Suppliers
  • Banner

Fregula - Kentos
  • Fregula - Kentos
  • Fregula - Kentos

Fregula - Kentos

401902

Sardinian handmade fregula, organic certified, made from Cappelli durum wheat.

500 gr package

This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food

€5.58
Quantity

The minimum purchase order quantity for the product is 3.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Fregula - Kentos - Blue zone product

Sardinian handmade fregula, organic certified, made from Cappelli durum wheat.

This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food

Fregula - Kentos - Sardinian food

Features of Organic Fregula

It's been some time people have been talking about us for one reason: our longevity (blue zone products). In fact, the village has one of the highest percentages of centenarians in all the nation. Even in Europe, according to some studies. Part of the secret, they say, is in our DNA. So, a bit curious and even a little jealous, they examine us. They want to discover our old life and what we did, what we drank and what we ate.

"Organic" as they say today: our was already so unknowingly. Then we make bread in a different way. Indeed always the same. We for example we use a yeast that has several hundred years. Always the same: every day he keeps a piece of bread to fertilize the next day. For centuries. Madrighe (matrix), is called. Which means mother. How do we know that it is so old? Simple: yeast here if they have heard after the last war, but my mother was already making the bread, and did it again with the old system, with the "yeast". The baking powder has never used. Let alone my grandmother and my great-grandmother, who even knew him.

Fegula - Kentos - Organic Sardinian food

We do the bread and all the desserts of our tradition with ancient methods, with Sardinian ingredients and with our wheat. When I say our I mean that of our field, cultivated by my family. Maybe you do not believe, but it is not a joke and you can come and check for yourself. And the years when we just do not buy from our neighbors, here in the village. Always "Organic": so you say? We want to continue our traditions, which are ancient and they made a good life for so long (blue zone, indeed). So we called Kentos. It means "one hundred", as the years of our centenarians. A full, Sardinia became part of the Blue Zone

Product Details
401902

Data sheet

Place
Orroli
Size
500 gr
Origin
Cagliari
You might also like

Reference: 500518

Brand: Inke

Artichokes sauce - Inke

(0)
Handcraft artichokes sauce. 314 kg jar Sardinian food products - we chose the best of our local producers Try our selection of regional specialties: Fiore Sardo, pompia of Siniscola, carasau bread from Ovodda and culurgiones of Sadali Not forgetting the Cannonau di Sardegna, Mirto liqueur and Vermentino di Gallura
Price €6.26
More
In stock

Reference: 500524

Brand: Inke

Sugo alla Campidanese - Inke

(0)
Campidanese sauce. Sausage, bay leaves and saffron. 314 gr jar Sardinian food products - we chose the best of our regional specialties Try our selections: sea, cheese and dressing. Do not miss the old Fiore Sardo Pdo, semiaged pecorino cheese, the mullet roe and smoked fish, tuna roe and extra virgin olive oil
Price €7.26
More
In stock

Reference: 500525

Brand: Inke

Basil sauce - Inke

(0)
Basil sauce with fresh tomatoes and ingredients of southern Sardinia. 314 gr jar Sardinian food products - we have selected the best from our small local producers Try the basil sauce with malloreddus or culurgiones of Sadali, do not forget some grated Fiore Sardo or pecorino cheese
Price €5.72
More
In stock
16 other products in the same category:

Reference: 400501

Brand: Araj

Classic Malloreddus - Araj

(0)
Sardinian durum wheat pasta produced by the artisans of Araj Package 500 gr Online sales of the best Sardinian food products Malloreddus are the most traditional pasta of Sardinia, with a porous surface, they can adapts to different types of sauces. They are perfect with the Sardinian sausage, tomato sauce, saffron and some grated Fiore Sardo Pdo cheese
Price €3.74
More
In stock

Reference: 60090511

Brand: Tanda & Spada

Malloreddus Sardinian pasta - wholesale - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Pallet - 56 box - (24 x 500 gr) 672 kg Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €1,591.34
More
In stock

Reference: 104004

Brand: Risoristano

Whole Carnarolis - Risoristano

(0)
Whole Carnarolis made in the green and yellow fields near Oristano, Sardegna Package: 500 gr The organic rice is the result of very accurate and agronomic techniques processes that do not use synthetic chemicals. Try our best Sardinian rice in our Sardinian food e-store where you can find the best Italian food
Price €3.94
More
In stock

Reference: 0106602

Brand: Livegreen

Spirulina algae - Livegreen

(0)
spirulina algae - Livegreen Box - 50 gr Spirulina in noodles can be inserted in smoothies and in all your courses, from appetizers to desserts! Find some ideas for using Spirulina in gourmet dishes here.
Price €22.00
More
In stock

Reference: 800502

Brand: Inke

Culurgiones made in Sadali - Antichi Mulini

(0)
Culurgiones, ravioli stuffed with fresh pecorino cheese, mint and potatoes, handmade by artisans of Sadali.Packaging: 1 kg - about 38 culurgionesBuy online the best and most valuable specialities produced in Sardinia
Price €19.08
More
In stock

Reference: 401504

Brand: Antichi Gesti

Su Pillu rosmarino - Antichi Gesti

(0)
Variant of carasau, typical bread from Sadali. Flavoured with essential oils of rosemary - made by the wise baker of Antichi Gesti, in Ogliastra Box of 400 gr Typical products of Sardinia: for you selected and proposed by Inke Sardinian Specials, we ship all over Europe, we treat the fresh carefully, only to bring to your table the treasures of Sardinia
Price €10.38
More
In stock

Reference: 400507

Brand: Araj

Chili pepper Natalis - Araj

(0)
Sardinian durum wheat pasta, flavored with chili pepper made by the Araj artisans  Package 300 gr If you search the ingredients of the Sardinian tradition, you can find them on our e-commerce, where we selected the culinary excellence of our region: Fiore Sardo of the shepherds, casizolu of Montiferru, the finest goat cheeses made by the small producers of Sulcis Try our best Sardinian food
Price €3.74
More
In stock

Reference: 02020001

Brand: Gicappa

Pane carasau nero - Gicappa

(0)
Black Carasau bread - produced by the cooks of the restaurant Gicappa, Oliena The recipe of this bread is in practice the same to that of traditional carasau bread, with a small addition of vegetable charcoal powdered Pack: 1 kg
Price €22.60
More
In stock

Reference: 602602

Brand: Pastificio Trigale

Malloreddus sardi - Pastificio Trigale

(0)
Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is atype of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardiniaon all occasions. Box - 500 gr
Price €2.25
More
In stock

Reference: 200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.49
More
In stock

Reference: 104403

Brand: Sos Molinos

Ravioli with wild asparagus - Sos Molinos

(0)
Ravioli with wild asparagus made by Sos Molinos in Montiferru Packaging: 250 gr In Montiferru lurk the best delicacies of the region, we are talking about a mountainous area, an enclave of flavors, never changed over the centuries Buy online from our e-commerce site of Sardinian food products
Price €6.90
More
In stock

Reference: 10106801

Brand: Sa Lorighitta Longa

Lorighittas - Sa Lorighitta Longa

(0)
Lorighittas, Traditional and craftmade pasta of Morgongiori made by Sa Lorighitta Longa The pasta "Lorighittas", a unique product territorially limited to Morgongiori, is shaped like an earring and hard texture to the touch Size: 500 gr Online sale of traditional Italian and Sardinian food products
Price €9.61
More
In stock
Comments (0)
No customer reviews for the moment.