Suppliers
  • Banner

Salsiccia sarda - Su Sirboni
  • Salsiccia sarda - Su Sirboni

Salsiccia sarda - wholesale - Su Sirboni

04008061

Sardinian pork sausage.

Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling.

Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack.

1 pallet - 54 box x 8 kg - 432 kg

€4,289.08
Quantity

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Salsiccia sarda - export company - Su Sirboni - Sardinian food

Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling.

1 pallet - 54 box x 8 kg - 432 kg

Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack.

Salsiccia sarda - wholesale - Su Sirboni - Sardinian traditional sausage

Feautures:

Description

Sardinian delicatessen, limited seasoning product

Ingredients

Pork meat, salt, spices and flavorings, sucrose, dextrose. Preservative E252 - E250. antioxidant E300

Chemical characterization

Humidity% on a wet basis = 40.55 kcal = 0% Protein% on a wet basis = 28.43% kcal = 114% on fats or lipids such as = 23.80% kcal = 214% on Sugars or Carbohydrates such as 0 = kcal = 0% sodium Chloride% on a wet basis = 3.33% kcal = 0% mineral salts and trace elements such as the *% = 1.35 kcal = 0 Total = 328 kcal (*) net of salt added

Microbiological characteristics

Mesophilic tot of 1 gr. Coliforms tot = 0 to 1 gr. = 0 = Escherichia coli 0,00E + 00 / 1gr. Staphylococcus aureus = 0,00E + 00 / 1gr. Clostriti sulphite reducing spores = 0/1 = g Salmonella absent

Features feedstock

Produced by coarse grinding national pork meat, stuffed into natural casings

Salsiccia sarda - Su Sirbnoi - Sardinian traditional food

Product Details
04008061

Data sheet

Place
Settimo San Pietro
Size
1 pallet - 54 boxes x 8 kg - 432 kg
Origin
Cagliari
You might also like

Reference: 200401

Brand: Gabbas

Lillové, Cannonau di Sardegna Doc - Gabbas

(0)
Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle
Price €11.24 Regular price €13.43
More
In stock

Reference: 100303

Brand: Famiglia Orro

Red Spinarba - Famiglia Orro

(0)
Valle del Tirso IGT, Nieddera sardinian red wine made by Famiglia Orro of Tramatza 0.75 l Bottle Online sales of Sardinian typical food products - discover in our e-commerce the best products of Sardinian tradition: we reward the quality and reliability of our small producers
Price €8.85
More
In stock
16 other products in the same category:

Reference: 0400808

Brand: Su Sirboni

Sardinian Cup - Su Sirboni

(0)
Sardinian coppa (cold cuts), made in the traditional way with selected meats.For sale on our site of Sardinian typical products oline - at the best prices We guarantee product quality and safety in shipping. Size: 400 gr Online sale of Sardinian food
Price €13.54
More
In stock

Reference: 300702

Brand: Cooperativa 27 Febbraio

Goat sausage - Cooperativa 27 Febbraio

(0)
Sausage of Sardinian Goat, wild pasture produced by cooperativa agricola 27 febbraio, Samassi It is a very special tradtional product of Sardinian shepherds. The meat  goats, highly valued, preserved in the gut and matured. A rarity available on Inke - typical delicatessen online. Size: 400 gr Sardinian best traditional food - online store
Price €11.82
More
In stock

Reference: 0300101

Brand: Salumificio Lilliu

Sardinian sausage - Salumificio Lilliu

(0)
Sardinian Pork Sausage Sartizzu, sartithu. This Campidanese Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Fresh or dried, the Sardinian sausage flavor sauces for pasta courses. Portions: 400 gr
Price €11.72
More
In stock

Reference: 0300103

Brand: Salumificio Lilliu

Pork bacon - Salumificio Lilliu

(0)
Bacon pork produced by the expert butcher Paolo Lilliu, from Ussaramanna - Marmilla recipe Vacuum portions: 2 kg Online sale of typical Sardinian food - available on your table with a click. In the end, as in the beginning, we have the opportunity to say that our selection of Sardinian products, are certainly the most profound and complete.
Price €31.82
More
In stock

Reference: 203222

Brand: Rovajo

Sardinian pork guanciale - Salumificio Su Sirboni

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Su Sirboni Sardinian guanciale are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €35.45
More
In stock

Reference: 106004

Brand: Salumificio Monte Arci

Sardinian Sausage with myrtle - Salumificio Monte Arci

(0)
Sardinian Sausage with myrtle, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try. Size - 400 gr The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices
Price €8.72
More
In stock

Reference: 03001092000

Brand: Salumificio Lilliu

Musteba - Salumificio Lilliu

(0)
Musteba - pork's loin cured in Sardinia The Musteba is a typical Sardinian salami, made in an exemplary manner by Paolo Lilliu, with the traditional recipe of Marmilla. You can find it on our resale site of Sardinian typical products online. Quick, safe shipping Vacuum portions: 2 kg
Price €54.09
More
In stock

Reference: 0300108

Brand: Salumificio Lilliu

Pork tenderloin - Salumificio Lilliu

(0)
Pork tenderloin made in Ussaramanna by the expert pork butcher Paolo Lilliu Vacuum portion: 300 gr In our Sardinian e-store you can find the best Italian food: the best cheese, cold cuts, honey selections and pasta and bread of durum wheat.
Price €13.55
More
In stock

Reference: 0400827

Brand: Su Sirboni

Spicy Sardinian sausage - Su Sirboni

(0)
Spicy Sardinian pork sausage. Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack. Portions: 400 gr
Price €12.26
More
In stock

Reference: 0400802

Brand: Su Sirboni

Loin of sheep - Su Sirboni

(0)
Loin of sheep. Without gutine and lactose - produced with carefully selected sardinian meats. Vacuum portion: 500 gr Available in our e-commerce site of Sardinian typical products online - the best of Sardinian cuisine with a click. We guarantee product quality and quick shipping
Price €29.99
More
In stock

Reference: 0400826

Brand: Su Sirboni

Sardinian sausage flavored with myrtle - Su Sirboni

(0)
Sardinian pork sausage myrtle flavoured. Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack. Portions: 400 gr
Price €12.27
More
In stock

Reference: 0600502

Brand: La Genuina

Mòlida - La Genuina

(0)
Salami beef with Halal certification, product by the artisans of the cooperative La Genuina, in the countryside of Ploaghe - Logudoro Vacuum portions: 250 g Sardinian best food products online sale - We select for you innovative and traditional products linked by Sardinian gourmet quality
Price €14.91
More
In stock

Reference: 203205

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €30.90
More
In stock
Comments (0)
No customer reviews for the moment.