Reference: 400510
Brand: Araj
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Handcraft eggplants cream.
212 gr jar
Typical Sardinian and Italian food products - we have selected only the best of local producers
Eggplant cream in olive oil is great on carasau, to complete an appetizer with Sardinian cheese and bottarga (mullet roe) of Cabras - in combination, a Vermentino di Gallura Docg
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Handcraft eggplants cream
Features:
The excellent eggplants cream selected from Inke Sardinian specials is prepared with a careful selection of raw materials and a dedication to the culinary arts, which led her to be one of the best creams you can find on the island.
Handcraft eggplants cream.
212 gr jar
Typical Sardinian and Italian food products - we have selected only the best of local producers
Eggplant cream in olive oil is great on carasau, to complete an appetizer with Sardinian cheese and bottarga (mullet roe) of Cabras - in combination, a Vermentino di Gallura Docg
| Ingredients | Eggplant, extra virgin olive oil, vinegar and salt |
Reference: 400510
Brand: Araj
Reference: STR00000040260134
Brand: Stefano Rocca Bottarga
Reference: 402704
Brand: Mammai
Reference: AGR0000041
Brand: Agrestis
Reference: 402709
Brand: Mammai
Reference: 0603104
Brand: Inke
Reference: CAM0000007
Brand: Campus
Reference: 60270455
Brand: Piacere Puro
Reference: FM0000005
Brand: La Fattoria della Mandorla
Reference: CAM0000025
Brand: Campus
Reference: 1003075
Brand: Famiglia Orro
Reference: 300301
Brand: Risoristano
Reference: 602719
Brand: Piacere Puro
Reference: GP0000012
Brand: Gusti Pregiati
Reference: 108910
Brand: Veghù - Vegan products
Reference: FM0000004
Brand: La Fattoria della Mandorla
Reference: 602720
Brand: Piacere Puro
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Handcraft eggplants cream.
212 gr jar
Typical Sardinian and Italian food products - we have selected only the best of local producers
Eggplant cream in olive oil is great on carasau, to complete an appetizer with Sardinian cheese and bottarga (mullet roe) of Cabras - in combination, a Vermentino di Gallura Docg