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Sinnos - Cantina del Bovale

Reference 100905

Isola dei Nuraghi IGT, Sardinian red wine. 0.75 l Bottle

Sardinian red wine produced by Cantina del Bovale of Terralba, which retraces the steps of Mandrolisai, due to its composition of Bovale, Cannonau and Monica - to combine with Lazzone and Barone, the pecorino of Sa Marchesa, or the Debbene organic pecorino

We offer the best web selection of Sardinian typical products online

€9.01

Quantity

The minimum purchase order quantity for the product is 6.

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Description
Product Details

Description

Sinnos - Cantina del Bovale - Sardinian food

Sardinian red wine produced by Cantina del Bovale of Terralba

Sinnos - Cantina del Bovale - Sardinian wine

Features:

Sinnos retraces the steps of Mandrolisai, due to its composition of Bovale, Cannonau and Monica - to combine with Lazzone and Barone, the pecorino of Sa Marchesa, or the Debbene organic pecorino

We offer the best web selection of Sardinian typical products online - do not miss the best wines of the Sardinian tradition

Sinnos - Cantina del Bovale - Buy Sardinian wine

Technical grid:

Name	Isola dei Nuraghi IGT
Grapes	Bovale 40%, Cannonau 30% e Monica 30%
Vineyard	Aged between 10 and 25 years with production of 70 q.li He
Vinification	The Sinnos wine is made in the fermenter Ganymede, for about 6 days at a temperature of 28 degrees. Taking advantage of the energy produced by the fermentation to make the pumping and the soft mixing on the pomace must, the extraction of flavorings and colorings without the aid of the mechanical pump is preferred. Then the wine is aged in stainless steel until bottling
Matching	Platters of cold cuts and cheese, pasta or risotto, roasted white meat, fresh cheese - Lazzone, Barone, Fiore Sardo Pdo, Carasau Flatbread. Temperature of 16-18 ° C

Product Details

Reference 100905

Data sheet

Place: Terralba
Size: 1.2 kg
Origin: Oristano

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