Malloreddus, Sardinian handmade pasta made in Nuoro.Size - 500 grMalloreddus, Sardinian handmade pasta made in Nuoro. It is a type of pasta that, due to its simplicity, lends itself well to being accompanied by the most varied seasonings.The minimum order of this product can be spread over different products of this company, such as culurgiones, panadas and malloreddus, send us an email!

Organic Sardinian Malloreddus and Fregula - Pastificio dei Profeti We have a craft and noble type of pasta, Bronze drawing with slow drying at low temperature. Size - 500 gr Mixed box: 12 Fregula, 12 Malloreddus

Spaghetti  Italian traditional pasta Box - 500 gr

Handmade ravioli stuffed with Red ox meat - Slow Food Montiferru Packaging: 250 gr In Montiferru lurk the best delicacies of the region, we are talking about a mountainous area, an enclave of flavors, never changed over the centuries Buy online from our e-commerce site of Sardinian food products

Riso gioiello, black rice made in the fantastic area of Campidano, in Sardinia Size - 500 gr Its properties make it perfect for the preparation of unique courses of meat and fish, as a side dish or simply white dressed with olive oil and parmesan cheese. Widest selection of Sardinian food products

The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells they brought a piece of Sardinia to every corner of the world. Size - 500 gr

Wholemeal Rice Fusilli and Spirulina - Livegreen Box - 250 gr The special recipe that perfectly combines brown rice and Spirulina - naturally gluten-free - guarantees an extraordinary cooking resistance. Thanks to its consistency, you will feel like eating a durum wheat pasta.

Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 300 gr Sale of Sardinian typical products online - on our e-commerce

Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg

Malloreddus with cannonau wine.  Made in Sardinia by Pastificio Trigale Box - 500 gr

Paccheri  Italian traditional pasta Box - 500 gr

Fresh ravioli stuffed with ricotta and saffron produced by the artisans of Baradili, following the ancient recipe of Marmilla Conf. 500 gr Online sales of the best Sardinian food products - we have collected for you the most delicious and traditional pecorino cheeses, the best labels of Cannonau di Sardegna, Cagnulari and Carignan del Sulcis

Long-grain aromatic rice - made by the company I Ferrari, in the Campidano of Oristano 500 gr package Online sales of the best Sardinian food products - We have compiled the most valuable products of our tradition Quick and safe shipping worldwide

Durum wheat pasta - produced by Araj, following the ancient Sardinian recipe  Package 500 gr Online sales of the best Sardinian food products - discover the fine tastes of our ancestral territory Try malloreddus with a sauce of sausage and saffron, accompanied by a glass of Cannonau di Sardegna and Carignano - not forgetting a sprinkling of grated Fiore Sardo DOP

Whole Carnarolis made in the green and yellow fields near Oristano, Sardegna Package: 500 gr The organic rice is the result of very accurate and agronomic techniques processes that do not use synthetic chemicals. Try our best Sardinian rice in our Sardinian food e-store where you can find the best Italian food

Variant of carasau bread, it is a typical bread from Sadali, helichrysum flavored - made by the wise bakers of Antichi Gesti 400 gr box We have compiled the most interesting selection of Sardinian products, the most characteristic of our food traditions Try Su Pillu bread with pecorino cheese or salted ricotta cheese, it goes well with mullet roe or some smoked red tuna