Vernaccia di Oristano DOC, Sardinian white wine 0.375 l bottle
Vernaccia is one of the most renowned grapes of Sardinian wine heritage. Contini produces a well-aged Vernaccia Doc, to be enjoyed with a few examples of Sardinian pastries, such as amaretti, gueffusu and seadas.
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Antico Gregori is a white wine DOC obtained from Vernaccia grapes. The Gregori is the typical thin and sandy soil of the Valle del Tirso, an elective land for the Vernaccia vine.
The Antico Gregori is a Cuvèe of the best ancient vintages of Vernaccia, matured for long decades in caratelli of precious wood. Year after year, according to the Solera method, the original base, dating back to the beginning of the century, has been topped up with additions of the best matches of Vernaccia Contini. The very long stay in wood has given life to an extraordinary product, such as to represent the top quality-production of the Vinicola Contini company.
Wine of amber color, bright, with aromas of considerable intensity and complexity, ethereal with flavors of dried fruit, almonds and toasted hazelnuts. Dry, warm and velvety on the palate, with a very long taste-olfactory persistence. It is an important wine, a great meditation, also able to find an excellent agreement with some special dishes such as spicy or hard cheeses. Serve at 16-18 ° C in a large glass, favoring the oxidation of wine half an hour before serving.
Classification
Vernaccia di Oristano Doc
Grapes
Vernaccia 100%
Zone of production
Lower valley of the Tirso river, Sinis
Height
few meters above sea level
Climate
Typically Mediterranean, with mild winters, limited rainfall and very hot and windy summers
Soil
The "Gregori" is a typical lean and sandy terrain of the Tirso Valley And 'elective soil for Vernaccia
Method of cultivation
Sapling plants of grown vineyards, espalier (Guyot and spurred cordon)
Yeld per hectare
3.000 - 4.000 kg
Vinification
According to tradition, in white, with soft pressing and fermentation at controlled temperature
Aging
The Antico Gregori is a cuvee of the best years of Vernaccia, matured for decades in fine wood barrels. The technique used It is the "Solera" method. The original base, dating back to the early decades of the century, it was topped with a selection of the best games Vernaccia Contini of the last century
Color
Amber yellow, bright and wonderful
Bouquet
Of great intensity and complexity, ethereal with dried fruit memories, almonds and toasted hazelnuts
Taste
Dry, warm and velvety, with a long taste-olfactory persistence
Service temperature
16° C 18° C in large glass, favoring the oxidation of wine, half hour before serving
Matching
is an important wine, as a great meditation, even able to find good agreement with some special dishes such as cheese Also spicy, hard cheese
Fiore Sardo DPO pecorino of long maturation.
The base of Fiore Sardo DOP is the fresh whole milk, milked only from Sardinian sheep reared in freedom in our pastures.
Product exquisite, inimitable, available in our online resale of Sardinian cheeses.
Size: 3.6 kg
Smoked Mullet Fillet - Tharros Pesca
The Smoked Mullet Fillet by Tharros Pesca is an exceptional seafood specialty originating from the pristine waters of Sardinia, in Cabras.
Artisan Pino Spanu selects the finest Mullet specimens, processing them entirely by hand to guarantee a superior-quality product.
Thanks to a natural smoking process using fine woods from the Mediterranean maquis, the mullet develops a unique, balanced and lingering aromatic profile.
Its firm, flavorful flesh makes it the ideal ingredient for gourmet appetizers, refined carpaccios, or for adding a distinctive touch to the most refined traditional Mediterranean recipes.
Wild thisle preserved in extra virgin olive oil
We propose in conjunction with our Sardinian bottarga (mullet roe)
For sale on our traditional Sardinian products online shop
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We mainly care to the quality of our proposal
314 gr jar
Marc brandy flavored with fennel.
0.50 l bottle
Sardinian typical brandy - lends itself well to a typical dessert such as seadas, or to drink together
Sale of typical Sardinian products - experience the best of Sardinian tradition: the best cheeses, honey, pickles and the finest wines
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Romangia IGT, Sardinian red wine made by Tenute Dettori
0.75 l Bottle
Sardinian red wine from local grapes grown according to biodynamic criteria.
We propose in our showcase of Sardinian products, the finest wines of our tradition
Quick and safe shipping
Isola dei Nuraghi IGT, Sardinian Red wine.
0.75 l bottle
Tonaghe is a red wine made from Cannonau grapes, an archaic type of grape typical of Sardinia. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
Try the bst Sardinian food
Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle.
