Reference: 500405
Brand: Sarda Affumicati
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Grated mullet roe in jar.
We selected the most valuable grated mullet roe (bottarga) in Sardinia, made by the expert hands of Pino Spanu, craftsman of Cabras.
Available in our online sales of traditional products, at the best prices.
Jar: 70 gr
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Grated mullet roe, made by the expert craftsman of Cabras, Pino Spanu.
Features:
From a generational experience comes Pino Spanu passion for this wonderful food. It is true that there are many places where you work bottarga, but we are its mild climate, the unique Sardinian salt, exposure to the Mistral surface of the small town of Cabras; Whereas, moreover, Oristano is one of the most humid areas of Sardinia and the Mediterranean.
For many it could be a bad thing, but, on the contrary, the slight musty food that forms on the surface of the hams thanks to moisture, allows hams to give off the same unique fragrances that you can easily hear if you find yourself walking for the streets of Cabras months of quiet ranging from June to November.
The raw material source, the ideal climatic environment, and why not, our experienced craftsmen make our bottarga a unique product all over the world (including Asia) envies. A product of the incredible history, with origins lost in the mists of time.
We selected the most valuable grated bottarga in Sardinia, made by the expert hands of Pino Spanu, craftsman of Cabras.
Available in our online sales of traditional products, at the best prices.
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Reference: 500405
Brand: Sarda Affumicati
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