Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle Online sales of the best Sardinian wines Try our finest sardinian Doc wine: Cannonau di Sardegna, Carignano del Sulcis, the bovale and Vermentino di Gallura Try Corash Cannonau with a sheep ham or a goat sausage

Vi 'Mari'Vermentino di Sardegna DOCVi 'Mari', in Catalan, means "sea wine". Vi Mari 'goes well with appetizers and seafood dishes. Excellent with seafood and lobster, a characteristic dish of the Alghero tradition Bottle - 0,75 l

Millant’anni - Magnum - Murales Technical Sheet: Format: 1.5 l Designation: Isola dei Nuraghi IGT Rosso Vineyard Location: Olbia, 80 metres above sea level, South/South-West exposure Planting Density: 5,000 vines/hectare Training System: Cordon-trained spur-pruned vines Harvest: Manual, at the end of October Fermentation Temperature: 18°C under controlled temperature conditions Vinification: Traditional red-wine vinification with temperature control Ageing: 12 months in oak barriques and 6 months of bottle stabilisation Alcohol Content: 15% Vol. Total Acidity: 5.25 g/litre Extract: 34 g/litre Production: 4,500 bottles Colour: Deep, dense and impenetrable ruby red Aroma: Broad and sumptuous; notes of blackberry jam, dried plum and sour cherry, dark cocoa, coffee, liquorice, cinnamon and black pepper Taste: Warm, soft and velvety, with extraordinary persistence, polished tannins and a savoury, clean finish Pairings: Game, wild boar, braised meats, richly flavoured and spiced red meats, blue cheeses and aged hard cheeses Serving Temperature: 18°C Contains Sulphites

Cannonau di Sardegna DOC, Sardinian red wine. 0.75 l bottle Foras is an example of Cannonau di Sardegna Doc out of the area, created by the Sardus Pater cellar in Sant'Antioco - trachitic decay soil, on the sea level - the vines are ungrafted Pairings: Fiore Sardo DOP, Pecorino sardo, semiaged casizolu of Montiferru, artichokes in oil with carasau flatbread

Falconaro, rosso Isola dei Nuraghi IGT - Cantina di Dolianova Bottle - 0.75 l Sardinian local grapes Here we present the Falconaro, a prestigious wine and great luster of the winery in question, which has made oenology an art, a driving force of territorial development and a reason to be in the world.

Li Surreddi Rosso - Antichi Vigneti Manca "Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman. Denomination: Romangia Igt red Cru: Badde Pira Grapes: Retagliadu Nieddu 100% Average age of the vines: 40-50 years

Isola dei Nuraghi IGT, Sardinian white wine. 0.75 l bottle Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course. Listed in our Sardinian wine online shop Try our best selection of Sardinian typical food products

Cannonau di Sardegna DOC, Sardinian red wine. 0.75 l Bottle Mamuthone is a Cannonau di Sardegna Doc produced by Cantina di Giuseppe Sedilesu in Mamoiada Serving suggestions: roast meat, ham sheep, culurgiones or lorighittas with wild boar sauce, Fiore Sardo Dop, vegetable pecorino without lactose Sale of Sardinian typical products online - rediscover the roots of our wine tradition

Nuragus di Cagliari Doc, Sardinian white wine produced by Audarya in SerdianaBottle of 0.75 lIn Inke we offer a wide and sought after selection of Sardinian and Italian winesTry here our Vermentino, Cannonau and Carignano

Top-fermented blanche beer produced by microbrewery Mezzavia, Selargius Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

Campidano di Terralba DOC, Sardinan red wine aged in oak. 0.75 l Bottle  Majorale is a Sardinian wine of Cantina del Bovale produced of 100% from Bovale grapes aged in Tonneau oak - try it with the Fiore Sardo Dop, a platter of Sardinian cold cuts or a blue cheese like Ovinforth Sale of typical Sardinian products - the best of traditional cuisine of Sardinia

Spirit of white myrtle berries made in Sardinia, Trexenta. 0.70 l bottle Sardinian white myrtle liqueur produced by Mielica Aresu in Donori To be combined with amaretti, caschettas or fried seadas with thistle honey Online sales of Sardinian typical products Ask for advice on food pairings - send an email or make a phone call, we will be happy to help you

Cannonau di Sardegna DOC, Sardinian red wine made by Surrau in Gallura, Arzachena 0.75 l Bottle Online sales of the best Sardinian food products - test the more suitable combinations with Cannonau, like pecorino chees or cured sausage Buy the wine from the land of centenarians

Wild Fennel liquor  made by Distillerie Lussurgesi in Santu Lussurgiu (Sardinia). Alcohol content 28% vol. 0.50 l bottle Buy online the Sardinian products that you like most - discover the flavors of pecorino cheese, seadas, carasau flatbread and spiny artichokes Try them in combination with various Cannonau di Sardegna, Vermentino di Gallura and Carignano del Sulcis

Bière Blanche, Craft beer. 0.75 l Bottle Online sales of the best Sardinian food products We gathered in our e-commerce the rarest craft beers produced by microbreweries of Sardinia Try Friska craft beer with artichokes in oil and wild thistles

Vermentino di Gallura Docg, Sardinian White wine - 100% Vermentino 0.75 l Bottle Probably the best Vermentino made in Sardinia, the artist: Tenute Olbios Here you can find the ancient flavours of our millenary traditiona: Sardinian food