Su Soi is a Sardinian white wine, Vermentino di Sardegna Doc, obtained from Vermentino grapes in purity.
0.75 l bottle
Su Soi bianco is a white wine obtained from Vermentino grapes, produced by the Murales winery, from the vineyards of Olbia to 100 meters above sea level.
Su Soi Vermentino di Sardegna Doc - Murales - Sardinian wine
Su Soi is a Sardinian white wine, Vermentino di Sardegna Doc, obtained from Vermentino grapes in purity.
Su Soi bianco is a white wine obtained from Vermentino grapes, produced by the Murales winery, from the vineyards of Olbia to 100 meters above sea level.
Su Soi Vermentino di Sardegna Doc - Murales - Sardinian traditional wine
White wine with a rather intense straw yellow color, with aromas of ripe fruits and flowers, among which are hints of pear, apricot, citrus, acacia, hawthorn and honey. The taste is fresh and fragrant and round and noble maturity.
Pairings: it goes perfectly with seafood, oysters, crustaceans and fish dishes. Excellent as an aperitif, serve at a temperature of 10-12 ° C.
Classification - Vermentino di Sardegna DOC Grapes - 100% Vermentino Vineyards - OLBIA 100 meters s.l.m., with south exposure Density per hectare - 5,500 plants / hectare Vine training system - Guyot Harvest period - Beginning of September Fermentation temperature - about 18 ° C with controlled temperature Aging - 4 months in steel and for three months in the bottle Gradation - 13% vol. Total acidity - 5.30 gr / l Extract - 18gr / l Production - 20,000 bottles Color - Intense straw yellow Perfume - It has elegant and complex aromas of ripe fruits and flowers, among which hints of pear, apricot, citrus, acacia, hawthorn and honey Taste - On the palate it reveals at the same time fresh, fragrant and round maturity. Food matches - perfect as an aperitif, excellent with oysters, raw seafood, shellfish and fish dishes Serving temperature - 10/12 ° C.
Sardinian pork sausage.
Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling.
Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack.
Portions: 400 gr
Smoked pork and wild boar sausage, limited seasoning (about 20 days), stuffed into natural casings produced by Settimo San pietro crafts pork factory Su Sirboni, near Cagliari
MAP packed portion from 400 gr
On sale in our online site of the best handicrafts of the Sardinian tradition.
Musteba - pork's loin cured in Sardinia
The Musteba is a typical Sardinian salami, made in an exemplary manner by Paolo Lilliu, with the traditional recipe of Marmilla.
You can find it on our resale site of Sardinian typical products online.
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Vacuum portions: 2 kg
Alghero Torbato Doc, Sardinian white wine made in Alghero by the historic wine cellar of Sella & Mosca
Bottle: 0.75 l
Buy online the best Sardinain food ever gathered togheter in our Sardinian products e-store.
Sardinian wine made from Torbato grapes, vine of ancient origin now grown into Sella & Mosca, in the heart of Terre Bianche
Scaleri demisec sparkling wine Malvasia sarda - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Malvasia
Gentle bubbly attempt made by the winemakers of Dolianova. Good Sardinian wine, ideal for spring uninhibited aperitifs
Carignano del Sulcis DOC Reserve, Sardinian red wine.
0.75 l bottle
Carignano of great value, produced by the historical Cantina di Santadi. Ideal if accompanied by a good Fiore Sardo Dop, thistle in oil and a piece of carasau.
Available on our Sardinian wines online shop - where you can find the best bottarga of Cabras, carasau, the rare sardinian arbutus honey and the inevitable seadas.
