Reference: 200105
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Cannonau di Sardegna DOC Riserva, Sardinian red wine
0.75 l Bottle
Cannonau di Sardegna DOC product from Cantine Pala in Serdiana - a fine wine aged in French oak barrels for 10 months
Pairings: roasted goat or lamb, culurgiones, lorighittas with meat sauce, well seasoned Fiore Sardo Dop, Sardinian cold cuts
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sardinian red wine Cannonau Riserva, made by Cantine Pala, in Serdiana
Features:
Grapes: 100% Cannonau
Vineyards and method of cultivation: Is Crabilis, Serdiana
Land and position: middle hill 150/180 m above sea level. limestone and clay.
Age of the vines: 35 years
Yield: 60 quintals per hectare
Fermentation, maturation, aging: Manual harvest in the early morning hordes. Maceration on the skins for about ten days, at the end of the alcoholic fermentation followed by malolactic fermentation. Aged in French oak barrels for three thousand gallons for ten months followed by an aging in stainless steel for three months and three months in bottle before release.
Tasting notes: this Cannonau remains deep red with violet rubina, impenetrable. Notes of blackberry jam, red berries combined with hints of leather and spice. Tannin but elegant structure and body, long finish.
Cannonau di Sardegna DOC product from Cantina Pala in Serdiana - a fine wine aged in French oak barrels for 10 months
Pairings:
Roasted goat or lamb, culurgiones, lorighittas with meat sauce, well seasoned Fiore Sardo Dop, Sardinian cold cuts - grilled or braised red meats, pasta dishes or spicy, ripe cheeses and game.
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Reference: 200105
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Cannonau di Sardegna DOC Riserva, Sardinian red wine
0.75 l Bottle
Cannonau di Sardegna DOC product from Cantine Pala in Serdiana - a fine wine aged in French oak barrels for 10 months
Pairings: roasted goat or lamb, culurgiones, lorighittas with meat sauce, well seasoned Fiore Sardo Dop, Sardinian cold cuts