Sentenzia is a white wine IGT, Isola dei Nuraghi obtained 100% Viognier grapes, a white vine originating from the Rhone Valley, in France.
It is known and loved for its rather intense straw yellow color, on the nose the bouquet is elegant and complex, hints of pear, apricot, citrus and flowers as well as the vegetable of the Mediterranean and the minerality due to the terroir. In the mouth it is kept fresh, fragrant, sapid thanks to the extreme proximity to the sea and round structure.
Pairings: At the table it is very well accompanied by oysters, raw seafood, shellfish and fish dishes. Excellent served during the aperitif. Serve at a temperature of 10-12 ° C.
Classification. Isola dei Nuraghi I.G.T. Grapes - 100% Viognier. Vineyards - Olbia 100 meters s.l.m., with south exposure Density per hectare - 5,500 plants / hectare. Vine training system - Guyot Harvest period - Beginning of September Fermentation temperature - about 18 ° C with controlled temperature Aging - 4 months in steel and for three months in the bottle Alcohol content - 13.5% vol Total acidity - 5.30 gr / liter Extract - 20 gr / liter Production - 6,000 bottles Color - Intense straw yellow Perfume - It has elegant and complex aromas of fruits, hints of pear, apricot, citrus and flowers in addition to the vegetable of the Mediterranean and the minerality due to the terroir Taste - On the palate it is at the same time fresh, fragrant, sapid due to the extreme proximity to the sea and a round structure Food matches - Ideal as an aperitif, excellent with oysters, raw seafood, shellfish and fish dishes Serving temperature - 10/12 degrees
Handcraft fava beans cream
212 gr jar
Sardinian food products - we have selected only the best to bring it to your table
The cream of Sardinian fava beans can be a great appetizer, if spread on carasau or pistoccu bread
Quick and safe shipping in Europe
Eggplants preserved in extra virgin olive oil
314 gr
Online sales typical Sardinian food products of high quality
Try eggplant in olive oil to flavor malloreddus sardinian pasta, or as an appetizer on pistoccu and carasau flatbread
Sardinian mushrooms preserved in olive oil.
314 gr
Sardinian food products - buy the ingredients of the Sardinian traditional cuisine with just a click
Try Sardinian mushrooms in olive oil together with a mixed appetizer with the unavoidable Fiore Sardo Pdo, the mullet roe (bottarga) and carasau bread of Ovodda
Isola dei Nuraghi IGT, Sardinian red wine
Alcohol: 13% Vol. 0.75 l bottle
Red wine made from Muristellu, cultivated ungrafted in Carloforte
Best with: pecorino cheese, Fiore Sardo Pdo and appetizer with carasau flatbread, artichokes and cardoons oil
Experience the best of Sardinian typical products offered by Inke
Li Surreddi Rosso - Antichi Vigneti Manca
"Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman.
Denomination: Romangia Igt red
Cru: Badde Pira
Grapes: Retagliadu Nieddu 100%
Average age of the vines: 40-50 years
Isola dei Nuraghi IGT, Red wine.
0.75 l bottle
Sardinian red wine produced by winery Li Duni, in Badesi, just outside of Gallura.
Choose online your favorite labels of the best wines of the Sardinian territory. Over 150 winemakers at your disposal - Do not miss the Cannonau di Sardegna, the best Vermentino di Gallura and Carignano del Sulcis
Carignano del Sulcis Doc, Sardinian red wine
Bottle. 0.75 l
Buio Buio is one of the most famous Carignano del Sulcis Doc of Sardinia - Sardinian specials propose the Carignano accompanied by a typical Sardinian sausage, a piece of pecorino cheese on a leaf of carasau
For sale on our site of Sardinian wines online
Sardinian lemon Liqueur (Limoncino) made by Distillerie Lussurgesi in Santu Lussurgiu (Sardinia).
Alcohol content 26% Vol.
70 bottles x 0.05 l
Buy online the Sardinian products that you like - we picked the traditional flavors of our island for the curiosity of our most trusted customers
Grifu Gin
Bottle - 0,70 l
Bouquet: characteristic of Gin, with a strong aromatic presence deriving from mugwort which is the predominant herb compared to other botanicals.Taste: a soft and velvety soft aftertaste of juniper leaves a saline sensation at the end.
Rosso IGT, Sardinian red wine
0.75 l bottle
Biatzu is the robust and vigorous red from Cantina Lilliu. Among the first born, it is a wine with international nuances but well rooted in Sardinia. Biatzu is a blend of two native Sardinian vines, plus Cabernet Souvignon, Merlot and Syrah (French), which amplify its strength and solidity. As in a well-tuned orchestra, diversity becomes an added value capable of releasing a unique and coherent melody, which enhances every element of taste.
White wine of overripe Vernaccia grapes. Wine of the centenary.
0.375 l bottles
Sale of the best Sardinian food products
We have collected for you the best of our tradition - try the Fiore Sardo Pdo, the Casizolu, the white rind goat cheese. All these delicacies, created by our small producers are at your disposal with a click
Brandy grape from Sardinian marcs made in Donori by Mielica Aresu
0.70 l bottle
Online sales of traditional Sardinian products - the best of our distillates tradition
Campidano di Terralba DOC, Sardinian red wine. 0.75 l bottle
Bovale wine 100% - produced by the Cantina del Bovale of Terralba
Typical wine of our area
Coupling proposed: malloreddus campidanese, culurgiones with sauces - smoked pecorino cheese and sardinian sausage or pork ham
Online sale of Sardinian food
Isola dei Nuraghi IGT, Sardinian Red wine.
0.75 l bottle
Sartiglia is a red wine made from Cannonau grapes, an archaic type of grape typical of Sardinia. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
Try the bst Sardinian food
Wine from grapes Other, Isola dei Nuraghi Igt, realized in Usini
Bottle - 0.75 l
A wine with warm and soft tones, which brings back with mind to the productions of the ancient cellars where from grapes Other you get a full-bodied red wine impenetrable thanks to the characteristic pressure and richness of the fruit from which it comes.
Li Surreddi Rosso - Antichi Vigneti Manca
"Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman.
Denomination: Romangia Igt red
Cru: Badde Pira
Grapes: Retagliadu Nieddu 100%
Average age of the vines: 40-50 years
Myrtle liqueur from Montiferru made by Distillerie Lussurgesi in Santu Lussurgiu.
Alcohol grade 30% Vol.
0.50 l bottle
Typical liqueur of myrtle berries of Montiferru, produced by Distillerie Lussurgesi
Try it with our traditional pastry - on our Sardinian products e-shop
Vermentino di Sardegna DOC, White wine 0.75 l bottle
Frinas is a Vermentino di Sardegna DOC, a white wine grown in calcareous soils of Usini by Cantina Carpante.
In combination we suggest a cutting board with a few leaves of Bottarga of Cabras, dressed with olive oil and fig jam, a bowl of artichokes and thistles in oil and a fresh cheese such as sheep milk caciotta
