Suppliers
  • Banner

Filindeu
  • Filindeu
  • Filindeu

Filindeu, Sardinian traditional pasta

200501

The Filindeu is a pasta of the pastoral tradition of Sardinian Barbagia.

Made entirely by hand from a few experts, today Filindeu is a delicious course, almost impossible to find.

Package: 1 kg

You can find it on sale - on request - in our traditional Sardinian products

€58.18
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Filindeu - Inke - Sardinian food

The Filindeu is a pasta of the pastoral tradition of Barbagia, it is still prepared for the feast of St. Francis of Lula, which is offered to the pilgrims gathered in the courtyard of the church.

Filindeu - Inke - Products of Sardinia

Preparation of Filindeu is complex and there are now very few women who guard the tradition. It is producing a dense network of filaments of durum wheat, a kind of fine fabric that is done then dried for a long time. It is cooked in mutton broth degreased, full of potatoes, onions, celery and tomatoes, chopped fresh pecorino is added after cooking.

Package: 1 kg

The fundamental characteristic of the Filindeu, is its processing: unenforceable entirely by hand, from an initial roll of dough, folded several times on itself, are obtained 256 thin wires, which are laid on a sieve plate, made of natural fiber, where the dough will dry out.

Filindeu - Inke - Sardinian food

The Sardinian tradition has simple and sober tastes, flavors and aromas that seem to repeat the character of his land. The same character we can find in the pasta, main courses in the diet of the Sardinians, who use this food for only durum wheat flour, from which the final product derives its fundamental characteristics: consistency, the backbone, the fragrance, the estate cooking .

Product Details
200501

Data sheet

Place
Nuoro
Size
1 kg
Origin
Nuoro
You might also like

Reference: 200401

Brand: Gabbas

Lillové, Cannonau di Sardegna Doc - Gabbas

(0)
Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle
Price €11.24 Regular price €13.43
More
In stock

Reference: 401403

Brand: Monte Accas

Half-cooked goat's cheese - Monte Accas

(0)
Half-cooked goat's milk cheese Semi-cooked goat cheese of Monte Accas is a rare example of traditional cheesemaking. The balance struck by the taste of this cheese is hard to imitate. You can find it for sale in our e-shop of Sardinian and italian products. Size 2 kg Quick, safe shipping throughout Europe and abroad
Price €70.19
More
In stock
16 other products in the same category:

Reference: 602501

Brand: Su Zichi - Dettori

Su Zichi - Dettori

(0)
Specializing in the production of Su Zichi, typical Sardinian bread of Bonorva Pack - 500 gr Su zichi is a traditional bread of the Bonorva village, whose recipe is handed down from generation to generation. It is maade with simple, genuine and carefully selected ingredient: wheat flour mixed with hard wheat, salt water and natural yeast
Price €4.32
More
In stock

Reference: 60090511

Brand: Tanda & Spada

Malloreddus Sardinian pasta - wholesale - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Pallet - 56 box - (24 x 500 gr) 672 kg Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €2,841.34
More
In stock

Reference: 202101

Brand: Madrigali - Gluten free carasau bread

Gluten-free carasau bread - Madrigali

(0)
Carasau gluten free - Madrigali - Sardinian food wholesale Size - 40 x 250 gr Madrigali of Fonni is a company, whom finally manages to produce a great carasau bread especially for people with celiac disease; maintaining a great taste, incredibly adhering to traditional carasau bread. The craftsmen are able to obtain a thin bread dough, light-colored, lightly golden brown.
Price €7.68
More
In stock

Reference: 104004

Brand: Risoristano

Whole Carnarolis - Risoristano

(0)
Whole Carnarolis made in the green and yellow fields near Oristano, Sardegna Package: 500 gr The organic rice is the result of very accurate and agronomic techniques processes that do not use synthetic chemicals. Try our best Sardinian rice in our Sardinian food e-store where you can find the best Italian food
Price €3.94
More
In stock

Reference: 200622

Brand: Il Vecchio Forno

Organic Carasau bread - Il Vecchio Forno

(0)
Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 250 gr Sale of Sardinian typical products online - on our e-commerce
Price €7.68
More
In stock

Reference: 200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.49
More
In stock

Reference: 101602

Brand: Corona

Lorighittas - Corona

(0)
Lorighittas, Traditional and craftmade pasta of Morgongiori made by Stefano Corona The pasta "Lorighittas", a unique product territorially limited to Morgongiori, is shaped like an earring and hard texture to the touch Size: 500 gr Online sale of traditional Italian and Sardinian food products
Price €15.38
More
In stock

Reference: 400505

Brand: Araj

Natalis - Araj

(0)
Durum wheat pasta produced by the artisans of Araj Package 300 gr Online sales of the best Sardinia traditions We have collected the best of Sardinian food: pecorino cheese, Fiore Sardo, Cabras mullet roe, spiny artichoke and the finest extra virgin olive oil
Price €3.74
More
In stock

Reference: 101801

Brand: Azienda Agricola Passiu

Superfine aromatic rice - Passiu

(0)
Superfine aromatic rice made in the fantastic area of Campidano, in Sardinia Size - 500 gr Its properties make it perfect for the preparation of unique courses of meat and fish, as a side dish or simply white dressed with olive oil and parmesan cheese. Widest selection of Sardinian food products
Price €3.65
More
In stock

Reference: 10106803

Brand: Sa Lorighitta Longa

Nero di seppia Lorighittas - Sa Lorighitta Longa

(0)
Nero di seppia Lorighittas, Traditional and craftmade pasta of Morgongiori made by Sa Lorighitta Longa The pasta "Lorighittas", a unique product territorially limited to Morgongiori, is shaped like an earring and hard texture to the touch Size: 500 gr Online sale of traditional Italian and Sardinian food products
Price €11.43
More
In stock
Comments (0)
No customer reviews for the moment.