Suppliers
  • Banner

Carpaccio di Tonno - Sarda Affumicati - Linea Delizie di Sardegna
  • Carpaccio di Tonno - Sarda Affumicati - Linea Delizie di Sardegna

Smoked tuna carpaccio - Sarda Affumicati - Linea Delizie di Sardegna

500405

Smoked tuna carpaccio with Mediterranean woods - produced by the artisans of Sarda Affumicati, Buggerru, experienced producers of mullet and tuna roe

Portions of 120 gr

Online sales of the best Sardinian products

Combine carapccio smoked tuna with a glass of Carignano del Sulcis, we also offer a selection of jams of Seneghe, ideal to serve the smoked fish

€8.64
Quantity

The minimum purchase order quantity for the product is 20.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Smoked tuna carpaccio - Sarda Affumicati - Linea Delizie di Sardegna - Best Sardinian food

The smoked tuna with Mediterranean woods, thinly sliced, is seasoned with a delicate citrus vinaigrette.

We recommend that you eat it plain or seasoned with extra virgin olive oil and lemon, on a bed of salad.

Smoked tuna carpaccio - Sarda Affumicati - Linea Delizie di Sardegna - Sardinian traditional food, best price

Ingredients: Smoked tuna, sunflower oil, wine vinegar, lemon juice, essences of grapefruit, orange, tangerine, lemon juice, salt, spices

Store in the refrigerator at a temperature of from 0 to 3 °

Carpaccio of smoked tuna with Mediterranean woods - produced by the artisans of Sarda Affumicati, Buggerru, experienced producers of mullet and tuna roe

Portions of 120 gr

Online sales of the best Sardinian products

Combine carapccio smoked tuna with a glass of Carignano del Sulcis, we also offer a selection of jams of Seneghe, ideal to serve the smoked fish

Product Details
500405

Data sheet

Place
Buggerru
Size
120 g
Origin
Carbonia - Iglesias
You might also like

Reference: 700101

Brand: Azienda Agricola Cau

Poesis - Azienda Agricola Cau

(0)
Vermentino di Gallura DOCG Superiore, Sardinian white wine. 0.75 l bottle - alcoholic content 14% Try the ancient flavors of Sardinia: the best pecorino cheese, carasau flatbread and the finest Vermentino di Gallura
Price €13.93
More
In stock

Reference: 700401

Brand: Jankara

Jankara - Jankara

(0)
Vermentino di Gallura DOCG, Sardinian White wine 0.75 l bottle Vermentino di Gallura Docg produced by Jankara winemakers, among the granites of Gallura - important wine, for which we obviously recommend the best bottarga of Cabras, and a trio of smoked: swordfish, tuna and mullet, seasoned with a drop of the precious extra virgin olive oil
Price €13.11
More
In stock

Reference: 500201

Brand: U-Tabarka

Giancu - U-Tabarka

(0)
Isola dei Nuraghi IGT, Sardinian white wine. Vermentino ungrafted made in Carloforte, Sardinia. Ideal served with a Sardinian bottarga For sale on our typical Sardinian products e-shop 0.75 l Bottle 
Price €13.93
More
In stock
16 other products in the same category:

Reference: SO0000013

Brand: Sud Ovest

Bluefin Tuna Buzzonaglia – Traditional Sardinian Specialty – 300 g Jar – Made in Iglesias – Sud Ovest

(0)
Bluefin Tuna Buzzonaglia – Sud Ovest Sud Ovest Bluefin Tuna Buzzonaglia is a fish speciality with an intense, deeply marine flavour, made from pieces of tuna flesh taken from the fillet adjacent to the central backbone. This naturally darker part of the fish is distinguished by its tender, juicy texture and bold flavour, making it ideal for those who appreciate the distinctive taste of tuna. Preserved in oil, it is ready to use and offers a convenient way to enrich seafood sauces, fish ragù and pasta sauces. Sud Ovest Buzzonaglia enhances Mediterranean recipes with savoury, sea-inspired notes, making it suitable for both everyday cooking and dishes inspired by traditional seafood cuisine.
Price €10.70
More
In stock