Sacheia is the flagship of the winery Colle Nivera, important Cannoau of Sardinia, on granite soils
Pairing: important cheese, Fiore Sardo Dop, Vegetale di Sardegna Su Grabiolu, pork roasts and seasoned Sardinian sausage
Typical Sardinian food products e-store - the best of Sardinia in the world
Top-fermented blanche beer produced by microbrewery Mezzavia, Selargius
Bottle: 75 cl
Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.
Cannonau di Sardegna DOC, Red wine 0.75 l bottle
Carpante also produced a Cannonau di Sardegna Doc, in its territory, creating a wine outside the box, suitable for roasts and hearty dishes, such as Fiore Sardo Pdo, seasoned pecorino cheese and important first courses as culurgiones
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Sardinian White Wine, Incredible Example on Calves of a Vermentino di Sardegna Doc.
Bottle - 0.75 l
Features of Vermentino:A great and important Vermentino di Sardegna DOC, Sardinian white wine that enters right between the great wines of Sardinian and Italian enology. For 30 years a reference point for the Vermentino wines of Sardinia.
Mandrolisai DOC, Sardinian red wine.
0.75 l bottle
Fradiles is a Mandrolisai Doc, so a blend of Cannonau, Monica and Bovale - grown in the territory of Atzara, precisely in the area of Mandrolisai. Perfect to match with malloreddus alla campidanese: tomatoes, saffron and grated Fiore Sardo cheese.
For sale on our wines and Sardinian products e-shop.
Blasio, Cannonau di Sardegna Doc Riserva - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Cannonau
Here is a famous example of very dignified Cannonau produced at Dolianova. The Cannonau, intepretabilissimo Sardinian traditional wine, finds here a great and sinuous expression, thanks to the type of soil of southern Sardinia.
Nasco di Cagliari Doc, Sardinian white wine. 0.75 l bottle
S'elegas is a Nasco di Cagliari Doc made from Argiolas winemaker, in the territory of S'elegas - vibrant and strong bouquet, excellent if accompanied by a few slices of bottarga of Cabras.
For sale on our site of Sardinian food products - find here the best Cannonau, Vernaccia, Vermentino and Bovale.
Valle del Tirso IGT, Sardinian red wine. 0.75 l bottle
Online sales of Sardinian typical food products most representative of the isle.
Try S'inis red wine with a few slices of sausage or musteba of Marmilla. We also recommend a fresh cheese caciotta from sheep's milk or Monte Accas two months aged goat cheese
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Kariasa Extra Dry Sparkling Wine - Murales
Technical Sheet:
Size: 0.75 L
Type / Designation: Charmat Method - Extra Dry
Alcohol Content: 11% Vol.
Winemaking Method: Sparkling wine production using the Charmat Method, with 6 months of ageing on the lees
Production Area: Gallura, Olbia (Sardinia)
Colour: Delicate candy-pink hue
Aroma: Delicate hints of rosebud and morello cherry, perfectly balanced with pleasantly bitter herbal notes, creating a dynamic and intriguing profile
Taste: A slightly sweet opening on the palate, promptly balanced by a fresh acidic note and a pleasant, subtle bitter finish. Delicate and eclectic body
Perlage Characteristics: Fine and persistent
Versatility and Pairings: Ideal as an aperitif and with all fish dishes served with tomato-based sauces, vegetarian first and main courses, and Margherita pizza
Contains Sulphites: Yes
Mustazzo is a Sardinian red wine Cannonau di Sardegna Doc, produced by the historic winery of Alghero Sella & Mosca0.75 l bottle
Alcohol - 15% Vol
Listed in our Sardinian wine online shop
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Vernaccia di Oristano DOC Riserve 1990, Sardinian White wine 0.50 l bottle
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Try Judikes, Vernaccia di Oristano, with our pastry made with almonds and honey. Try the Vernaccia with a seadas fried with thistle or arbutus honey
Sweet white wine of Vernaccia Valle del Tirso IGT made by Famiglia Orro of Tramatza
0.50 l bottle
We gathered in our e-commerce of Sardinian food products the best wines of Sardinia
Try our doc wines - taste the Vernaccia with Sardinian dry pastries
Cannonau di Sardegna DOC, Red wine. 0.75 l bottle
Cannnonau of Sardinia produced by the historic cellar of Jerzu Antichi Poderi, in the historic region of Ogliastra.
Find your favorite Cannonau on our e-commerce of Sardinan typical products and wines
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Vernaccia di Oristano DOC, Sardinian white wine 0.375 l bottle
Vernaccia is one of the most renowned grapes of Sardinian wine heritage. Contini produces a well-aged Vernaccia Doc, to be enjoyed with a few examples of Sardinian pastries, such as amaretti, gueffusu and seadas.
Sardinian typical products - Quick and safe shippin
