commitment to quality research, in keeping with the principles of the Sardinian dairy tradition, are the values shared by all breeders who through history have contributed to creating and carrying on the cooperative to reality which today represents the "CAO Formaggi".
Best Sardinian and Italian cheese selection - best prices
