Reference: 500605
Brand: Sardus Pater
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Sardinian Pleurotus mushrooms preserved in evo oil, wine vinegar, salt and spices; made by Nuova Agricola San Paolo in Villacidro
Pot: 230 gr
Sardinian traditional products - try online the our best offer. Try the Sardinian artichokes with Carignano del Sulcis
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sardinian Pleurotus mushrooms preserved in evo oil, wine vinegar, salt and spices; made by Nuova Agricola San Paolo in Villacidro
Features:
Our mushrooms are harvested in the Campidano countryside, handcrafted and preserved in extra virgin olive oil produced by our own company. A small example of tradition preserved in a practical glass jar. Seeing is believing.
Ingridients - pleurotus mushrooms, extra virgin olive oil, wine vinegar, salt.Acid acid corrector: citric acid.
Reference: 500605
Brand: Sardus Pater
Reference: 101602
Brand: Corona
Reference: 200602
Brand: Il Vecchio Forno
Reference: 3008013
Brand: Nuova Agricola San Paolo
Reference: 5000523
Brand: Inke
Reference: 104604
Brand: Sa Marigosa
Reference: AL0000008
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 500520
Brand: Inke
Reference: 104602
Brand: Sa Marigosa
Reference: 1003125
Brand: Famiglia Orro
Reference: 104601
Brand: Sa Marigosa
Reference: 2500520
Brand: Inke
Reference: 50052655
Brand: Inke
Reference: 104607
Brand: Sa Marigosa
Reference: 3008012
Brand: Nuova Agricola San Paolo
Reference: AL0000003
Brand: Althunnus Tonnare Sulcitane Srl
Reference: AL0000001
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 5005216
Brand: Inke
Reference: 104603
Brand: Sa Marigosa
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Sardinian Pleurotus mushrooms preserved in evo oil, wine vinegar, salt and spices; made by Nuova Agricola San Paolo in Villacidro
Pot: 230 gr
Sardinian traditional products - try online the our best offer. Try the Sardinian artichokes with Carignano del Sulcis