Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
Listed in our Sardinian wine online shop
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Karmis - Contini - Sardinian wine on sale
Classification
Isola dei Nuraghi IGT - vino bianco sardo. Sardinian white wine
Grapes
Vernaccia, Vermentino harvested in mid-September
Zone of production
Lower Valley of the Tirso river, Sinis.
Height
Up to 2.000 meters above sea level
Climate
Typically Mediterranean, with mild winters, limited rainfall and very hot and windy summers
Soil
Alluvial soil, sandy, slightly clayey
Method of cultivation
Sapling
Yeld per hectare
7.000 - 8.000 kg
Vinification
In white, with soft pressing and fermentation at controlled temperature in steel
Aging
Aging the wine in stainless steel tanks or concrete tanks, together with its lees, with periodic battonage. A few months in the bottle. Stored in an appropriate environment, mature well in the bottle for several years
Color
Straw yellow, load, bright
Nose
Gentle but continuous, with pleasant hints of fruit. Intense and persistent, fruity and floral
Taste
Soft, full compliance with good taste and smell. Savory and persistent
Service temperature
7 - 9° C
Matching
It prefers the seafood, but not disclaims white meat dressed with light sauces and stews of vegetables. Excellent as an aperitif
Smoked tuna.
The tuna steaks smoked proposed in our online resale, are made from Pino Spanu, a craftsman of Cabras, home of mullet roe, which owns the technique of filleting and smoking of this beautiful fish.
Portions of 1 - 2 kg
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Tuna bresaola
Tuna bresaola is get from Sardinian tuna fillet after a maceration of 15 days. The manufacturer is Pino Spanu, skilled craftsman of Cabras, a major producer of Cabras mullet roe (bottarga)
For sale on our site of Sardinian typical products online
Size: 500 gr
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Smoked mullet fillet.
Sardinian mullet fillet prepared by the expert hands of Pino Spanu, craftsman of Cabras and largest producer of sardinian mullet roe.
For sale on our site of Sardinian typical products online
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Package: 340 gr
Li Surreddi Rosso - Antichi Vigneti Manca
"Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman.
Denomination: Romangia Igt red
Cru: Badde Pira
Grapes: Retagliadu Nieddu 100%
Average age of the vines: 40-50 years
Monica di Sardegna Doc Superiore, Sardinian red wine. 0.75 l bottle
Iselis is a Monica di Sardegna Doc Superiore made from Argiolas winemaker, in the territory of S'elegas - vibrant and strong bouquet, excellent if accompanied by a few slices Casizolu of Montiferru.
For sale on our site of Sardinian food products - find here the best Cannonau, Vernaccia, Vermentino and Bovale.
Valle del Tirso IGT, Sardinian Red wine.
0.75 l bottle
I Giganti is a red wine made from Nieddera grapes, an archaic type of grape typical of the Tirso Valley. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
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Cannonau di Sardegna DOC, Sardinian red wine.
0.75 l bottle
Foras is an example of Cannonau di Sardegna Doc out of the area, created by the Sardus Pater cellar in Sant'Antioco - trachitic decay soil, on the sea level - the vines are ungrafted
Pairings: Fiore Sardo DOP, Pecorino sardo, semiaged casizolu of Montiferru, artichokes in oil with carasau flatbread
Weizen Bock, craft red beer of high fermentation. 0.50 l bottle
High fermentation raw red beer - to combine with seafood, small platters of bottarga of Cabras, smoked mullet with pepper and extra virgin olive oil - artichokes or cardoon in oil
Test your favorite Sardinian beer - online sales of Sardinian typical products
Vi 'Mari'Vermentino di Sardegna DOCVi 'Mari', in Catalan, means "sea wine".
Vi Mari 'goes well with appetizers and seafood dishes. Excellent with seafood and lobster, a characteristic dish of the Alghero tradition
Bottle - 0,75 l
Cannonau di Sardegna DOC, Sardinian red wine.
0.75 l bottle
This Cannonau is produced by Cantine Pala - wine of rapid expression, pleasant with a first course of malloreddus campidanese (dried sausage, pecorino cheese and saffron)
For sale on our site of Sardinian wines online - at the best prices
Primula - Mezzavia brewery
German Pils crafted from microbrewery Mezzavia Selargius
Bottle - 0.75 l
Alchohl - 5.1%
Service - 4-5%
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Vermouth bianco servito - Silvio Carta
Bottle - 0,75 l
Alcohol content: 16% Vol.
Appearance: straw yellow.
Bouquet: the nose expresses multiple aromas of Mediterranean scrub, with a prevalence of senecio.
Taste: elegant, refined and soft, with a marine finish.
Mustazzo is a Sardinian red wine Cannonau di Sardegna Doc, produced by the historic winery of Alghero Sella & Mosca0.75 l bottle
Alcohol - 15% Vol
Listed in our Sardinian wine online shop
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Isola dei Nuraghi IGT, Sardinian red wine made by the genial oenologist of Sella & Mosca
Bottles - 0.75 l
Sangiovese, Carignano and Sardinian local grapes united in a traditional red with pleasing aromas of red fruit. Dry, dry, sapid flavor, it goes well with red, roast and stewed meats, and with fermented cheeses.
Isola dei Nuraghi IGT, Sardinian Red wine.
0.75 l bottle
Sartiglia is a red wine made from Cannonau grapes, an archaic type of grape typical of Sardinia. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
Try the bst Sardinian food
Valle del Tirso IGT, Sardinian white wine made by Famiglia Orro, expert winemakers of Tramatza
0.50 l bottle
Buy on our e-commerce the most typical Sardinian wine - test our finest doc and find the perfect match with the Sardinian food product you like most.
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Romangia IGT, Sardinian red wine made by Tenute Dettori
0.75 l Bottle
Sardinian red wine from local grapes grown according to biodynamic criteria.
We propose in our showcase of Sardinian products, the finest wines of our tradition
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Karagnanj - Cantina Tondini. Sardinian white wine from vermentino grapes made in Calangianus from the best winemakers of Cantina Tondini.
Bottle - 0.75 l
To taste it best, we recommend that you let "breathe" the wine 15 to 20 minutes before serving itTry our offer of Sardinian wines of small vintners.
Rosso dei Colli del Limbara Igt, Sardinian red wine
0.75 l Bottle
Expressive oenologist attempt of Tenute Olbios, a red zone out, bold and aggressive at the same time
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Isola dei Nuraghi IGT,Sardinian white wine.
0.75 l bottle
Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
