Reference: 500607
Brand: Sardus Pater
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Mandrolisai DOC, Sardinian red wine.
0.75 l bottle
Fradiles is a Mandrolisai Doc, so a blend of Cannonau, Monica and Bovale - grown in the territory of Atzara, precisely in the area of Mandrolisai. Perfect to match with malloreddus alla campidanese: tomatoes, saffron and grated Fiore Sardo cheese.
For sale on our wines and Sardinian products e-shop.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Fradiles is a Mandrolisai Doc, so a blend of Cannonau, Monica and Bovale - grown in the territory of Atzara, precisely in the area of Mandrolisai. Perfect to match with malloreddus alla campidanese: tomatoes, saffron and grated Fiore Sardo cheese.
For sale on our wines and Sardinian products e-shop.
Techincal grid:
Grapes |
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Vines |
Planted on soils from granite weathering, placed at about 500 m / above sea level, medium-textured / sandy bred to tree with a planting density of 6,000 vines per hectare |
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Raising |
The vines are trained to tree and back, with a planting density of 5,000 vines per hectare |
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Harvest |
From the second half of October |
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Production |
70 q per 49 hectoliters of wine to be refined |
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Vinification |
Maceration of the grapes, continued for 8-10 days in steel vats with controlled temprature, followed by various racking up during the aging period |
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Aging |
In oak barrels of 700 liters and 500 liters for at least 6 months
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Matching |
Served with traditional cuisine, including roast meats, game and mature cheeses
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Color |
Deep ruby red |
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Bouquet |
Spacious with hints of berries and Mediterranean |
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Taste |
Full-bodied on the palate, soft and balanced |
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Alcohol |
13,5% vol |
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Extract |
34 g / liter |
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Service temperature |
18° C |
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