Reference: 700101
Brand: Azienda Agricola Cau
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Green olives, pitted and mashed, produced in the land of Tramatza by Famiglia Orro
2.8 kg Jar
Sardinian food products - we chose the most interesting specialties from our local producers
Try green olives of Tramatza to complete a platter of appetizers like our tradition wants
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Green olives, pitted and mashed, produced in the land of Tramatza by Famiglia Orro
Features of our pickles:
S'Oia Pistada, green olives, pitted and mashed, seasoned with wild fennel and garlic in extra virgin olive oil according to an old traditional recipe passed down from generation to generation.
Green olives, pitted and mashed, produced in the land of Tramatza by Famiglia Orro
2.8 kg Jar
Sardinian food products - we chose the most interesting specialties from our local producers
Try green olives of Tramatza to complete a platter of appetizers like our tradition wants
|
Type |
Green olives |
|
Processing |
Pitted and mashed |
| Packaging |
Extra virgin olive oil, garlic and fennel |
|
Taste |
Fruity, green olives |
Reference: 700101
Brand: Azienda Agricola Cau
Reference: 100305
Brand: Famiglia Orro
Reference: 500520
Brand: Inke
Reference: 902
Brand: Inke
Reference: 501511
Brand: Sa Mola
Reference: NO0000025
Brand: Nostos
Reference: 402903
Brand: Hemp Factory
Reference: 104603
Brand: Sa Marigosa
Reference: 0603105
Brand: Inke
Reference: 500524
Brand: Inke
Reference: NO0000002
Brand: Nostos
Reference: 06031068
Brand: Inke
Reference: 501515
Brand: Sa Mola
Reference: AL0000008
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 104602
Brand: Sa Marigosa
Reference: 501509
Brand: Sa Mola
Reference: 30102
Brand: Agricura
Reference: 60270122
Brand: Piacere Puro
Reference: 500525
Brand: Inke
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Green olives, pitted and mashed, produced in the land of Tramatza by Famiglia Orro
2.8 kg Jar
Sardinian food products - we chose the most interesting specialties from our local producers
Try green olives of Tramatza to complete a platter of appetizers like our tradition wants