MIRT’E FERRU - Sulky liquori - Sardinian products

MIRT’E FERRU
(Sulky exclusive)

MIRT’E FERRU - Sulky liquori - Sardinian wine

Myrtle and brandy liqueur from Sardinia, natural, without aromas, without dyes.
From the Sardinian organic myrtle berries and from the oldest brandy of our land, this exceptional liqueur was born, never made by anyone else: a traditional wedding that, combining the two typical spirits of Sardinia, creates an exceptional combination.
It is striking for the perfect fusion of aromas. An unrivaled digestive. Serve very cold.

Bottle 50 cl - 28.5% Vol

Quality is never accidental. It is always the result of our ability to express passion and love, with mind and heart, for everything we do. "
The heart and the quality from which our line of Sulky Liqueurs is born. 100% natural, our liqueurs are produced strictly respecting traditional recipes, without the use of aromas or dyes, to allow the conservation of all the aromatic properties of the fruits of our land. In addition to the highly prized Mirtomoro, obtained by infusing 1 kg. of berries per liter, we offer three exclusive references: Limonverde, limoncello obtained from the infusion of green lemon peel; Mirt’e Ferru, an exceptional combination of our myrtle and grappa di fil’e ferru, and Nopale, a delicious dessert liqueur obtained from the fruits of prickly pears of our land.
Unique and excellent liqueurs, from Sardinia and from the heart: ours and our land.