Reference: 401503
Brand: Antichi Gesti
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Honey with ginger juice cold extracted, produced by beekeepers of Apinath near Monte Arci
Jar 250 gr
Sardinian typical food products online - we picked the best for the most curious and demanding palates
Try honey with ginger on fried seadas or on a piece of fresh caciotta sheep cheese. Sale of Sardinian food online
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
The honey with ginger juice cold extracted, of Apinath has an amber color. Spicy flavor, rich in minerals; it has restorative properties, antibiotic and antibacteria, excellent liver detoxifier.
Honey with ginger is produced by beekeepers of Apinath.
Jar 250 gr
Sardinian typical food products online - we picked the best for the most curious and demanding palates
Try ginger honey on fried seadas or on a piece of fresh caciotta sheep cheese
Among the agro-food products, honey has a special place, it is in fact a product that is already turned in their natural state and thus can be considered ready for consumption. Its natural properties make honey an ideal food in all cases where it is needed energy boost
Since ancient times people have recognized in honey an extraordinary food, and for millennia have used them, initially just collecting it in a second time engaging in his prdouzione more or less systematic.
The quality of the honey made in Sardinia comes from the floral wealth and the almost total absence of pollutants in the region. It is a valuable quality, which translates into a product by the nutritional components and the unusual taste and inimitable perfume
Try the best Sardinian food and organic honey
Rich in property, Ginger (Zingiber officinale Roscoe), also known as the English Ginger, is a perennial herb plant, about 90cm high and belonging to the Zingiberacee family. The Ginger plant has an underground stem, formed from a branched rhizome from which vegetative stems arise. The ginger ingredient is just the rhizome (most people mistakenly call it root), rich in essential oil, ginger, zinc, resin and mucilage.
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