Home
Brands
Suppliers

  • Banner

copy of Baraci - semiaged pecorino cheese - Unione dei pastori di Nurri

UPN0000002

Semi-mature pecorino cheese.

Maturation - 120 days

Wheel - 2.5 kg

A cheese with great character that has retained its typicality for millennia, obtained from whole sheep's milk from free-range grazing farms in Sardinia, a land rich in large, green spaces.

Ingredients - Sheep's milk, salt, calf rennet, lactic ferments.

€84.49
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Baraci - Semi-mature pecorino cheese - Unione dei pastore di Nurri

Maturation - 120 days

Form - 2.5 kg

Storage - The product maintains its optimal characteristics (chemical-physical, microbiological and organoleptic) if kept at a temperature of +4°/+8°C.

Shelf-life - 24 months whole, 6 months portioned.

A cheese with great character that has retained its typicality for millennia, obtained from whole sheep's milk from free-range grazing farms in Sardinia, a land rich in large, green spaces.

Characteristics:

Semi-cooked cheese. Cylindrical shape, flat sides and straight sides. The rind is ridged, straw-yellow in color. White paste tending towards straw-yellow, compact with sparse holes, consistent. The aromatic and pleasantly spicy flavor make it one of the most precious products of the OP Unione Pastori.

Ingredients - Sheep's milk, salt, calf rennet, lactic ferments.

Primary packaging - High-performance, multilayer, high-barrier heat-shrink bag for vacuum packaging of cheeses.

Secondary packaging - Cardboard

Product Details
UPN0000002

Data sheet

Composition
Place
Size
2.5 kg
Origin
Cagliari
You might also like
copy of Compote of coffee -... Quick view

Reference: NO0000004

Brand: Nostos

copy of Compote of coffee - Mammai

(0)
Compote of natural coffee, made by apple of Sardinia, sugar, lemon and vanilla from Madagascar, created by Mammai. Pot: 125 gr Each Sardinian product on sale on our e-commerce, is a little gem of a great tradition innervated in the land of Nuraghes Buy the best Sardinian food
Price €17.21
More
In stock
copy of Cagnulari - Carpante Quick view

Reference: CA0000004

Brand: Carpante

copy of Cagnulari - Carpante

(0)
Isola dei Nuraghi IGT, Sardinian red wine 0.75 l bottle Cagnulari is a red wine made from Cagnulari grapes produced by Cantina Carpante in the limestone countryside of Usini - wine sour and tangy, full-bodied, it pairs well with important cheeses such as the Fiore Sardo DOP, seasoned Pecorino, pecorino without lactose of Su Grabiolu, culurgiones Sale of typical Sardinian wines
Price €16.29
More
In stock
16 other products in the same category:
Sardinian cheese selection - Su Pranu Quick view

Reference: 101407

Brand: Su Pranu

Sardinian cheese selection - Su Pranu

(0)
Selection of craftsmade Sardinian cheese of Siamanna: 1/4 Sardinian pecorino 1/4 cheese made from raw ewe's milk 1/4 halfgoat cheese 1/4 goat cheese  1/4 halfcow  1/4 caciotta sheep 1 bottle of Cannonau di Sardegna Doc
Price €133.65
More
In stock
Gransepi Sardinian pecorino... Quick view

Reference: SE000000104712

Brand: Sepi

Gransepi Sardinian pecorino cheese - Sepi

(0)
Gransepi Sardinian pecorino cheese, from the milk of Sardinian sheep, produced by Sepi Cheese wheel: 6 kg Semi-aged pecorino cheese produced with Sardinian sheep milk. It is a cheese with a strong taste, not salty but very tasty especially with aging becomes almost spicy. Try our Sardinian food products
Price €104.80
More
In stock
Roman Pecorino - Sepi Cheese Quick view

Reference: SE000000104715

Brand: Sepi

Roman Pecorino - Sepi Cheese

(0)
Typical and famous, among the most classic of pecorino cheeses, Pecorino Romano is produced in Marrubiu Sepi Formaggi Size - 5 kg In our e-commerce you can have fun from time to time to try the typical flavors of Sardinia
Price €105.64
More
In stock
Organic soft Pecorino cheese Quick view

Reference: 200102

Brand: Inke

Organic soft Pecorino cheese - Debbene Bussu

(0)
Organic soft Pecorino cheese, canestrato made in the pristine area of Cambeda. Pecorino dolce bio of Giovanni Bussu is a fine example of traditional Sardinian cheese. This cheese is produced in limited number, but the unique flavour of this ancient cheese is worth a taste. Form: 4.2 kg
Price €85.58
More
In stock
copy of Pecorino di Osilo -... Quick view

Reference: CSB0000002

Brand: Caseificio Silvio Boi

copy of Pecorino di Osilo - Gavinuccio Turra

(0)
Semi-mature semicotto sheep milk cheese This pecorino cheese is not different from the classic Sardinian Pecorino only for the smaller and highest form but also for the pressing to which it is subjected. In fact, it gives a softness which is preserved even with the seasoning. Slow Food presidium - available here for sale, with the most competitive prices. Size: 1.75 kg
Price €91.32
More
In stock
Gransepi pecorino cheese -... Quick view

