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Gran Sardo Pecorino - Cao Formaggi
  • Gran Sardo Pecorino - Cao Formaggi

Pecorino sardo mirto - Cao Formaggi

CAO0000017

Big Sardinian pecorino cheese, myrtle flavored, made in Saimanna by the best artisans of Cao Formaggi

Size - 2 kg

Seasoning - 10 days

Soft pecorino cheese flavored with myrtle (mirto sardo). Table cheese with smooth crust of straw color. Raw and compact pasta or slightly garnished.

The techniques at the base of his work were the ones once held by the Sardinian shepherds.

€42.28
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Description

Pecorino sardo mirto - Cao Formaggi - Sardinian cheese

Big Sardinian pecorino cheese myrtle flavored (mirto sardo), made in Saimanna by the best artisans of Cao Formaggi

Pecorino sardo mirto - Cao Formaggi - Buy online Sardinian food

Size - 2 kg

Seasoning - 10 days

Pecorino sardo mirto - Cao Formaggi - Export of Sardinian cheese

Soft pecorino cheese flavored with myrtle (mirto sardo). Table cheese with smooth crust of straw color. Raw and compact pasta or slightly garnished.

The techniques at the base of his work were the ones once held by the Sardinian shepherds.

Insular dairy wisdom, combined with strict compliance with hygiene rules and modern technology, allows you to still appreciate this pecorino cheese for the richness of the flavors and the intensity of the fragrances it can convey.

The product maintains its optimal characteristics (chemical-physical and organoleptic) if kept at a temperature of + 4 ° / + 8 ° C.

Matching - To enhance the taste we suggest tasting with red wines of great texture and refinement, with intense, soft, warm, tannic bouquet.

Tasting - can be consumed on an early or late meal. Ideal as a condiment for the preparation of delicious dishes.

Product Details
CAO0000017

Data sheet

Composition
Place
Oristano
Size
2 kg
Origin
Oristano
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