Reference: 500402

Brand: Sarda Affumicati

Bresaola di Tonno - Sarda Affumicati - Delizie di Sardegna

(0)
Tuna bresaola produced by Sarda Affumicati in Buggerru, experienced producers of Mullet and tuna roe Conf. 100 gr Online sales of the best Sardinian fish - on our e-commerce you can find all the specialties of Sardinia, as the Fiore Sardo of Gavoi, Casizolu of Montiferru, the Pompìa of Siniscola and the saffron of San Gavino, all Slow Food praesidium of our region
Price €8.64
More
In stock

Reference: TP000000102018

Brand: Tharros Pesca

Smoked Mullet Fillet - Typical Sardinian Product - 500 g Package - Tharros Pesca

(0)
Smoked Mullet Fillet - Tharros Pesca The Smoked Mullet Fillet by Tharros Pesca is an exceptional seafood specialty originating from the pristine waters of Sardinia, in Cabras. Artisan Pino Spanu selects the finest Mullet specimens, processing them entirely by hand to guarantee a superior-quality product. Thanks to a natural smoking process using fine woods from the Mediterranean maquis, the mullet develops a unique, balanced and lingering aromatic profile. Its firm, flavorful flesh makes it the ideal ingredient for gourmet appetizers, refined carpaccios, or for adding a distinctive touch to the most refined traditional Mediterranean recipes.
Price €34.52
More
In stock

Reference: SG0000017

Brand: Spanu Bottarga

Grated Mullet Roe Bottarga (box of 24 x 70 g) - Typical Sardinian Product - 70 g Jar - Giovanni Spanu

(0)
Grated Mullet Roe Bottarga - Giovanni Spanu The Grated Mullet Roe Bottarga from Giovanni Spanu embodies the deep-rooted Sardinian tradition. Made in Cabras from carefully selected mullet roe, its artisanal processing preserves its purity and its intense, distinctive flavour. The bottarga is carefully salted and pressed, then dried to obtain a premium-quality product, free from preservatives. Versatile in the kitchen, this grated Sardinian speciality is perfect for enhancing pasta dishes, crostini and vegetables, offering a culinary experience that evokes the sea and centuries of history.
Price €168.06
More
In stock

Reference: TP000000102009

Brand: Tharros Pesca

Smoked Mullet Fillet - Typical Sardinian Product - 340 g Package - Tharros Pesca

(0)
Smoked Mullet Fillet - Tharros Pesca The Smoked Mullet Fillet by Tharros Pesca is an exceptional seafood specialty originating from the pristine waters of Sardinia, in Cabras. Artisan Pino Spanu selects the finest Mullet specimens, processing them entirely by hand to guarantee a superior-quality product. Thanks to a natural smoking process using fine woods from the Mediterranean maquis, the mullet develops a unique, balanced and lingering aromatic profile. Its firm, flavorful flesh makes it the ideal ingredient for gourmet appetizers, refined carpaccios, or for adding a distinctive touch to the most refined traditional Mediterranean recipes.
Price €25.43
More
In stock

Reference: 500422190

Brand: Sarda Affumicati

Mullet roe - Sarda Affumicati

(0)
Mullet roe - Sardinian bottarga Mullet roe is not only from Cabras, also in Buggerru, the mullet roe (Sardinian bottarga) is produced thanks to the skilled hands of the craftsmen, and the continuous care in the selection of the freshest eggs. Size: 190 - 300 gr Try our Sardinian food
Price €25.45
More
In stock

Reference: STR0000004026013

Brand: Stefano Rocca Bottarga

Yellow fin tuna bottarga - Stefano Rocca GoldenSea

(0)
Mullet roe handmade in Sardinia (Bottarga) made by Fabrizio Perra in Oristano 1 kg - pieces of 70 - 130 gr The tuna Bottarga Stefano Rocca is a product of excellent quality, compact and pasty, the nose offers intense sensations and aromas of the sea and on the palate a persuasive and velvety palatability.
Price €153.52
More
In stock

Reference: SG000000105102

Brand: Spanu Bottarga

Cabras Mullet Bottarga – Gold Quality – Typical Sardinian Product – 200 g Whole Piece – Giovanni Spanu

