Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
Listed in our Sardinian wine online shop
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Karmis - Contini - Sardinian wine on sale
Classification
Isola dei Nuraghi IGT - vino bianco sardo. Sardinian white wine
Grapes
Vernaccia, Vermentino harvested in mid-September
Zone of production
Lower Valley of the Tirso river, Sinis.
Height
Up to 2.000 meters above sea level
Climate
Typically Mediterranean, with mild winters, limited rainfall and very hot and windy summers
Soil
Alluvial soil, sandy, slightly clayey
Method of cultivation
Sapling
Yeld per hectare
7.000 - 8.000 kg
Vinification
In white, with soft pressing and fermentation at controlled temperature in steel
Aging
Aging the wine in stainless steel tanks or concrete tanks, together with its lees, with periodic battonage. A few months in the bottle. Stored in an appropriate environment, mature well in the bottle for several years
Color
Straw yellow, load, bright
Nose
Gentle but continuous, with pleasant hints of fruit. Intense and persistent, fruity and floral
Taste
Soft, full compliance with good taste and smell. Savory and persistent
Service temperature
7 - 9° C
Matching
It prefers the seafood, but not disclaims white meat dressed with light sauces and stews of vegetables. Excellent as an aperitif
Smoked tuna.
The tuna steaks smoked proposed in our online resale, are made from Pino Spanu, a craftsman of Cabras, home of mullet roe, which owns the technique of filleting and smoking of this beautiful fish.
Portions of 1 - 2 kg
Quick, safe shipping throughout Europe and abroad.
Tuna bresaola
Tuna bresaola is get from Sardinian tuna fillet after a maceration of 15 days. The manufacturer is Pino Spanu, skilled craftsman of Cabras, a major producer of Cabras mullet roe (bottarga)
For sale on our site of Sardinian typical products online
Size: 500 gr
Quick, safe shipping in Europe and abroad
Smoked mullet fillet.
Sardinian mullet fillet prepared by the expert hands of Pino Spanu, craftsman of Cabras and largest producer of sardinian mullet roe.
For sale on our site of Sardinian typical products online
Quick, safe shipping in Europe and abroad
Package: 340 gr
Cannonau di Sardegna Doc Riserva, Sardinian red wine made by the genial oenologist of Sella & Mosca
Bottles - 0.75 l
Ambitious example of Cannonau produced in the north, typical atypical, rough local invention.
Isola dei Nuraghi IGT, Dry aromatic white wine - made by the winemakers of Carloforte, Tanca Gioia
0.75 l Bottle
Online sales of the best Sardinian wines - try the Perdigiournou with an appetizer of mullet roe flakes or a plate of thistle and thorny artichoke of Sardinia in extra virgin olive oil
Cagnulari, Sardinian red wine, noble example on the limestone of red wine of the head above, produced by the Cherchi.
Bottle - 0.75 l
The Cagnulari Isola dei Nuraghi IGT is an ancient vine of Usini, rediscovered and enhanced by the winemaker Giovanni Cherchi who lives in this wine of extractive wealth today.
Cannonau di Sardegna DOC, Red wine.
0.75 l Bottle
Cannonau di Sardegna DOC created by Cantina Tema, in the territory between the Montiferru and Planargia.
Find on our e-shop of Sardinian typical products the best labels of our traditional wines
Grappa from Cannonau grape marcs.
0.50 l Bottle
Grappa obtained by steam distillation of Sardinian marc, from the areas most suitable for the production of Cannonau - quality product created by the inventive of winegrowers Gabbas from Nuoro, expert winemakers of one of the best Cannonau of Sardinia
Online sales of Sardinian typical products - test the best liqueurs and spirits of Sardinia
Sardinian marc spirit. Alcohol content 42% vol.
0.50 l bottle
Fil 'e ferru - the typical Sardinian brandy produced by Distillerie Lussurgesi in Santulussurgiu
Match it with Peano's chocolates
Sale of traditional Sardinian food online
Carignano del Sulcis DOC Reserve, Sardinian red wine.
0.75 l bottle
Carignano of great value, produced by the historical Cantina di Santadi. Ideal if accompanied by a good Fiore Sardo Dop, thistle in oil and a piece of carasau.
Available on our Sardinian wines online shop - where you can find the best bottarga of Cabras, carasau, the rare sardinian arbutus honey and the inevitable seadas.
White wine of overripe Vernaccia grapes. Wine of the centenary.
0.375 l bottles
Sale of the best Sardinian food products
We have collected for you the best of our tradition - try the Fiore Sardo Pdo, the Casizolu, the white rind goat cheese. All these delicacies, created by our small producers are at your disposal with a click
Belgian strong ale produced by microbrewery Mezzavia, Selargius
Alcohol content: 7,5%
Serving temperature: 8.10%
Bottle: 75 cl
Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.
Encant. Rosé Sardinian wine
Bottle - 0,75 l
Encant, in Catalan language, of Catalan origin, "Incanto".
The Encant goes well with appetizers and seafood dishes. Excellent with seafood and lobster, a characteristic dish of the Alghero tradition
Li Surreddi Rosso - Antichi Vigneti Manca
"Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman.
Denomination: Romangia Igt red
Cru: Badde Pira
Grapes: Retagliadu Nieddu 100%
Average age of the vines: 40-50 years
Romangia IGT, Sardinian Red wine made by the vigneron Dettori
0.75 l Bottle
Sardinian Red wine from local grapes grapes grown according to biodynamic criteria.
We propose in our showcase of Sardinian food products, the finest wines of our tradition
Prama Dorada, Isola dei Nuraghi IGT, made by Deperu Holler family in Perfugas
0.75 l
Prama Dorada is the discovery of the white wines of the past, when in the rows mixed grafted varieties with recommended marzipas, never two equal wines.
Buy online our Sardinian wine
Faulas Sparkling Wine - Murales
Technical Sheet:
Size: 0.75 L
Designation: Quality Sparkling Wine - Traditional Method Extra Brut
Production area: Gallura, Olbia
Harvest: Hand-picked, with careful selection of the grape bunches
Vinification: Traditional Method, gentle pressing, fermentation at controlled temperature
Ageing: Aged on the lees for 36 to 60 months, with variable disgorgement
Colour: Pale straw yellow with greenish highlights
Aroma: Delicate, with hints of dried fruit and citron peel
Taste: Dry and harmonious, with a pleasantly bitter finish
Alcohol content: 12.5% Vol.
Serving temperature: 8 °C
Recommended pairings: Aperitifs, oysters, raw seafood, shellfish and refined fish dishes
Contains sulphites: Yes
Weizen Bock, craft red beer of high fermentation. 0.50 l bottle
High fermentation raw red beer - to combine with seafood, small platters of bottarga of Cabras, smoked mullet with pepper and extra virgin olive oil - artichokes or cardoon in oil
Test your favorite Sardinian beer - online sales of Sardinian typical products
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Isola dei Nuraghi IGT,Sardinian white wine.
0.75 l bottle
Karmis is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
