Reference: 1007013
Brand: Contini
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Flavored Tofu: Our vegetable preparation is made with high quality tofu (composed of water, selected soy, salt and 6.8% ethyl alcohol) and enriched with a mix of selected spices.
• Soy Preparation: We combine 80% water and soy with 20% cashews, naturally fermented to ensure a rich flavor and creamy texture.
• deodorized coconut oil, truffle oil [extra virgin olive oil 97%, aroma 2%, dehydrated summer truffle (Tuber aestivum Vitt.) 1%], extra virgin olive oil, nutritional yeast, vegetable charcoal, salt marine.
Portion - two 180g molds
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Discover the enchanting elegance of truffled Veghurì in our e-shop of typical Italian products. This semi-mature paste boasts an intense consistency and a refined flavor that make it ideal both in a mixed platter and as the protagonist of a dish, combined with citrus and delicate compotes.
Veghurì truffle is the result of a meticulous refinement process, where we only use edible charcoal of the highest quality. This special ingredient not only protects the vegan paste during maturation, but also gives it its distinctive black rind, which adds an extra level of flavor and texture.
For lovers of Italian cheeses and for those seeking a unique tasting experience, truffled Veghurì is an unmissable addition to your culinary assortment. Order it now in our e-shop and let yourself be transported by the authentic flavors of Italy
High Quality Ingredients:
• Flavored Tofu: Our vegetable preparation is made with high quality tofu (composed of water, selected soy, salt and 6.8% ethyl alcohol) and enriched with a mix of selected spices.
• Soy Preparation: We combine 80% water and soy with 20% cashews, naturally fermented to ensure a rich flavor and creamy texture.
- deodorized coconut oil, truffle oil [extra virgin olive oil 97%, aroma 2%, dehydrated summer truffle (Tuber aestivum Vitt.) 1%], extra virgin olive oil, nutritional yeast, vegetable charcoal, salt marine.
• Extra-virgin olive oil: We use only the best extra-virgin olive oil to enhance the flavor of our tofu.
• Potato Starch and Nutritional Yeast: These ingredients add a hint of flavor and an ideal texture.
Conservation and Freshness:
Our tofu is packaged to maintain its freshness and quality. Store refrigerated between 1°C and 4°C and check the expiry date on the package.
Sustainability and Purity of Water:
We are proud to use natural mineral water from the Siete Fuentes source in Santu Lussurgiu, renowned for its microbiological purity. This commitment to quality and sustainability is reflected in every bite of our product.
Buy now:
Explore the authentic taste of Sardinia with our special tofu. Add it to your cart and start your culinary journey with a product that celebrates Sardinian tradition and vegan nutrition!
Let yourself be transported by the evident elegance of the truffled version of our Veghurì.
It is a semi-mature, intense and refined cutting dough
Excellent on a mixed platter and also on its own accompanied by delicate and citrusy compotes.
Nutritional values (per 100g)
Energy (Kj/KCAL) 1390.9 / 333.9
Fat 23.7g of which saturated 16.6g
Carbohydrates 23.7g of which sugars 0.3g
Fiber 1.7g
Protein 6.1g
Salt 2.30g
Reference: 1007013
Brand: Contini
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Flavored Tofu: Our vegetable preparation is made with high quality tofu (composed of water, selected soy, salt and 6.8% ethyl alcohol) and enriched with a mix of selected spices.
• Soy Preparation: We combine 80% water and soy with 20% cashews, naturally fermented to ensure a rich flavor and creamy texture.
• deodorized coconut oil, truffle oil [extra virgin olive oil 97%, aroma 2%, dehydrated summer truffle (Tuber aestivum Vitt.) 1%], extra virgin olive oil, nutritional yeast, vegetable charcoal, salt marine.
Portion - two 180g molds