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Vermentino di Gallura DOCG Superiore, Sardinian white wine 0.75 l bottle
Vermentio di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna.
Try the best expression of Vermentino di Gallura - with a click on Sardinian specials
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Vermentino di Gallura DOCG Superiore, Sardinian white wine
Features:
Vermentino di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna.
Try the best expression of Vermentino di Gallura - with a click in Sardinian specials: an awesome selection of traditional Sardinian food
Vermentino has been implanted in Gallura in the last decades of the 800, in a dry land and not suitable for the most common agricultural crops, beaten by the tremendous mistral. But precisely in this environment has found a perfect terroir to give wines with good personality and structure, thanks to the particular shape of the land, which has a natural granite substrate, poor and thin.
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Grapes |
100% Vermentino polyclonal vineyards |
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Zone of production |
Agro of San Leonardo in Luras, Calangianus, producing 60-70 quintals per hectare |
|
Soil |
Granite of limited depth, rich in skeleton consisting of coarse granite weathering sand, loose, acidic, nutrient-poor, very low water retention |
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Climate |
Mediterranean, average rainfall in spring and autumn, long summers, hot and windy |
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Harvest |
Traditional, by hand |
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Vinification |
In white, after a few hours of maceration |
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Ripening |
9 months in cellar |
|
Color |
Straw yellow, light golden hues, bright |
|
Bouquet |
Large and complex, strong recall to the Mediterranean scrub whose mantains the scent of its herbs, typical of this area |
|
Taste |
Rich, thanks to all of its taste sensations - olfactory present, including mineral flavor, typical of granitic soil from which it was born. All for a very long ending |
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Matching |
It is enhanced with all the seafood. Even with the most elaborate courses, perfect with the local mullet roe
|
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Alcohol |
12% - Sourness 5% |
|
Service temperature |
Constant temperature 14° C. humidity 75% in absence of light and with horizontal bottle |
|
Service |
Serve in a bucket with ice at room temperature (no fridge) |
Data sheet
Reference: 700101
Brand: Azienda Agricola Cau
Reference: 100502
Brand: Zarelli
Reference: TP000000102009
Brand: Tharros Pesca
Reference: 200406
Brand: Gabbas
Reference: 106306
Brand: Silvio Carta
Reference: 4018002
Brand: Mulleri
Reference: 401006
Brand: Barley
Reference: 600606
Brand: Carpante
Reference: 1005021
Brand: Zarelli
Reference: 400204
Brand: Vigneto Santu Teru
Reference: 203002
Brand: Cantina Carboni
Reference: 400203
Brand: Vigneto Santu Teru
Reference: ARI0000001
Brand: Ariu
Reference: FPV000000202501
Brand: Fratelli Puddu Vitivinicola Oliena
Reference: 500901
Brand: Enrico Esu
Reference: CON0000001007012
Brand: Contini
Reference: 602206
Brand: Sella & Mosca
Reference: 601801
Brand: Cantina Grappolo d'oro
Reference: 800303
Brand: Birra Lara
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Vermentino di Gallura DOCG Superiore, Sardinian white wine 0.75 l bottle
Vermentio di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna.
Try the best expression of Vermentino di Gallura - with a click on Sardinian specials
