Reference: 100305
Brand: Famiglia Orro
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smoked swordfish produced in Sardinia by Stefano Rocca in Cagliari
Size - 1.2 kg
To produce this extraordinary product, only the best swordfish in the Mediterranean is selected, with firm and compact but at the same time very delicate meats.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
smoked swordfish produced in Sardinia by Stefano Rocca in Cagliari
Size - 1.2 kg
To produce this extraordinary product, only the best swordfish in the Mediterranean is selected, with firm and compact but at the same time very delicate meats.
Once caught, the fish is groomed, cut and marinated with aromatic herbs and spices, then it is smoked with different essences in order to give it a unique aroma and a delicate and decisive flavor that will surprise you.
Reference: 100305
Brand: Famiglia Orro
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Brand: Cantina della Vernaccia
Reference: 100801
Brand: Cantina della Vernaccia
Reference: 402705
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Reference: 501507
Brand: Sa Mola
Reference: FM0000021
Brand: La Fattoria della Mandorla
Reference: AL0000003
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 100308
Brand: Famiglia Orro
Reference: 905
Brand: Inke
Reference: 402711
Brand: Mammai
Reference: 2500520
Brand: Inke
Reference: CAM0000014
Brand: Campus
Reference: AL0000004
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 100312
Brand: Famiglia Orro
Reference: FM7237253333
Brand: La Fattoria della Mandorla
Reference: NO0000024
Brand: Nostos
Reference: 60270122
Brand: Piacere Puro
Reference: AGR0000035
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Reference: 500418200
Brand: Sarda Affumicati
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smoked swordfish produced in Sardinia by Stefano Rocca in Cagliari
Size - 1.2 kg
To produce this extraordinary product, only the best swordfish in the Mediterranean is selected, with firm and compact but at the same time very delicate meats.