
Reference: 700101
Brand: Azienda Agricola Cau
Banner
Cream of wild asparagus in extra virgin olive oil - produced in Tramatza, by Famiglia Orro
90 gr jars
Experience the best of Sardinian cuisine
The cream of wild asparagus is great if spread on a traditional carasau bread, to complete an aperitif with various seasoning cheese, Sardinian sausage, bottarga (mullet roe) and artichokes in oil
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Wild asparagus cream made by the Famiglio Orro artisans
Features:
The cream of asparagus is obtained from wild asparagus seasoned with extra virgin olive oil, salt and natural flavorings, without any preservatives.
Great as an appetizer on crostini.
Cream of wild asparagus in extra virgin olive oil - produced in Tramatza, by Famiglia Orro
90 gr jars
Experience the best of Sardinian cuisine
The cream of wild asparagus is great if spread on a great carasau bread, to complete an aperitif with various seasoning cheese, Sardinian sausage, bottarga (mullet roe) and artichokes in oil
Techincal grid:
Type |
Asparagus cream |
Processing |
Cream |
Packaging |
Extra virgin olive oil, salt and natural flavors |
Taste |
Wild asparagus |
Try the best Sardinian food products
Reference: 700101
Brand: Azienda Agricola Cau
Reference: 700304
Brand: Vigne Surrau
Reference: 100304
Brand: Famiglia Orro
Reference: 104602
Brand: Sa Marigosa
Reference: 60270122
Brand: Piacere Puro
Reference: 501510
Brand: Sa Mola
Reference: 104603
Brand: Sa Marigosa
Reference: 501502
Brand: Sa Mola
Reference: 402707
Brand: Mammai
Reference: 602722
Brand: Piacere Puro
Reference: BS01076
Brand: Bontas - Sapori del Sinis
Reference: 402702
Brand: Mammai
Reference: 906
Brand: Inke
Reference: 500526
Brand: Inke
Reference: 100311
Brand: Famiglia Orro
Reference: 500518
Brand: Inke
Reference: 108902
Brand: Veghù - Vegan products
Reference: 60270933
Brand: Piacere Puro
Reference: 106501
Brand: Azienda Agricola Fima
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
Cream of wild asparagus in extra virgin olive oil - produced in Tramatza, by Famiglia Orro
90 gr jars
Experience the best of Sardinian cuisine
The cream of wild asparagus is great if spread on a traditional carasau bread, to complete an aperitif with various seasoning cheese, Sardinian sausage, bottarga (mullet roe) and artichokes in oil