Home
Brands
Suppliers

  • Banner

Pastore sardo - Cao Formaggi
  • Pastore sardo - Cao Formaggi

Classic Pecorino Molissardo - Cao Formaggi

CAO0000013

Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi

Size - 6 kg

Seasoning - 3 months at least

Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.

€133.63
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Molissardo pecorino classico - Cao Formaggi - Sardinian cheese

Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi

Molissardo pecorino classico - Cao Formaggi - Buy online Sardinian food

Size - 6 kg

Seasoning - 3 months

Molissardo pecorino classico - Cao Formaggi - Export of Sardinian cheese

Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.

Tender dough pecorino cheese, of spicy taste since the first months of ripening, hard and strong and intense flavor with the progression of ripening.
The techniques at the base of his work were those of the once held by the Sardinian shepherds. Insular dairy wisdom, combined with strict compliance with hygiene rules and modern technology, allows you to still appreciate this pecorino for the richness of the flavors and the intensity of the fragrances it can convey.
The product maintains its optimal characteristics (chemical-physical and organoleptic) if kept at a temperature of + 4 ° / + 8 ° C.
Matches - Ripe red wines, with intense bouquet, body and intense aromatic persistence.
Tasting - Can be consumed at start or end of meal; ideal as an ingredient for the preparation of delicious dishes

Passion in daily work and commitment to quality research, in keeping with the principles of the Sardinian dairy tradition, are the values shared by all breeders who through history have contributed to creating and carrying on the cooperative to reality which today represents the "CAO Formaggi".

Product Details
CAO0000013

Data sheet

Composition
Place
Oristano
Size
6 kg
Origin
Oristano
You might also like
- €2.19 Reduced price Lillové - Gabbas Quick view

Reference: 200401

Brand: Gabbas

Lillové, Cannonau di Sardegna Doc - Gabbas

(0)
Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle
Price €11.24 Regular price €13.43
More
In stock
Dicciosu - Cantina Lilliu Quick view

Reference: 300201

Brand: Cantina Lilliu

Dicciosu - Cantina Lilliu

(0)
Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle Cannonau di Sardegna DOC wine - produced by Cantina Lilliu in Ussaramanna (Marmilla) from synergistic crops and permaculture In combination: Fiore Sardo Dop - smoked, salted ricotta cheese, seasoned Sardinian sausage, pecorino Sardo cheese, first courses of kid and boar, roast with chestnut honey
Price €16.39
More
In stock
Ballu Tundu - Giuseppe Sedilesu Quick view

Reference: 200903

Brand: Giuseppe Sedilesu

Ballu Tundu - Giuseppe Sedilesu

(0)
Cannonau di Sardegna DOC, Sardinian Red wine. 0.75 l Bottle Ballu Tundu is a Cannonau di Saregna Doc red wine, produced by the winery Giuseppe Sedilesu in the territory of Mamoiada - perhaps the first wine of the company, to pair with roast meat, a few pieces of Fiore Sardo or white rind goat cheese, culurgiones with wildboar sauce or lorighittas Selection of Sardinian food
Price €22.94
More
In stock
16 other products in the same category:
Barrosu – Mixed Sheep’s and... Quick view

Reference: SE000000000137

Brand: Sepi

Barrosu – Mixed Sheep’s and Goat’s Milk Cheese – Whole Wheel 2.8 kg– Produced in Marrubiu – Traditional Sardinian Product – Sepi

(0)
Barrosu – Sepi Barrosu Sepi is a distinctive mixed Sardinian cheese made through the skilful combination of sheep’s milk and carefully selected goat’s milk. This combination creates a perfect balance of structure and aroma, where the bold intensity of sheep’s milk meets the delicacy of goat’s milk. Characterised by a hard, compact paste with sparse and regular eye formation, it undergoes a minimum ageing period of 60 days. On the palate, it offers an intense and slightly salty flavour, enriched by intriguing toasted notes and distinctive hints reminiscent of the Sardinian pastures.
Price €66.22
More
In stock
Greviera of Ozieri - Formaggi sardi Piras Quick view

Reference: 6019001

Greviera of Ozieri - Formaggi sardi Piras

(0)
The Greviera of Ozieri is a typical Sardinian cheese produced exclusively in Ozieri, dairy of Bruno Alpina cow You can find it on our site Sardinian products for sale online. The Greviera is easily approachable to a Sardinian red wine not too structured, as the Lillové of Gabbas
Price €207.66
More
In stock
copy of Cheese cream with... Quick view

Reference: SE000000000136

Brand: Sepi

copy of Cheese cream with truffles - Sepi

(0)
Cheese cream with truffles The truffles flavoured cheese cream of Sepi is excellent spread on a carasau  bread and a drizzle of extra virgin olive oil. You can find all of it on our e-commerce of Sardinian food products - such as bottarga, the myrtle liqueur, fig jams and artichokes in oil Pot: 200 gr
Price €8.97
More
In stock
Vegetarian cheese - Su Grabiolu Quick view

Reference: 101301

Brand: Su Grabiolu

Vegetarian cheese - Su Grabiolu

(0)
Cheese from raw sheep milk without animal rennet produced by the wise shepherd of Fonni Giovanni Busia, Su Grabiolu of Siamanna Available in form of 3.6 kg Vegetale di Sardegna (Vegetarian cheese) is a Sardinian cheese processed raw, with strong and robust flavor, suitable for the diet of vegetarians Try this Sardinian cheese with Cannonau Carnevale of Sedilesu
Price €90.26
More
In stock
Gran Sepi - Pecorino Cheese... Quick view

