Vernaccia di Oristano DOC, Sardinian white wine 0.375 l bottle
Vernaccia is one of the most renowned grapes of Sardinian wine heritage. Contini produces a well-aged Vernaccia Doc, to be enjoyed with a few examples of Sardinian pastries, such as amaretti, gueffusu and seadas.
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Antico Gregori is a white wine DOC obtained from Vernaccia grapes. The Gregori is the typical thin and sandy soil of the Valle del Tirso, an elective land for the Vernaccia vine.
The Antico Gregori is a Cuvèe of the best ancient vintages of Vernaccia, matured for long decades in caratelli of precious wood. Year after year, according to the Solera method, the original base, dating back to the beginning of the century, has been topped up with additions of the best matches of Vernaccia Contini. The very long stay in wood has given life to an extraordinary product, such as to represent the top quality-production of the Vinicola Contini company.
Wine of amber color, bright, with aromas of considerable intensity and complexity, ethereal with flavors of dried fruit, almonds and toasted hazelnuts. Dry, warm and velvety on the palate, with a very long taste-olfactory persistence. It is an important wine, a great meditation, also able to find an excellent agreement with some special dishes such as spicy or hard cheeses. Serve at 16-18 ° C in a large glass, favoring the oxidation of wine half an hour before serving.
Classification
Vernaccia di Oristano Doc
Grapes
Vernaccia 100%
Zone of production
Lower valley of the Tirso river, Sinis
Height
few meters above sea level
Climate
Typically Mediterranean, with mild winters, limited rainfall and very hot and windy summers
Soil
The "Gregori" is a typical lean and sandy terrain of the Tirso Valley And 'elective soil for Vernaccia
Method of cultivation
Sapling plants of grown vineyards, espalier (Guyot and spurred cordon)
Yeld per hectare
3.000 - 4.000 kg
Vinification
According to tradition, in white, with soft pressing and fermentation at controlled temperature
Aging
The Antico Gregori is a cuvee of the best years of Vernaccia, matured for decades in fine wood barrels. The technique used It is the "Solera" method. The original base, dating back to the early decades of the century, it was topped with a selection of the best games Vernaccia Contini of the last century
Color
Amber yellow, bright and wonderful
Bouquet
Of great intensity and complexity, ethereal with dried fruit memories, almonds and toasted hazelnuts
Taste
Dry, warm and velvety, with a long taste-olfactory persistence
Service temperature
16° C 18° C in large glass, favoring the oxidation of wine, half hour before serving
Matching
is an important wine, as a great meditation, even able to find good agreement with some special dishes such as cheese Also spicy, hard cheese
Fiore Sardo DPO pecorino of long maturation.
The base of Fiore Sardo DOP is the fresh whole milk, milked only from Sardinian sheep reared in freedom in our pastures.
Product exquisite, inimitable, available in our online resale of Sardinian cheeses.
Size: 3.6 kg
Smoked mullet fillet.
We propose, for lovers of traditional flavors, an example of naturally smoked Sardinian mullet. Made by the artisans of Cabras, wise mullet roe manufacturers.
Size: 500 gr
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Wild thisle preserved in extra virgin olive oil
We propose in conjunction with our Sardinian bottarga (mullet roe)
For sale on our traditional Sardinian products online shop
Quick and safe shipping worldwide
We mainly care to the quality of our proposal
314 gr jar
Cannonau di Sardegna DOC, Sardinian red wine. 0.75 l bottle
Online sales of the best wines of Sardinia - experiences the most interesting pairings between Cannonau di Sardegna Joto Miglior and our pecorino cheese, carasau flatbread and our cheese cream flavored with truffles.
Pergula is an IGP Sardinian red wine, Colli del Limbara obtained from Cabernet Sauvignon and Syrah grapes.
Bottle - 0.75 l
Ruby red wine, with fine, elegant, very light aromas, with red fruits to counterbalance. In the mouth it is thin, fresh, inviting, incisive on the final gustative.
Anastasia Brut is a Charmat Method sparkling wine, made by the winemakers of Cantina di MogoroBottle - 0.75 lIt is pale straw yellow, bright and with brilliant reflections. The perlage of good persistence derives from the Charmat method. It has delicate aromas of freshly baked bread crust, white fruit and aromatic herbs. The taste attack is fresh, the delicate aromatic progression
Carignano del Sulcis DOC Superiore, Sardinian red wine
0.75 l bottle
Carignano del Sucis Doc of the famous Cantina di Santadi. Ideal in combination with our best Sardinian cheese, or with a few slices of musteba.
You can find it for sale on our online shop of Sardinian wines - where we picked up some delicacies such as mullet roe or artichokes in oil.