(0)
Gold Quality Mullet Bottarga – Spanu Giovanni The "Gold Quality" Mullet Bottarga from Spanu Giovanni is an authentic expression of Sardinian craftsmanship. Made by carefully selecting the roe sacs of mullet, it undergoes a meticulous process of dry salting, gentle washing and gradual pressing. The heart of its production lies in the slow drying process carried out in controlled environments, which gives the bottarga its characteristic amber colour and intense sea aroma. The result is a product with a soft yet compact texture and a rich, savoury flavour that evokes the authenticity of Sardinia. Ideal for spaghetti with bottarga or as an appetiser, this bottarga contains no preservatives and reflects the long-standing tradition and commitment to quality of Spanu Giovanni, a true jewel of Sardinian gastronomy.
Price €40.46 Regular price €45.45
More
In stock

Reference: 50040910

Brand: Sarda Affumicati

Blue fin tuna buzzonaglia - Sarda Affumicati

(0)
Blue fin tuna buzzonaglia made by the artisans of Sarda Affumicati, in Buggerru. By professionals in the production of handmade Sardinian bottarga, we propose the Blue fin tuna buzzonaglia in extra virgin olive oil. On offer on our site selling products Sardinian online Conf. 280 gr Quick and safe shipping
Price €17.15
More
In stock

Reference: SO0000010

Brand: Sud Ovest

Grated Tuna Bottarga – Traditional Sardinian Specialty – Made in Iglesias – 50 g Pouch – Sud Ovest

(0)
Grated Tuna Bottarga – Sud Ovest Sud Ovest Grated Tuna Bottarga is a speciality with an intense flavour and a distinctly marine, aromatic character, ideal for those who appreciate the authentic flavours of seafood cuisine. Made from selected tuna roe, it is processed according to traditional artisanal methods through salting and ageing, then finely ground so it is ready to use. Its dark amber colour and bold, savoury flavour make it a versatile ingredient, perfect for enhancing pasta dishes, spaghetti with garlic, olive oil and bottarga, and seafood appetisers. The producer states that it is made without preservatives, preserving the distinctive character of this traditional fish speciality.
Price €6.79
More
In stock

Reference: 1020151000

Brand: Tharros Pesca

Smoked Yellowfin Tuna - Typical Sardinian Product - 1 or 2 kg Package - Tharros Pesca

(0)
Smoked Yellowfin Tuna - Tharros Pesca The Smoked Yellowfin Tuna by Tharros Pesca is a premium seafood speciality, artisanally produced in Cabras. Artisan Pino Spanu carefully selects the finest cuts of tuna, processing them by hand to preserve the firmness and intense flavour of the meat. Through a process of natural smoking using woods from the Mediterranean maquis, this product develops elegant and unique aromatic notes. Ideal for those seeking a gourmet ingredient for refined appetisers, carpaccio or creative salads, it offers a sensory experience that celebrates Sardinian tradition and the quality of exceptional seafood.
Price €54.54
More
In stock

Reference: NCCP000000102210

Brand: Nuovo Consorzio Cooperative Pontis

Smoked Cabras Grey Mullet Fillet - FAO 37.1.3 - 500 g Pack - Nuovo Consorzio Cooperative Pontis

(0)
Smoked Cabras Grey Mullet Fillet - Nuovo Consorzio Cooperative Pontis The Smoked Cabras Grey Mullet Fillet from Nuovo Consorzio Cooperative Pontis is a sought-after seafood speciality made from the finest wild grey mullet caught in the Sardinian Sea. This fillet represents a Mediterranean alternative to the renowned smoked fish of Northern Europe, distinguished by its firm, savoury and naturally aromatic flesh. The artisanal preparation, including hand-salting and slow smoking with selected woods, preserves its tenderness while enhancing the characteristic notes of the Sardinian Mediterranean scrub. An exceptional, ready-to-eat product that brings the traditional fish-preserving expertise of Cabras to the table in a versatile format with an unmistakable sensory profile.
Price €50.06
More
In stock
Comments (0)
No customer reviews for the moment.