Reference: 200201900
Brand: Panificio Urru Maria Rosa
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Handcraft artichokes sauce.
314 kg jar
Sardinian food products - we chose the best of our local producers
Try our selection of regional specialties: Fiore Sardo, pompia of Siniscola, carasau bread from Ovodda and culurgiones of Sadali
Not forgetting the Cannonau di Sardegna, Mirto liqueur and Vermentino di Gallura
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Handcraft artichokes sauce made in Fluminimaggiore
Features:
The sauce of artichokes selected by Inke Sardinian specials is hand made with natural and exclusively Sardinian ingredients, which give it a great flavor that is reminiscent of the traditional homemade sauces.
Handcraft artichokes sauce.
314 kg jar
Sardinian food products - we chose the best of our local producers
Try our selection of regional specialties: Fiore Sardo, pompia of Siniscola, carasau bread from Ovodda and culurgiones of Sadali
Not forgetting the Cannonau di Sardegna, Mirto liqueur and Vermentino di Gallura
| Ingridients | Artichokes, extravirgin olive oil, onions, garlic, salt, parsley and basil |
Reference: 200201900
Brand: Panificio Urru Maria Rosa
Reference: 100201
Brand: Pastificio Santa Margherita
Reference: 100405
Brand: Oleificio Corrias
Reference: AL0000007
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 500502
Brand: Inke
Reference: 5000523
Brand: Inke
Reference: 06031067
Brand: Inke
Reference: CAM0000018
Brand: Campus
Reference: APA0000007
Brand: L’Ape Sarda Aresu
Reference: CAM0000020
Brand: Campus
Reference: CAM0000015
Brand: Campus
Reference: FM72372533256
Reference: 105601
Brand: GioIre Bio
Reference: STR00000040260135
Brand: Stefano Rocca Bottarga
Reference: 1003075
Brand: Famiglia Orro
Reference: 602704
Brand: Piacere Puro
Reference: 907
Brand: Inke
Reference: 501514
Brand: Sa Mola
Reference: GP0000007
Brand: Gusti Pregiati
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Handcraft artichokes sauce.
314 kg jar
Sardinian food products - we chose the best of our local producers
Try our selection of regional specialties: Fiore Sardo, pompia of Siniscola, carasau bread from Ovodda and culurgiones of Sadali
Not forgetting the Cannonau di Sardegna, Mirto liqueur and Vermentino di Gallura