Cigala. IGT Isola dei Nuraghi Cagnulari
Bottle - 0,75 l
Cigala (si legge Sigara) e', nella lingua catalana parlata ad Alghero, la Cicala, insetto presente ovunque nel territorio, che durante il perodo estivo accompagna con il suo caratteristico canto la maturazione delle uve e i convivi estvi.
Ichnusa beer
Type of beer - LagerAroma - Fruity with a slight hint of hopsTaste - Moderately bitterColor - Golden
Alcohol content - 4.7% vol
Quantity - 1 plt: 48 box (15 x 0.66 l) 576 kg
Vermouth Rosso - Silvio Carta
Type: fortified wine.
Format: 75 cl.
Gradation: 18% Vol.
Appearance: intense ebony.
Perfume: the nose expresses multiple aromas of Mediterranean scrub, rosemary, bay leaf,pine needles, resins and pine nuts, on a background of slight marine puffs
Carignano del Sulcis Doc, Sardinian red wine
Bottle. 0.75 l
Buio Buio is one of the most famous Carignano del Sulcis Doc of Sardinia - Sardinian specials propose the Carignano accompanied by a typical Sardinian sausage, a piece of pecorino cheese on a leaf of carasau
For sale on our site of Sardinian wines online
Cannonau di Sardegna DOC, Red wine. 0.75 l bottle
Cannnonau of Sardinia produced by the historic cellar of Jerzu Antichi Poderi, in the historic region of Ogliastra.
Find your favorite Cannonau on our e-commerce of Sardinan typical products and wines
Mustazzo is a Sardinian red wine Cannonau di Sardegna Doc, produced by the historic winery of Alghero Sella & Mosca0.75 l bottle
Alcohol - 15% Vol
Listed in our Sardinian wine online shop
Try our best selection of Sardinian typical food products
Pure Sardinia offers lovers of liqueurs and spirits from around the world unique products of their kind, made from raw materials of extraordinary quality, pure and 100% natural.
Bottles: 0,70 cl
Buy online our best Sardinia products - try the mistery of our ancient tradition
Vernaccia grape pomace brandy made by Cantina della Vernaccia of Oristano. 0,50 l bottle
Online sales of the best Sardinian food products
Do not miss our finest Doc sardinian wine: Cannonau di Sardegna, Carignano del Sulcis and Vermentino di Gallura
Isola dei Nuraghi IGT, Sardinian red wine.
0.75 l bottle
Bagadiu is a 100% Bovale, obtained from the vineyards of Mandrolisai, near Atzara. A Sardinian red wine like this is to accompany to a semi-mature pecorino sardo cheese, a slice of sausage - traditional Marmilla recipe - or a salted ricotta cheese.
For sale on our site of Sardinian typical products
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Prama Dorada, Isola dei Nuraghi IGT, made by Deperu Holler family in Perfugas
0.75 l
Prama Dorada is the discovery of the white wines of the past, when in the rows mixed grafted varieties with recommended marzipas, never two equal wines.
Buy online our Sardinian wine
Grifu Gin
Bottle - 0,70 l
Bouquet: characteristic of Gin, with a strong aromatic presence deriving from mugwort which is the predominant herb compared to other botanicals.Taste: a soft and velvety soft aftertaste of juniper leaves a saline sensation at the end.
Lumenera - Murales
Technical Data Sheet:
Format: 0.75 l
Designation: Vermentino di Gallura – Superiore DOCG
Vineyard location: Olbia, 150 metres above sea level, South/South-West exposure
Grape variety: 100% Vermentino di Gallura
Vineyard density: 6,250 vines/hectare
Training system: Guyot
Harvest: Manual, after 20 September (late harvest)
Fermentation temperature: 18°C under controlled temperature conditions
Winemaking: Two days of skin maceration followed by complete fermentation in tonneaux
Ageing: 12 months in concrete tanks with daily bâtonnage and 2 months of bottle ageing
Alcohol content: 13.8% vol
Total acidity: 5.20 g/litre
Extract: 28 g/litre
Colour: Intense straw yellow
Aroma: An exceptionally wide range of sensations, with highly persistent floral and fruity notes alongside spicy and vegetal nuances
Taste: Harmonious, with an elegantly structured and concentrated body; a soft, rounded progression with lingering resinous, fruity and spicy notes
Pairings: Highly structured fish dishes such as cacciucco, salt cod and oily fish; all grilled meats and spicy dishes
Serving temperature: 9–12°C
Contains sulphites
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Vernaccia di Oristano DOC, Sardinian white wine 0.375 l bottle
Vernaccia is one of the most renowned grapes of Sardinian wine heritage. Contini produces a well-aged Vernaccia Doc, to be enjoyed with a few examples of Sardinian pastries, such as amaretti, gueffusu and seadas.
Sardinian typical products - Quick and safe shippin
