Strong goldena Ale, Sardinian craft beer. 0.75 l bottle Online sales of the best Sardinian products We have compiled a small selection of craft beers produced in Sardinia Try Toccadibò with almond macaroons, capigliette or mostaccioli

Alghero Doc, Sardinian famous red wine made in Alghero area by the great cellar Sella & Mosca Bottle - 0.75 l Great high-class wine, manages to surprise with its elegance and its generosity. Born from the happy union of a great native vine with Cabernet Sauvignon Full, dry, balanced and harmonious, with an elegant structure and a soft oak aftertaste

The Sardinians, of fame, are stubborn, attached to their places of origin and widely centenarians ... What beer is the secret of such longevity? Blow out with us this 100th little candles and treat yourself to a dark American Porter like liquorice, strong as coffee and resinous with hops. Bottle - 0.75 l Alcohol content - 6.5% Bitter degree - 36 IBU

Typology: L

Vike Vike, a new interesting project of Barbagia IGT in purity cultivated at Mamoiada, by Sedilesu's cousin. Bottle - 0.75 l We have the honor to finally insert in our e-commerce of traditional Sardinian wine the new creation by Simone Sedilesu. Almost 3,000 bottles produced in 2015, 100% Barbagia IGT by Mamoiada.

Balente Superiore is a Mandrolisai DOC produced by Cantina Carboni in Ortueri (NU). Bottle - 0.75 l Compact ruby ​​color, intriguing on the nose with notes reminiscent of jam fruit, sweet notes of spices and Mediterranean herbs. At tasting it stands out for its great power.

Li Surreddi Rosso - Antichi Vigneti Manca "Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman. Denomination: Romangia Igt red Cru: Badde Pira Grapes: Retagliadu Nieddu 100% Average age of the vines: 40-50 years

Isola dei Nuraghi IGT, Sardinian Red wine. 0.75 l bottle Tonaghe is a red wine made from Cannonau grapes, an archaic type of grape typical of Sardinia. Cantina Contini has the merit of having restored the use of this type of clone. As pairing recommend a lamb roast or a cutting board of Sardinian cheese Try the bst Sardinian food

Nativo - Murales Technical Data: Format: 0.75 l Designation: IGT Isola dei Nuraghi Production Area: Sant'Antonio di Gallura, north-eastern Sardinia, at 380 metres above sea level with south/south-west exposure Vine Training System: Guyot and bush vines Vine Density: 6,250 vines/ha Harvest: Manual, in small batches between 5 and 12 October following careful selection in the vineyard Vinification: Fermentation at a controlled temperature between 16°C and 20°C in concrete tanks Ageing: 8 months in concrete tanks, 18 months in tonneaux and 6 months of bottle ageing Colour: Deep ruby red Aroma: Notes of wild berries, cherry, rose petals, violet, vanilla, nutmeg, cocoa and maritime Mediterranean scrub Taste: Harmonious and balanced, with an elegant body, great concentration and freshness, and soft, spicy tannins Alcohol Content: 14.5% Vol. Serving Temperature: 18–20°C Recommended Pairings: Structured dishes of traditional cuisine, red meats and, when served slightly cooler, oily fish Contains Sulphites: Yes

Cannonau di Sardegna DOC, Sardinian red wine made by Surrau in Gallura, Arzachena 0.75 l Bottle Online sales of the best Sardinian food products - test the more suitable combinations with Cannonau, like pecorino chees or cured sausage Buy the wine from the land of centenarians

Birra bianca, durum wheat craft beer. 0.50 l bottle  Senator is a white beer with Ceppelli grain produced by artisan microbrewery Hats by Lara of Tertenia - to combine with smoked fish like mullet or musciame tuna Online sales of sardines craft beers - discover the best Sardinian tradition

Vermentino di Gallura Superiore Docg, Sardinian white wine, made by the wine maker Sella & Mosca 0.75 l bottle Listed in our Sardinian wine online shop Try our best selection of Sardinian typical food products

Aìlis - Cantine Paulis Technical Data Sheet: Bottle size: 0.75 L Denomination: Nasco di Cagliari DOC Production area: Campidano area, southern Sardinia Vine training: Traditional Sardinian bush vines Average vine age: 20–30 years Yield per hectare: 40–50 quintals/ha Harvest: Hand-picked with grape bunch selection – Second half of September Winemaking: Gentle pressing, static settling and slow temperature-controlled fermentation Ageing: In stainless steel tanks followed by bottle ageing Colour: Intense, luminous and brilliant golden yellow Aroma: Broad bouquet of overripe fruit, honey and delicate floral notes of rose Palate: Sweet, mature and fruity, with a velvety texture and warm honeyed notes Alcohol content: 14% Vol. Serving temperature: 10–12 °C Ageing potential: 4–5 years Contains sulphites: Compliant with EU Directive 2000/13/EC

Pure Sardinia offers lovers of liqueurs and spirits from around the world unique products of their kind, made from raw materials of extraordinary quality, pure and 100% natural. Bottles: 0,70 cl Buy online our best Sardinia products - try the mistery of our ancient tradition

Carignano del Sulcis DOC Riserva, Red wine  0.75 l Bottle Is Arenas is a Carignano del Sulcis DOC Riserva, Sardinian Red wine made by the historical cellar of Sant'Antioco, Sardus Pater - carignano grown ungrafted on sandy soil - 80 years ancient vineyards Serving suggestions: important cheeses such as aged casizolu, Fiore Sardo Pdo, goat's raw milk cheese or a blue cheese of Thiesi

Bardia is a young Sardinian wine, fresh, fruity wine that contains no added sulphites. It has a scent of vintage, remembrance of countryside ... Sardinia in bottle. Bottle - 0.75 l Try the best offers of Sardinian wine and food.