Suppliers
  • Banner

Formaggio caprino sardo semistagionato Monti di Oliena - Caseificio di Oliena
  • Formaggio caprino sardo semistagionato Monti di Oliena - Caseificio di Oliena

Sardinian goat cheese Monti di Oliena - Caseificio di Oliena

202501

Sardinian goat cheese Monti di Oliena made by the artisan of Caseificio di Oliena

Size - 2.5 kg

Let's remember, that the fat particles of goat's milk are more digestible than those of other milk, because they are in the form of globules that are slightly smaller and therefore more easily assimilated.

€54.81
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Sardinian goat cheese Monti di Oliena - Caseificio di Oliena - Buy online Sardinian cheese

Size - 2.5 kg

Sardinian goat cheese Monti di Oliena - Caseificio di Oliena - Try online the best Sardinian food

Here we present a great Sardinian goat cheese, with a sweet taste, with compact grain and uniform consistency, it is a cheese with a gentle taste produced with goat's milk.
Perfect for the table if young, it becomes exquisite then, with the progress of seasoning.

Sardinian goat cheese Monti di Oliena - Caseificio di Oliena - Shipping online Sardinian traditional food

Let's remember, that the fat particles of goat's milk are more digestible than those of other milk, because they are in the form of globules that are slightly smaller and therefore more easily assimilated.

In addition, the fat molecules contain some acids, such as caprinic, caprylic and capronic, for 17%, ie in a concentration three times higher than what is present in cow's milk: hence the characteristic irish taste that manifests itself mainly with the spend some time.

The yield, if you ask the reasons for a price just above, is much lower than cow's milk and therefore, pecorino.

Product Details
202501

Data sheet

Place
Oliena
Size
2.5 kg
Origin
Nuoro
You might also like

Reference: 100401

Brand: Oleificio Corrias

Extra virgin olive oil and orange - Oleificio Corrias

(0)
Extra virgin olive oil and orange produced by Corrias, Riola 175 ml can In our e-commerce of Sardinian products of high quality we offered a selection of flavored olive oils of Corrias - simple and delicate, they are suitable for every occasion and for every served course Try the orange olive oil on a crabs salad
Price €8.17
More
In stock
16 other products in the same category:

Reference: SE000000104714

Brand: Sepi

Tharros Sardinian fresh Pecorino cheese - Sepi

(0)
Sweet Pecorino Pdo cheese, with delicate taste Weight: 2 kg The PDO Sardinian Pecorino proposed in our resale of Sardinian cheese is a type of sweet cheese, to be eaten fresh. On our e-commerce you will find many other typical Sardinian products, as the mullet roe (bottarga), the guttiau bread and the myrtle liqueur
Price €39.49
More
In stock

Reference: CAO0000013

Brand: Cao Formaggi

Classic Pecorino Molissardo - Cao Formaggi

(0)
Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi Size - 6 kg Seasoning - 3 months at least Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.
Price €133.63
More
In stock

Reference: SE00000010470902

Brand: Sepi

Belsepi - Half round of Sardinian cheese- Sepi

(0)
Half round of Cheese of cow and sheep milk, two months of seasoning Weight: 1.7 kg Try online the best Italian and Sardinian cheese - the price is remarkable, but the taste of this pecorino is inimitable, given the floral variety of Sardinian territory
Price €38.34
More
In stock

Reference: 401702

Brand: Floris

Pecorino cheese Tuvoi Bio - Floris

(0)
Certified organic pecorino cheese, well seasoned. Available in portion of 3 kg Excellent seasoned pecorino cheese produced from Gianluca Floris in his dairy in Siliqua countryside amidst immense thistle Wild crops - excellent nutrient for sheeps
Price €67.31
More
In stock

Reference: 401403

Brand: Monte Accas

Half-cooked goat's cheese - Monte Accas

(0)
Half-cooked goat's milk cheese Semi-cooked goat cheese of Monte Accas is a rare example of traditional cheesemaking. The balance struck by the taste of this cheese is hard to imitate. You can find it for sale in our e-shop of Sardinian and italian products. Size 2 kg Quick, safe shipping throughout Europe and abroad
Price €70.19
More
In stock

