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Smoked tuna - Tharros Pesca

1020151000

Smoked tuna.

The tuna steaks smoked proposed in our online resale, are made from Pino Spanu, a craftsman of Cabras, home of mullet roe, which owns the technique of filleting and smoking of this beautiful fish.

Portions of 1 - 2 kg

Quick, safe shipping throughout Europe and abroad.

Vacuum packaging
€54.54
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Smoked tuna - Tharros Pesca - Sardinian specials

In the months from May to September in Sardinia takes place the tuna fishing. During this period occurs the supply of the crude product, which is then dissected and divided in several parts, such as thread, streaky and tarantello.

The company produces a variety of formats suitable Tharros Fishing catering, but also for domestic use, with appropriate subdivisions in pieces.

The tuna steaks smoked proposed in our online resale, are made from Pino Spanu, a craftsman of Cabras, home of mullet roe (Karasumi - Bottarga), which owns the technique of filleting and smoking of this beautiful fish.

Portions of 1 - 2 kg

Quick, safe shipping throughout Europe and abroad.

Online sale of the best Sardinian food products - try the smoked tuna made by Pino Spanu with a glass of Karmis or Vermentino di Gallura

To serve with a drop of extravirgin olive oil of Seneghe

Product Details
1020151000

Data sheet

Composition
Place
Cabras
Size
1 - 2 kg
Origin
Oristano
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