Reference: 200103
Banner
Sardinian Red wine, traditional Sardinian grapes - produced by famous enologist Piero Cella - Quartomoro
0.75 l bottle
Online sales of the best Sardinian food products
We have selected the most famous Sardinian wines - Match Mai with a semi-hard cheese from Sardinia, such as pecorino Su Pranu or Monte Accas. Savor Mai with stew red meat sheep
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sardinian Red wine, traditional Sardinian grapes - produced by famous enologist Piero Cella - Quartomoro
Features:
MAI Intrecci di Vite
Sardinian Red wine
From the hands of Luciana e Piero Cella
Sardinian Red wine, traditional Sardinian grapes - produced by famous enologist Piero Cella - Quartomoro
0.75 l bottle
Online sales of the best Sardinian food products
We have selected the most famous Sardinian wines - Match Mai with a semi-hard cheese from Sardinia, such as pecorino Su Pranu or Monte Accas. Savor Mai with stew red meat sheep
|
Soil |
By sandy-loamy soils |
|
Grapes |
Historic red grape of Sardinia |
|
Harvest |
Manual in cases, with selection of the grapes in the vineyard |
|
Vines |
Grapes from the whole island territory | vineyard average age over 60 years, the land of different matrix | breeding both sapling counter espalier | sixth implantation of different entities; altitude 1 m up to 300 m above sea level / | Ha 4,000 to 6,000 | average yield per hectare-50q | Exposure: varies |
|
Vinification |
Fermentation of grapes crushed and de-stemmed at temperatures below 30 ° C, with maceration of 7 days, manual punching | maturation for 6 months in steel |
|
Alcohol |
13.5% Vol |
|
Total acidity |
g/l 5. |
|
Residual sugar |
g/l 1.2 |
|
Total dry extract |
g/l 31.1 |
|
Organoleptic test |
The color is ruby, garnet; is very intense. The nose is ripe, intense and complex; balsamic, reminiscent of spices and its tannins and aromatic sweetness. The taste is warm and rich, with sweet notes of toasted read and creamy tannins. |
Buy online the best Sardinian food products
Reference: 200103
Reference: 200002
Brand: Inke
Reference: 601501
Brand: Gavinuccio Turra
Reference: 1036061
Brand: Quartomoro
Reference: 501101
Brand: Birrificio Rubiu
Reference: 300501
Brand: Su'Entu
Reference: 5502604
Brand: Terrantiga
Reference: 3005123
Brand: Su'Entu
Reference: 700310
Brand: Vigne Surrau
Reference: 200301
Brand: Azienda Agricola Orgosa
Reference: 400901
Brand: Società Agricola Meigamma
Reference: 201101
Brand: Colle Nivera
Reference: 700404
Brand: Li Duni
Reference: 2002302
Brand: Cantina di Dorgali
Reference: 200405
Brand: Gabbas
Reference: 1007012
Brand: Contini
Reference: 400410
Brand: Pala
Reference: 602802
Brand: Alba & Spanedda
Reference: 500606
Brand: Sardus Pater
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
Sardinian Red wine, traditional Sardinian grapes - produced by famous enologist Piero Cella - Quartomoro
0.75 l bottle
Online sales of the best Sardinian food products
We have selected the most famous Sardinian wines - Match Mai with a semi-hard cheese from Sardinia, such as pecorino Su Pranu or Monte Accas. Savor Mai with stew red meat sheep