Reference: SE00000010471202

Brand: Sepi

Gran Sepi - Pecorino Cheese - 1/2 Wheel 3 kg - Sepi - Marrubiu

(0)
Gran Sepi - Sepi Gran Sepi is a highly matured Sardinian Pecorino cheese, the result of the cheesemaking expertise of Sepi. Made exclusively from whole Sardinian sheep's milk, it stands out for its compact and crumbly paste, which develops an intense straw-yellow colour as maturation progresses. With a bold and savoury flavour, it offers complex aromatic notes and a pleasantly spicy finish, typical of full-bodied cheeses. Its minimum maturation period of 90 days defines its structure, making it excellent both as a table cheese, served in flakes, and as a fine grating cheese for pasta dishes. The ridged rind is treated and not edible.
Price €57.68
More
In stock
Sardinian goat cheese Monti di Oliena - Caseificio di Oliena Quick view

Reference: 202502

Brand: Caseificio di Oliena

Sardinian sheep's cheese Gennargentu - Caseificio di Oliena

(0)
Sardinian sheep cheese Gennargentu made by the artisan of Caseificio di Oliena Size - 3 kg We have to recall that sheep's milk is about twice as fat as the cow's milk; also the nitrogenous substances are almost double. The resulting cheese has a strong aromatic imprint in which the smell of the animal is recognized, as welll as the scents of the territory
Price €65.38
More
In stock
Classico Mac, Sardinian cheese - MacFormaggi Quick view

Reference: 20180220

Brand: MacFormaggi

Divino Mac bio, Sardinian cheese - MacFormaggi

(0)
Organic Semi-cooked pecorino cheese with Cannonau wine, wine color pasta produced by MacFormaggi, in Campeda - an innovative company in the diary field Weight: 2 kg Buy online the best Sardinian pecorino cheese We selected the most interesting Italian and Sardinian food products
Price €48.07
More
In stock
Mature pecorino cheese Dop... Quick view

Reference: 402204

Brand: Argiolas Formaggi

Mature pecorino cheese Dop - Argiolas Formaggi

(0)
Mature pecorino cheese DOP, produced by dairy of Dolianova, Argiolas Cheese. The pecorino is ripened for a long time, up to one year. This gives it a full flavor, which stands on a pleasant hint of spiciness. To combine with a Cannonau di Sardegna Doc Sale of Sardinian typical products online
Price €84.59
More
In stock
L’Ovile - Pecorino Cheese -... Quick view

Reference: SE000000000133

Brand: Sepi

L’Ovile - Pecorino Cheese - 1/2 Wheel 2 kg - Typical Sardinian Product - Sepi - Marrubiu

(0)
L’Ovile - Sepi Immerse yourself in the deep and authentic taste of L’Ovile, the excellence of aged pecorino cheeses by Sepi Formaggi. This Sardinian product is made from carefully selected whole sheep’s milk sourced from farms in the heart of Sardinia, particularly the Campidano di Oristano area. The production process, which combines traditional methods with modern quality and hygiene controls, is carefully overseen by the company’s master cheesemakers. What sets L’Ovile apart is its extended maturation, which gives it an intense and aromatic flavour profile, with a pleasant slightly spicy note that becomes more pronounced over time. The paste is hard and compact, light yellow in colour, with a granular texture that is pleasant on the palate. It is the ideal table cheese for enhancing a prestigious cheese board, where it pairs beautifully with jams and cured meats, or for adding depth to your first courses as an excellent grating cheese. Its rich and persistent flavour makes it the perfect partner for a Cannonau di Sardegna, a pairing that celebrates the strength and tradition of the island. L’Ovile is a taste experience that pays tribute to pastoral culture and the certified quality of a great pecorino cheese.
Price €47.09
More
In stock
Semicotto di capra - Monte Accas Quick view

Reference: 401403

Brand: Monte Accas

Half-cooked goat's cheese - Monte Accas

(0)
Half-cooked goat's milk cheese Semi-cooked goat cheese of Monte Accas is a rare example of traditional cheesemaking. The balance struck by the taste of this cheese is hard to imitate. You can find it for sale in our e-shop of Sardinian and italian products. Size 2 kg Quick, safe shipping throughout Europe and abroad
Price €70.19
More
In stock
Fioretto - Pecorino Cheese... Quick view

Reference: SE000000104701

Brand: Sepi

Fioretto - Pecorino Cheese - Whole Wheel 3.5 kg - Sepi - Marrubiu

(0)
Fioretto - Sepi Fioretto Sepi is a semi-aged Sardinian pecorino cheese, a true dairy excellence made exclusively from whole pasteurized sheep's milk sourced from selected farms on the island. This cheese is distinguished by its compact, slightly open-textured paste, ranging in color from white to light straw yellow. Its minimum aging period of 60 days gives it a sweet and aromatic flavor, with vegetal and floral notes reminiscent of Sardinian pastures. Perfect as a table cheese, it is versatile and pairs beautifully with red wines such as Cannonau, as well as preserves and honey. Fioretto represents a typical Sardinian product with an authentic, intense flavor, appreciated both nationally and internationally.
Price €65.38
More
In stock
Comments (0)
No customer reviews for the moment.
Returns and Withdrawals