Marmalade with Sardinian lemons and organic raw cane sugar produced in Sassari by the Piacere Puro company Pot - 120 gr

Handcraft fava beans cream 212 gr jar Sardinian food products - we have selected only the best to bring it to your table The cream of Sardinian fava beans can be a great appetizer, if spread on carasau or pistoccu bread Quick and safe shipping in Europe

Olive oil with fennel - Sa Mola Bottle - 0,10 l The fennel is a spice that is used to flavor meats, sausages and salami. This oil with a sweet and floral note is used in the preparation of dishes based on beans, olives, lentils, fantastic with roasts and boiled

Sun-Dried Tomato Rolls – Tharros Pesca The Sun-Dried Tomato Rolls by Tharros Pesca represent a masterful combination of traditional agricultural preserving methods and the seafood excellence of Cabras. In this artisanal preparation, the finest sun-dried tomatoes from Sardinia are hand-filled with a flavorful mousse made with tuna and mullet bottarga, creating a perfect balance between the tangy sweetness of the vegetable and the savory taste of the sea. Preserved in high-quality oil under the supervision of Pino Spanu, these rolls are ready to be enjoyed as a gourmet appetizer or to enhance refined aperitifs, offering an authentic sensory experience deeply rooted in Sardinian territory.

Spicy green olives, pitted and mashed. 275 gr jars Online sales of Sardinian traditional food - we have selected the best creations of small local producers Try green olives of Tramatza to complete a traditional Sardinian appetizer, combined with sliced mullet roe, some mild and tasty cheese 

Tuna Spread – Campus Campus Tuna Spread is a refined specialty that captures the intensity of the Mediterranean Sea in a smooth, velvety texture. Made from a selection of high-quality tuna, carefully processed to preserve its aroma and firm texture, this spread is enhanced exclusively with 100% Italian extra virgin olive oil, fresh lemon and a balanced combination of capers and anchovies. Ideal for those looking for a ready-to-use gourmet product, it is perfect for enhancing elegant appetizers, sophisticated canapés or as a savory base for seafood sauces. Free from added colorings and preservatives, it reflects the commitment of the Campus family to bringing the authenticity of the Sardinian preserving tradition to the table.

Smoked Mullet Cream - Spanu Bottarga Spanu Bottarga's Smoked Mullet Cream is an exceptional spreadable speciality that combines the artisanal expertise of Cabras with a refined aromatic profile. Made with a base of 30% smoked Grey Mullet fillet, enriched with tuna and Mediterranean flavours, this cream stands out for its velvety texture and delicate yet persistent smoky note. Packaged in an 80-gram glass jar, it is a versatile solution for aperitifs or for garnishing gourmet pasta dishes. A product that gives a modern interpretation to the Sardinian fish tradition, offering a balanced sensory experience deeply rooted in the gastronomic culture of the Oristano area.

Porcini Mushrooms in Oil – Campus Campus Porcini Mushrooms in Oil represent a distinctive expression of Sardinian woodland preserves. Carefully selected from the finest specimens, these mushrooms are processed while fresh to preserve their intense aroma and firm, meaty texture. Preserved in a balanced blend of organic sunflower oil and 100% Italian extra virgin olive oil, they offer an authentic and refined sensory experience. With no added colorings or chemical preservatives, they are an ideal accompaniment to meat dishes or an elegant addition to gourmet antipasti inspired by Sardinian culinary tradition.

Mullet roe with nail - local eggs. Siza: 300 gr The bottarga (mullet roe) are not all equal. It will not be a coincidence that the Sardinian one, and among them, the Cabras one, is considered by experts around the world, as the best ever. Bottarga handmade in Cabras - Sardegna

Onions jam with citrus peel and raw brown sugar, produced in Sassari by the Piacere Puro company Pot - 3 x 250 gr From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.

Dry tomatoes collected in Sardinia, preserved in sunflower oil, wine vinegar, salt and spices Jar 210 gr Buy online Sardinian food products carefully selected from small local producers

Apricots marmelade and organic Goji berries and cane sugar made in Sassari by the artisans of Piacere Puro Pot - 120 gr From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.

Orange marmalade with myrtle of Sardinia produced in Sassari by the Piacere Puro company Pot - 3 x 250 gr From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.

Eggplants preserved in extra virgin olive oil 3.1 kg Online sales typical Sardinian food products of high quality Try eggplant in olive oil to flavor malloreddus sardinian pasta, or as an appetizer on pistoccu and carasau flatbread

Salty compote of white onions and oranges, created by Mammai in Serrenti Jar: 125 gr Sale of Sardinian typical products online Try our Sardinian selections. We reach across Europe to bring in the tables of our customers the true spirit of the Sardinian cuisine

Artichoke and Tuna Spread – Campus Campus Tuna Artichoke Cream is born from the harmonious combination of Sardinian agricultural produce and carefully selected Mediterranean seafood. Made with selected fresh artichokes and enriched with quality tuna, this specialty offers a velvety texture and a distinctive aromatic profile. The use of 100% Italian extra virgin olive oil and the addition of natural local herbs and seasonings give the product a characteristic taste that reflects its territory. Free from added colorings and preservatives, it is a versatile solution for those seeking a refined gastronomic experience, ideal for garnishing appetizers, filling crostini or enhancing dishes from the Mediterranean tradition.