Liquorice liqueur made in Sardinia, produced in Dolianova by Myrsine Liquori, in an exquisitely handmade manner.Bottle - 0.5 lFor Myrsine, liqueurs are a real passion. The choice of the right ingredients, the time of maceration and the pressing, all contribute to the perfect realization of these small works of art.

Algehro Doc, Sardinian white wine made in the lands of Alghero, by the great and historical cellar of Sella & Mosca Bottle - 0.75 l Give rise to this wine the two prestigious grape varieties: the native Torbato of Iberian origin and the International Sauvignon, both characterized by a large genetic profile

Malvasia di Cagliari DOC, Sardinian white wine 0.75 l bottle Mendula is a great example of Malvasia di Cagliari produced by Cantina Lilliu, in Ussaramanna (Marmilla territory) - to taste with seadas, Sardinian macaroons or some smoked mullet (if paired with arbutus or figs jam) We offer the best selection of wines and typical Sardinian products

Balente is a Sardinian red wine Isola dei Nuraghi Igt, produced by Cantina Carboni in Ortueri (NU). Bottle - 0.75 l With a bright and lively ruby ​​color, it opens up to the nose with an intense and complex bouquet with fruity, floral, mineral and spicy notes, with recognitions that recall the territory of origin.

Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle. Vintage 2011 I Monili are a typical expression of Cannonau di Sardegna Doc produced in Lula, in the Barbagia of Nuoro. Great if accompanied by a Fiore Sardo Dop, on a leaf of carasau bread. For sale on our site of Sardinian wines online - found just a click away the best bottarga, seadas, carasau flatbread and myrtle liqueur.

Papilio - Sibiola IGT, Sardinian white wine made with grapes from organic farming. ICEA certified. Nuragus, Nasco, e local grapes. Bottiglia da 0,75 l Organic white wine produced in the areas of Serdiana from Altea Illotto, perfect when paired with a platter of mullet roe and smoked tuna, or with a fregula with smoked mullet and extra virgin olive oil

Vermentino di Gallura DOCG, Sardinian white wine 0.75 l Bottle Online sales of the best Sardinian food products For Branu, a valuable Vermentino di Gallura, we suggest a roast sea bass, sea bream or an appetizer of raw seafood and sliced mullet bottarga Buy online Sardinian food

Pure Sardinia offers lovers of liqueurs and spirits from around the world unique products of their kind, made from raw materials of extraordinary quality, pure and 100% natural. Bottles: 0,70 cl Buy online our best Sardinia products - try the mistery of our ancient tradition

Marmilla IGT, Sardinian Red wine from Bovaleddu grapes (Muristellu). 0.75 l Bottle Marmilla IGT, Bovale (Bovaleddu - Muristellu 100%), with solid local roots, wine produced by Cantina Su'Entu in clay soils of Marmilla. A red wine of quality to match the best delicatessen of Sardinia: Saliccia, musteba and pork ham; a platter of pecorino cheese and Fiore Sardo.

Grappa from Mamoiada Cannonau grape pomace,  aged in wood. 0.50 l Bottle Sale of typical Sardinian products - the best selection of liqueurs and spirits of Sardinia Quick and safe delivery worldwide Best with: Sardinian amaretti, seadas, almond sweet

Vermentino di Sardegna DOC, Sardinian white wine 0.75 l bottle Longhera is a Vermentino di Sardegna Doc cultivated in the countryside of Usini, in its limestone soils by Cantina Carpante - a delicate and fruity white wine, perfect for a carpaccio of tuna or swordfish, dressed by a jam of apples and mint, on a piece of carasau and fruity extra virgin olive oil Sardinian typical food

Monica di Sardegna Doc, Sardinian Red wine Bottle. 0.75 l Perdera is a well known Monica di Sardegna Doc, produced by Argiolas near Selegas. The Monica is recommended to accompany an appetizer of smoked tuna or mullet or a semi-mature pecorino cheese. For sale in our Sardinian wines online shop

Faulas Sparkling Wine - Murales Technical Sheet: Size: 0.75 L Designation: Quality Sparkling Wine - Traditional Method Extra Brut Production area: Gallura, Olbia Harvest: Hand-picked, with careful selection of the grape bunches Vinification: Traditional Method, gentle pressing, fermentation at controlled temperature Ageing: Aged on the lees for 36 to 60 months, with variable disgorgement Colour: Pale straw yellow with greenish highlights Aroma: Delicate, with hints of dried fruit and citron peel Taste: Dry and harmonious, with a pleasantly bitter finish Alcohol content: 12.5% Vol. Serving temperature: 8 °C Recommended pairings: Aperitifs, oysters, raw seafood, shellfish and refined fish dishes Contains sulphites: Yes

Cannonau di Sardegna DOC Classico, Sardinian red wine. Cannonau Classico produced by Gabbas winemaker. Excellent served with Sardinian Pecorino cheese or with a Fiore Sardo Pdo You can find it on sale in our store of Sardinian wines, were you can find also other speciality like Sardinian bottarga or wild artichokes. 0.75 l bottle Quick and safe shipping in Europe

Passito da uve Vermentino, Sardinian sweet white wine. Bottiglia da 0,375 l Online sales of the best Sardinian food products - test the most interesting combinations between Vermentino and the mullet roe (bottarga), smoked fish and blue sheep cheese produced in Sardinia

Carignano del Sulcis DOC, Sardinian red wine Carignano wine ungrafted product in Carloforte, Sardinia. You find it available on sale in our e-commerce of Sardinian wines. In the Inke Sardinian specials you can find other traditional specialties including Sardinian bottarga and the renowned sardinian pecorino cheese. Safe delivery worldwide Alcohol: 13% Vol. 0.75 l Bottle