Reference: 601302
Brand: Luigi Biddau
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Sardinian mushrooms preserved in olive oil.
314 gr
Sardinian food products - buy the ingredients of the Sardinian traditional cuisine with just a click
Try Sardinian mushrooms in olive oil together with a mixed appetizer with the unavoidable Fiore Sardo Pdo, the mullet roe (bottarga) and carasau bread of Ovodda
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sardinian mushrooms preserved in olive oil made by our artisans in Fluminimaggiore
Features:
The excellent Sardinian mushrooms in olive oil Inke Sardinian specials are prepared with a careful selection of raw materials and a dedication to the culinary arts, bringing its products to be among the best you will ever find on the island.
Sardinian mushrooms preserved in olive oil.
314 gr
Sardinian food products - buy the ingredients of the Sardinian traditional cuisine with just a click
Try Sardinian mushrooms in olive oil together with a mixed appetizer with the unavoidable Fiore Sardo Pdo, the mullet roe (bottarga) and carasau bread of Ovodda
| Ingredidients | Sardinian mushrooms, extra virgin olive oil, vinegar and salt |
Reference: 601302
Brand: Luigi Biddau
Reference: 401402
Brand: Monte Accas
Reference: 200201900
Brand: Panificio Urru Maria Rosa
Reference: FM723725332
Reference: NO0000018
Brand: Nostos
Reference: 60270744
Brand: Piacere Puro
Reference: 1003124
Brand: Famiglia Orro
Reference: AGR0000037
Brand: Agrestis
Reference: 501506
Brand: Sa Mola
Reference: 501519
Brand: Inke
Reference: BS01076
Brand: Bontas - Sapori del Sinis
Reference: TP000000102001
Brand: Tharros Pesca
Reference: NO0000002
Brand: Nostos
Reference: 5000523
Brand: Inke
Reference: 100313
Brand: Famiglia Orro
Reference: 500525
Brand: Inke
Reference: SG00000012414
Brand: Spanu Bottarga
Reference: 104606
Brand: Sa Marigosa
Reference: FM72372533257
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Sardinian mushrooms preserved in olive oil.
314 gr
Sardinian food products - buy the ingredients of the Sardinian traditional cuisine with just a click
Try Sardinian mushrooms in olive oil together with a mixed appetizer with the unavoidable Fiore Sardo Pdo, the mullet roe (bottarga) and carasau bread of Ovodda