![Giglio Sardo Bio - Argiolas Formaggi Giglio Sardo Bio - Argiolas Formaggi](https://www.inke.it/975-large_default/giglio-sardo-bio-sardinian-pecorino-cheese-argiolas-formaggi.jpg)
Reference: 500520
Brand: Inke
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Organic pecorino cheese, produced by careful selection of whole sheep's milk from farms selected - Sardinian sheep - made by the company of Dolianova, Argiolas Formaggio
Organic sheep cheese, among the most famous of Sardinia, among its ancestors, it possible finds diary kinds dating back to before of '700
You can find it for sale on our site Sardinian cheese
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Organic pecorino cheese, produced by the dairy in Dolianova, Argiolas Formaggi
Features:
Organic pecorino cheese product from carefully selected whole sheep's milk from selected farms - only Sardinian sheep - produced by Argiolas Formaggi in Dolianova.
Organic sheep cheese, among the most famous of Sardinia, among its ancestors, it is possibile to find dairy kind dating back to before '700. This type of Sardinian cheese is bound to the nature of the isle, is no exception to the Argiolas pecorino.
Sardinia still has the largest production of sheep from all over Europe. Our sheep, in fact, raised in pastures brade, eating extraordinarily rich and aromatic Mediterranean herbs; they produce a flavored milk with an inimitable fragrance. Our cheeses are recognizable worldwide.
Giglio Sardo Bio is the flagship company of Argiolas Formaggi
Its paste is compact, with light eyelets. It presents delicate and aromatic scents, never sharp. The rind is not edible.
Serve with:
With a pecorino Bio of this value, we recommend a combination with Ultana Louis Deaddis or innovative Dicciosu Peter Lilliu.
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Organic pecorino cheese, produced by careful selection of whole sheep's milk from farms selected - Sardinian sheep - made by the company of Dolianova, Argiolas Formaggio
Organic sheep cheese, among the most famous of Sardinia, among its ancestors, it possible finds diary kinds dating back to before of '700
You can find it for sale on our site Sardinian cheese