Reference: 601401

Brand: Fadda Srl

Ovinsard ewe's blue cheese - Fadda Srl

(0)
Sardinian blue cheese from sheep's milk made in Thiesi Size: 3,5 kg Do you want to try the authentic taste of our ancient tradition?? Do you feel ready?? I don't know, but you can try in our e-commerce of Sardinian food
Price €94.13
More
In stock

Reference: 101304

Brand: Su Grabiolu

Sardinian pecorino cheese - Su Grabiolu

(0)
Pecorino cheese, produced by the expert hands of Giovanni Busia, owner of Su Grabiolu Siamanna Forms 3.6 kg Pecorino cheese of Sardinia has a very low content of lactose, but does not alter its flavor and very aromatic
Price €90.26
More
In stock

Reference: FP0000001

Brand: Formaggi Picciau

copy of Baraci - semiaged pecorino cheese - Unione dei pastori di Nurri

(0)
Semi-mature pecorino cheese. Maturation - 120 days Wheel - 2.5 kg A cheese with great character that has retained its typicality for millennia, obtained from whole sheep's milk from free-range grazing farms in Sardinia, a land rich in large, green spaces. Ingredients - Sheep's milk, salt, calf rennet, lactic ferments.
Price €86.53
More
In stock

Reference: 101302

Brand: Su Grabiolu

Sardinian cheese - Pastore di Fonni - Su Grabiolu

(0)
Raw pecorino cheese, produced by the wise shepherd of Fonni Giovanni Busia, owner of Su Grabiolu, in Siamanna Forms: about 3.8 kg The sheep of Giovanni Busia are grown according to strict criteria in order to get the more pure and balanced milk For this reason the cheese of Su Grabiolu is one of the best in Sardinia
Price €90.26
More
In stock

Reference: 200802

Brand: Erkiles

Erkiles, Vegetarian cheese - Erkiles

(0)
Sheep's milk cheese, great Pecorino sardo made with raw milk and Vegetable rennet, created by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Available in round of about 3.5 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu. We shipp all over the world, at least we try!
Price €104.81
More
In stock

Reference: SMH000000201002

Brand: Sa Marchesa

Fiore Sardo DPO - Sa Marchesa

(0)
Fiore Sardo DPO pecorino of long maturation. The base of Fiore Sardo DOP is the fresh whole milk, milked only from Sardinian sheep reared in freedom in our pastures. Product exquisite, inimitable, available in our online resale of Sardinian cheeses. Size: 3.6 kg
Price €124.01
More
In stock

Reference: CAO0000014

Brand: Cao Formaggi

Molissardo pecorino classico - half round - Cao Formaggi

(0)
Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi Size - 3 kg Seasoning - 3 months at least Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.
Price €67.28
More
In stock

Reference: 4022032

Brand: Argiolas Formaggi

Kenza, lactose free pecorino cheese - Argiolas Formaggi

(0)
Pecorino cheese produced in Sardinia without lactose and with a low content of cholesterol, one of the best Sardinian cheese produced by the Dolianova by Argiolas Formaggi company. The excellence of flavor protected by the DOP. This cheese has a classical flavor, and a delicate aroma. For sale on our site of Sardinian cheeses
Price €62.38
More
In stock

Reference: FF108807

Brand: Nuova Sarda Industria Casearia Srl

MATURE GOAT'S MILK CHEESE - Formaggi Fanari

(0)
MATURE GOAT'S MILK CHEESE - Formaggi Fanari - INKE Semi-cooked cheese, produced with goat's milk from the Monte Linas area. Place in Sardinia where goats are raised on pasture with typical Mediterranean shrubs that give the milk their aroma and flavor. Production area: Sardinia. Ingredients: Goat's milk, rennet, salt, natural ferments. Salting: In brine. Maturing: Over 60 days.  
Price €90.38
More
In stock
Comments (0)
No customer reviews for the moment.