Su Soi is a Sardinian white wine, Vermentino di Sardegna Doc, obtained from Vermentino grapes in purity.
0.75 l bottle
Su Soi bianco is a white wine obtained from Vermentino grapes, produced by the Murales winery, from the vineyards of Olbia to 100 meters above sea level.
Su Soi Vermentino di Sardegna Doc - Murales - Sardinian wine
Su Soi is a Sardinian white wine, Vermentino di Sardegna Doc, obtained from Vermentino grapes in purity.
Su Soi bianco is a white wine obtained from Vermentino grapes, produced by the Murales winery, from the vineyards of Olbia to 100 meters above sea level.
Su Soi Vermentino di Sardegna Doc - Murales - Sardinian traditional wine
White wine with a rather intense straw yellow color, with aromas of ripe fruits and flowers, among which are hints of pear, apricot, citrus, acacia, hawthorn and honey. The taste is fresh and fragrant and round and noble maturity.
Pairings: it goes perfectly with seafood, oysters, crustaceans and fish dishes. Excellent as an aperitif, serve at a temperature of 10-12 ° C.
Classification - Vermentino di Sardegna DOC Grapes - 100% Vermentino Vineyards - OLBIA 100 meters s.l.m., with south exposure Density per hectare - 5,500 plants / hectare Vine training system - Guyot Harvest period - Beginning of September Fermentation temperature - about 18 ° C with controlled temperature Aging - 4 months in steel and for three months in the bottle Gradation - 13% vol. Total acidity - 5.30 gr / l Extract - 18gr / l Production - 20,000 bottles Color - Intense straw yellow Perfume - It has elegant and complex aromas of ripe fruits and flowers, among which hints of pear, apricot, citrus, acacia, hawthorn and honey Taste - On the palate it reveals at the same time fresh, fragrant and round maturity. Food matches - perfect as an aperitif, excellent with oysters, raw seafood, shellfish and fish dishes Serving temperature - 10/12 ° C.
Sardinian pork sausage.
Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling.
Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack.
Portions: 400 gr
Smoked pork and wild boar sausage, limited seasoning (about 20 days), stuffed into natural casings produced by Settimo San pietro crafts pork factory Su Sirboni, near Cagliari
MAP packed portion from 400 gr
On sale in our online site of the best handicrafts of the Sardinian tradition.
Musteba - pork's loin cured in Sardinia
The Musteba is a typical Sardinian salami, made in an exemplary manner by Paolo Lilliu, with the traditional recipe of Marmilla.
You can find it on our resale site of Sardinian typical products online.
Quick, safe shipping
Vacuum portions: 2 kg
Vermentino di Sardegna DOC, Sardinian White wine.
0.75 l bottle
Tutti i Venti is a Vermentino di Sardegna Doc produced by Cantina Murals in Gallura, near Olbia. The aromas and notes of this Vermentino go well with a slice of smoked tuna, a slice of bottarga in extra virgin olive oil.
Try the best Sardinian products selected for you
Cannonau di Sardegna Doc Riserva, Sardinian red wine made by the genial oenologist of Sella & Mosca
Bottles - 0.50 l
Ambitious example of Cannonau produced in the north, typical atypical, rough local invention.
Gare de Roubaix - Birrificio Mezzavia
Bière de Garde, high fermentation. Sardinian craft beer produced by the microbrewery of Selargius, Mezzavia
Online sale of typical Sardinian products, of small companies, who value simplicity in preparations, selection of raw materials and the care of the land where they live and work
Vermentino di Gallura Doc, White wine
Vermentino di Gallura DOC produced by the new winemaker of Berchidda - Atlantis. Exceptional with an appetizer of bottarga of Cabras.
0.75 l bottle
For sale on our site of Sardinian wines online
Quick and safe shipping worldwide
Pure Sardinia offers lovers of liqueurs and spirits from around the world unique products of their kind, made from raw materials of extraordinary quality, pure and 100% natural.
Bottles: 0,70 cl
Buy online our best Sardinia products - try the mistery of our ancient tradition
Cannonau di Sardegna DOC, Sardinian Red wine.
0.75 l Bottle
Ballu Tundu is a Cannonau di Saregna Doc red wine, produced by the winery Giuseppe Sedilesu in the territory of Mamoiada - perhaps the first wine of the company, to pair with roast meat, a few pieces of Fiore Sardo or white rind goat cheese, culurgiones with wildboar sauce or lorighittas
Selection of Sardinian food
Sardinian White wine, Sardinian traditional vines.
0.75 l bottle
Available in our wine shop online the best of Sardinian wines selection - try the Sardinian tradition with just a click
We guarantee products quality and safe delivery
Vermentino di Gallura DOCG Superiore, Sardinian white wine 0.75 l bottle
Vermentio di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna.
Try the best expression of Vermentino di Gallura - with a click on Sardinian specials
Bovale Nuracada made by the young winemaker of Serdiana, Audarya
Bottiglia: 0.75 l
Here of Inke Sardinian food we gathered the best Sardinian wine of the Island
Try your Cannonau di Sardegna, Bovale, or Carignano del Sulcis
Caralis sparkling white wine - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Chardonnay
Gentle bubbly attempt made by the winemakers of Dolianova. Good Sardinian wine, ideal for spring uninhibited aperitifs
Vermentino di Gallura DOCG late harvest, Sardinian White wine.
0.75 l bottle - years 2013
Online sales of Sardinian most sought typical products - try at home our wines, chosen for your pleasure and your curiosity.
Try Lumenera with a few slices of bottarga of Cabras, a dish of artichoke and prickly thistles
Cannonau di Sardegna DOC, Sardinian red wine.
0.75 l bottle
Foras is an example of Cannonau di Sardegna Doc out of the area, created by the Sardus Pater cellar in Sant'Antioco - trachitic decay soil, on the sea level - the vines are ungrafted
Pairings: Fiore Sardo DOP, Pecorino sardo, semiaged casizolu of Montiferru, artichokes in oil with carasau flatbread
Isola dei Nuraghi IGT, Red wine.
0.75 l bottle
Sein is a wine made from Cangulari grapes, a grape native of Sardinian, with wild and original scents - produced by Res dimidia
Find your favorite Sardinian wine in our wine shop online - where we picked the best labels of Cannonau, Vermentino, Carignano and Bovale
Sardinian Red wine, traditional Sardinian grapes - made by Quartomoro, in Arborea
0.75 l bottle
Online sales of the best Sardinian food products
The CRG is ideal to accompany a Fiore Sardo Pdo, a platter of goat ham, goat cheese and salted ricotta cheese
Lillò Isola dei Nuraghi IGT is a red raisin wine obtained from pure Sardinian local grapes, coming from a small vineyard of less than one hectare in Pard'e Valenza, lying along the ridge of a gentle hill facing south-southwest.
Bottle - 0.50 l
Li Surreddi Rosso - Antichi Vigneti Manca
"Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman.
Denomination: Romangia Igt red
Cru: Badde Pira
Grapes: Retagliadu Nieddu 100%
Average age of the vines: 40-50 years
Are you sure that you want to report this comment?
Report sent
Your report has been submitted and will be considered by a moderator.
Your report cannot be sent
Write your review
Review sent
Your comment has been submitted and will be available once approved by a moderator.
Your review cannot be sent
Su Soi is a Sardinian white wine, Vermentino di Sardegna Doc, obtained from Vermentino grapes in purity.
0.75 l bottle
Su Soi bianco is a white wine obtained from Vermentino grapes, produced by the Murales winery, from the vineyards of Olbia to 100 meters above sea level.
