![Caralis sparkling white wine - Cantina di Dolianova Caralis sparkling white wine - Cantina di Dolianova](https://www.inke.it/1319-large_default/scaleri-demisec-sparkling-wine-malvasia-sarda-cantina-di-dolianova.jpg)
Reference: 0400804
Brand: Su Sirboni
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Scaleri demisec sparkling wine Malvasia sarda - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Malvasia
Gentle bubbly attempt made by the winemakers of Dolianova. Good Sardinian wine, ideal for spring uninhibited aperitifs
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Caralis sparkling white wine - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Malvasia
Gentle bubbly attempt made by the winemakers of Dolianova. Good Sardinian wine, ideal for spring uninhibited aperitifs.
Organoleptic characters of this amazing Sardinian wine:
Color: straw yellow interrupted by pleasant reflections greenish, which stand out thanks to the fine and persistent perlage.
Bouquet: typically varietal with delicate and fragrant notes of yellow pulp fruits.
Taste: on the palate it is lively, but well balanced between acidity and sugars. Characteristic its light aftertaste bitterish mind.
Grapes - 100% Sardinian Malvasia.
PRODUCTION AREA - Territory surrounding the Cellar, characterized by soils of
medium mixture composed of clay limestone of origin Miocene, medium hilly terrain and sub-arid climate.
PRODUCTION TECHNOLOGY - The must obtained is immediately cooled for later be separated from the lees by static sedimentation and started at the autoclave.
AGING - To be drunk preferably within two years of the harvest.
CONSERVATION TEMPERATURE - In rooms that are cool, dry and protected from light.
SERVICE TEMPERATURE - 8-10 ° C.
FOOD COMBINATIONS - Ideal wine after a meal in combination with dry desserts.
Reference: 0400804
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Scaleri demisec sparkling wine Malvasia sarda - Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Malvasia
Gentle bubbly attempt made by the winemakers of Dolianova. Good Sardinian wine, ideal for spring uninhibited aperitifs