
Reference: 401402
Brand: Monte Accas
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The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world.
Size - 500 gr
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world.
Size - 500 gr
Malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world. Our production of malloreddos is characterized by a bronze drawing and the use of all-Italian flour, the Senatore Cappelli, little known but rich in beneficial properties and nutritional values that have made this perfect choice for the production of malloreddos. Senatore Cappelli is definitely an element of the highest quality, in particular it is aristato wheat - it contains the typical filaments of grasses. It is also a very hard grain and this means that the pasta keeps cooking al dente. From a nutritional point of view, a higher quantity of vitamins, minerals, lipids and amino acids are measured compared to common wheat. This also ensures greater digestibility.
INGREDIENTS: Organic durum wheat flour, water.
DURATION: The dried Malloreddos have a 36 month conservation in a cool and dry environment.
Reference: 401402
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The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world.
Size - 500 gr