Mamuthone - Giuseppe Sedilesu - Sardinian wine
Cannonau di Sardegna DOC, Sardinian red wine made by Sedilesu in Mamoiada
Mamuthone - Giuseppe Sedilesu - Sardinian food
Features of Sardinian red wine:
Mamuthone is the symbol of the company, and it fully expresses the typical characteristics of Mamoiada Cannonau: clear fragrances of spices and ripe fruit, dense and fresh mouth with fine and sweet tannins, with a depth out of the ordinary. It goes well with game dishes and generally red meats and mature cheeses.
Bottles: 70.000
Mamuthone is a Cannonau di Sardegna Doc produced by Cantina di Giuseppe Sedilesu in Mamoiada
Serving suggestions: roast meat, ham sheep, culurgiones or lorighittas with wild boar sauce, Fiore Sardo Dop, vegetable pecorino without lactose
Online sale of Sardinian typical products online - rediscover the roots of our wine tradition
Mamuthone - Giuseppe Sedilesu - Sardinian wine on sale
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Grapes
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Cannonau di Mamoiada 100%
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Raising
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Sapling
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Yeld
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50 q/ha
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Alcoholic strength
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14,5 - 15,5% Vol.
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Total acidity
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5,5 gr/l
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Total extract
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28 g/l
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Sulphur dioxide
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30-50 mg/l
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Harvest time
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October
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Fermentation
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Spontaneous
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Length of maceration
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12-15 days
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Pressing
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Soft
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Aging
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12 months in 40 l barrels
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Filtration
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Not filtered
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Bottle aging
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At least 3 months
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