Reference: SE00000010471202

Brand: Sepi

Gransepi pecorino cheese - Half round - Sepi

(0)
Half round of Gransepi pecorino cheese, from the milk of Sardinian sheep, produced by Sepi Cheese wheel: 3 kg Semi-aged pecorino cheese produced with Sardinian sheep milk. It is a cheese with a strong taste, not salty but very tasty especially with aging becomes almost spicy. Try our Sardinian food products
Price €57.68
More
In stock
Pastore di Fonni - Su Grabiolu Quick view

Reference: 101302

Brand: Su Grabiolu

Sardinian cheese - Pastore di Fonni - Su Grabiolu

(0)
Raw pecorino cheese, produced by the wise shepherd of Fonni Giovanni Busia, owner of Su Grabiolu, in Siamanna Forms: about 3.8 kg The sheep of Giovanni Busia are grown according to strict criteria in order to get the more pure and balanced milk For this reason the cheese of Su Grabiolu is one of the best in Sardinia
Price €90.26
More
In stock
Caciothina - CasaFadda Quick view

Reference: 600103

Brand: Casa Fadda

Caciothina, Sardinian fresh cheese - CasaFadda

(0)
Mixed soft chees.  The caciotta of Casafadda is a particular example of fresh cheese, ideal served grilled or to prepare vegetable pies. For sale on our e-commerce of Sardinian products, where you can find the best of Sardinian tradition, as the bottarga of Cabras, the best carasau bread or some sweets as seadas. Quick, safe shipping worldwide. Shape: 1.5 kg
Price €41.35
More
In stock
Sardinian sheep's cheese Gennargentu - Caseificio di Oliena Quick view

Reference: 202503

Brand: Caseificio di Oliena

Pecorino cheese, canestrato - Caseificio di Oliena

(0)
Sardinian sheep cheese, canestrato, Tuones made by the artisan of Caseificio di Oliena Size - 4.5 kg Tuones, pecorino canestrato, is a Sardinian cheese with a rather marked taste and very tasty, almost spicy. It has a canestrated shape that recalls ancient manufactures, salted by hand and treated on the surface with oil and vinegar.
Price €95.19
More
In stock
Baraci - semiaged pecorino... Quick view

Reference: UPN0000001

Brand: Unione dei pastori di Nurri

Baraci - semiaged pecorino cheese - Unione dei pastori di Nurri

(0)
Semi-mature pecorino cheese. Maturation - 120 days Wheel - 2.5 kg A cheese with great character that has retained its typicality for millennia, obtained from whole sheep's milk from free-range grazing farms in Sardinia, a land rich in large, green spaces. Ingredients - Sheep's milk, salt, calf rennet, lactic ferments.
Price €73.05
More
In stock
Caprino semistagionato - S'ambasciada Sarda Quick view

Reference: 400103

Brand: S'Ambasciada Sarda

Semiaged goat cheese, raw milk - S'ambasciada Sarda

(0)
Uncooked and half aged goat cheese made by the wise shepherd of Sadali, in Ogliastra Size: 3 kg If you wanted to go seek the best goat cheese of Sardinia, then you should definitely turn to the Ogliastra shepherds, an harsh land, forested and mountainous, suitable grazing the Sardinian goats
Price €114.30
More
In stock
Semicotto di pecora - Monte Accas Quick view

Reference: 401404

Brand: Monte Accas

Half-cooked ewe's cheese - Monte Accas

(0)
Half-cooked cheese from sheep's milk. Monte Accas, a shepherd from Siliqua, produces the best semicotti sheep's milk of Sardinia. It is a traditional cheese of inimitable taste. Forms available - 2.5 kg Quick, safe shipping in Europe and abroad We make the Sardinian taste known all over the world 
Price €71.15
More
In stock
Organic Ricotta Mustia Quick view

Reference: 200008

Brand: Inke

Ricotta Mustia

(0)
Organic Ricotta Mustia salted and smoked, strongly aromatic. Available in forms from about 1.3 kg Cottage cheese produced from the milk of Sardinian sheep. The farms are located in the plain between Campeda and Sindia, a place guarded and pristine. Available on our website of Sardinian food, where you can find the best typical of our tradition: bottarga, carasau bread, and myrtle.
Price €32.21
More
In stock
Comments (0)
No customer reviews for the moment.

Related articles

Il Respiro della Barbagia: Giuseppe Cugusi e l’Anima del Fiore Sardo Il Respiro della Barbagia: Giuseppe Cugusi e l’Anima del Fiore Sardo
Posted in: La cucina sarda
04/30/2026
380 views
Per un'esperienza da vero gourmet, consigliamo di degustare il Fiore Sardo DOP a scaglie, accompagnato da un goccio...
Read more
La Classifica dei Formaggi Sardi: Dall'Iconico al Raro La Classifica dei Formaggi Sardi: Dall'Iconico al Raro
Posted in: Sample Category, La cucina sarda
04/30/2026
631 views
Benvenuti su INKE, il portale dove l'autenticità sarda incontra l'innovazione digitale. In qualità di esperti...
Read more
Withdraw or return this order