Isola dei Nuraghi IGT, White wine
0.75 l Bottle
Wine made from Vermentino grapes made by Sardinia Wines - great if combined with a platter of smoked mullet and tuna, bottarga of Cabras and cream of sardinian beans
Try the best Sardinian specialties at unbeatable prices - in our e-shop you can find all the Sardinian typical products online
India Pale Ale, Red beer of high fermentation. 0.50 l bottle
Rubja is a Sardinian craft beer Indian Pale Ale, brewed from the microbrewery Lara in Tertenia - Ogliastra - to combine with roast meats, red ox or goat, seasoned Fiore Sardo Dop and Casizolu
Online sales of typical Sardinian products - experience the best of our tradition
American amber Ale, Sardinian craft beer. 0.75 l bottle
Buy Sardinian, choose your favourite Sardinian typical products of our traditions.
We have thought everything: our cheeses, the cold cuts, the pickles and the traditional almond sweets.
Mustazzo is a Sardinian red wine Cannonau di Sardegna Doc, produced by the historic winery of Alghero Sella & Mosca0.75 l bottle
Alcohol - 15% Vol
Listed in our Sardinian wine online shop
Try our best selection of Sardinian typical food products
Anastasia Brut is a Charmat Method sparkling wine, made by the winemakers of Cantina di Mogoro
Bottle - 0.75 l
It is pale straw yellow, bright and with brilliant reflections. The perlage of good persistence derives from the Charmat method. It has delicate aromas of freshly baked bread crust, white fruit and aromatic herbs. The taste attack is fresh, the delicate aromatic progression
Sunset - Santa Maria la Palma
Obtained from fine white grapes, allow to dry slowly in the sun, vinified at low temperature and long refined in oak carats. Golden yellow color with intense aromas of ripe fruit. Round flavor, full and persistent.
Color: Golden yellow color discharge.
Perfume: Of great olfactory intensity with evident notes of honey, raisins, cinnamon and nutmeg.
Taste: Soft of good acidity.
Approvals: It is accompanied with almond pastries and with all desserts in general.
Serving temperature: 10° C – 12 ° C
Alcohol: 15% vol.
Manufactured in Italy
Contains sulphites
Vermentino di Gallura Docg, Sardinian White wine - 100% Vermentino
0.75 l Bottle
Probably the best Vermentino made in Sardinia, the artist: Tenute Olbios
Here you can find the ancient flavours of our millenary traditiona: Sardinian food
Isola dei Nuraghi IGT, Red wine 0.75 l bottle
Nebriosu is a Sardinian red wine based Cagnulari, made on the limestone soils of Usini, in Logudoro.
To pair with roast goat or lamb, a semi-mature cheese cuttingboard, like Sardinian pecorino cheese made from raw milk or a traditional delicatessen
Online sales of the finest typical Sardinian wines
Red myrtle liqueur.
0.70 l bottle
Red myrtle homemade with Sardinian myrtle berries
Choose your best spirits and liqueurs of Sardinian - find your favorite Sardinian products online
Grappa from Cannonau grape marcs.
0.50 l Bottle
Grappa obtained by steam distillation of Sardinian marc, from the areas most suitable for the production of Cannonau - quality product created by the inventive of winegrowers Gabbas from Nuoro, expert winemakers of one of the best Cannonau of Sardinia
Online sales of Sardinian typical products - test the best liqueurs and spirits of Sardinia
Isola dei Nuraghi IGT, Red wine. 0.75 l bottle - alcohol content: 13.8% Vol.
Samak is a blend of local grapes: Bovale, Monica and Cannonau produced by cellar Samugheo
Try in our e-commerce of Sardinian products the best of our wines
American IPA, India Pale Ale craft beer produced by the microbrewery of Irgoli, Marduk
Bottle 0,50 l
The Marduk agricultural brewery is a great project, which promised to innovate the landscape of Sardinian craft beers, produced with raw materials cultivated in Sardinia.
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Su Soi is a Sardinian white wine, Vermentino di Sardegna Doc, obtained from Vermentino grapes in purity.
0.75 l bottle
Su Soi bianco is a white wine obtained from Vermentino grapes, produced by the Murales winery, from the vineyards of Olbia to 100 meters above sea level.
