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  • Brand: Pastificio Santa Margherita
  • Brand: Spanu Bottarga
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Reference: 100201

Brand: Pastificio Santa Margherita

Culurgiones - Pastificio Santa Margherita

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Fresh ravioli Culurgiones produced by the artisans of Baradili, according to the ancient Sardinian recipe Conf. 400 gr The culurgiones are a pasta from Ogliastra tradition - with a tasty stuffing of pecorino cheese, potatoes and mint. You can cook them baked, or boiled and seasoned with a little 'sauce and basil
Price €8.64
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Reference: 100207

Brand: Pastificio Santa Margherita

Ravioli di ricotta e zafferano - Pastificio Santa Margherita

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Fresh ravioli stuffed with ricotta and saffron produced by the artisans of Baradili, following the ancient recipe of Marmilla Conf. 500 gr Online sales of the best Sardinian food products - we have collected for you the most delicious and traditional pecorino cheeses, the best labels of Cannonau di Sardegna, Cagnulari and Carignan del Sulcis
Price €5.91
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Reference: 100202

Brand: Pastificio Santa Margherita

Gnocchetti sardi - Pastificio Santa Margherita

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Sardinian gnocchi fresh pasta produced by the artisans of Baradili, according to the ancient recipe of Marmilla Conf. 500 gr We have collected on our site e-commerce the typical food products most representative of Sardinia Try the Sardinian gnocchi with boar sauce produced by Rosalba Cau Or with some grated pecorino cheese - they are perfect with some grated mullet bottarga
Price €5.00
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Reference: 100208

Brand: Pastificio Santa Margherita

Seadas - Pastificio Santa Margherita

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Seadas, typical dessert of durum wheat  and fresh cheese The richness of Sardinian pastry is confirmed in every remotest country of the region. The Seadas are an excellent example of the traditional character of our original bakery. For sale on our e-commerce of Sardinian products Package: 4 Seadas (380 gr) Price of 4 Seadas: euro 8.50 
Price €8.17
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Reference: 105101

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni

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Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 190 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.
Price €34.54
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Reference: 300504

Brand: Su'Entu

Passito - Su'Entu

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Isola dei Nuraghi IGT, Resin white wine 0.375 l Bottle Sweet white wine from Muscat grapes of Sardinia - produced by Cantine Su'Entu - wine with high sugar content to match with seadas (sebadas), Sardinian dry pastry made with almonds, as amaretti, macaroons or gueffus. Ideal also with some blue cheese, such as Ovinforth
Price €18.02
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Reference: 300507

Brand: Su'Entu

Brut Bianco - Su'Entu

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Champagne Brut Blanc. Charmat method - produced by winemakers of Su'Entu, in Sanluri 0.75 l bottle Online sales of the best Sardinian local wines - the most typical cuisine combined with the finest labels of Sardinia Try Brut Su'Entu with an appetizer of smoked mullet and a few slices of golden bottarga, Cabras mullet
Price €11.06
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