Reference: 200402
Brand: Gabbas
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Vegetable food with hard paste based on almond milk, to be grated
Ingredients Vegan cheese
Almond flour* 68.4%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, degreased peeled almond flour* 2.6%, Italian sea salt, agave syrup*), Almond emulsion* 21.6% (water, coconut oil*, degreased almond flour*12.1%), Tasted almond* 3.2%. Agar-agar (addensant), Walnuts* 1.8%, Natural aroma of organic yeast extract, Italian sea salt. BIOLOGICAL Product
Tips for use. Vegan cheese
Thanks to its light and delicate taste and its consistency, it is an extraordinaryly versatile food, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Vegetable food with hard paste based on almond milk, to be grated
Ingredients Vegan cheese
Almond flour* 68.4%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, degreased peeled almond flour* 2.6%, Italian sea salt, agave syrup*), Almond emulsion* 21.6% (water, coconut oil*, degreased almond flour*12.1%), Tasted almond* 3.2%. Agar-agar (addensant), Walnuts* 1.8%, Natural aroma of organic yeast extract, Italian sea salt. BIOLOGICAL Product
Tips for use. Vegan cheese
Thanks to its light and delicate taste and its consistency, it is an extraordinaryly versatile food, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned.
Conservation
Store in the refrigerator at temperature of 4°C +/-2°C. Consumption within 7 days from the opening from the packaging
Certifications Vegan cheese
ICEA biological certificate (controlled operator: PB3099)
Nutritional values
Energy (Energy) KJ / Kcal 1197 kj/289 Kcal
Fats (Fat) g 21.8
of which saturated fatty acids (saturated fat) g 15.8
Carbohydrates (Carbohydrates) g 15.0
of which sugars (Sugars) g 4.5
Fibre (Fiber) g 4.1
Proteins (Proteins) g 8.1
Salt (Salt) g 3.1
Reference: 200402
Brand: Gabbas
Reference: 100101
Brand: Apinath
Reference: 100104250
Brand: Apinath
Reference: FM0000006
Brand: La Fattoria della Mandorla
Reference: FM0000010
Brand: La Fattoria della Mandorla
Reference: 108910
Brand: Veghù - Vegan products
Reference: FM0000008
Brand: La Fattoria della Mandorla
Reference: FM7532234234211
Brand: La Fattoria della Mandorla
Reference: FM0000015
Brand: La Fattoria della Mandorla
Reference: 108910
Brand: Veghù - Vegan products
Reference: FM7237253362
Brand: La Fattoria della Mandorla
Reference: FM0000013
Brand: La Fattoria della Mandorla
Reference: FM234832742
Brand: La Fattoria della Mandorla
Reference: FM0000016
Brand: La Fattoria della Mandorla
Reference: 108814
Brand: Veghù - Vegan products
Reference: FM75322344441
Brand: La Fattoria della Mandorla
Reference: FM7237253333
Brand: La Fattoria della Mandorla
Reference: FM72372533257
Brand: La Fattoria della Mandorla
Reference: FM0000004
Brand: La Fattoria della Mandorla
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Vegetable food with hard paste based on almond milk, to be grated
Ingredients Vegan cheese
Almond flour* 68.4%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, degreased peeled almond flour* 2.6%, Italian sea salt, agave syrup*), Almond emulsion* 21.6% (water, coconut oil*, degreased almond flour*12.1%), Tasted almond* 3.2%. Agar-agar (addensant), Walnuts* 1.8%, Natural aroma of organic yeast extract, Italian sea salt. BIOLOGICAL Product
Tips for use. Vegan cheese
Thanks to its light and delicate taste and its consistency, it is an extraordinaryly versatile food, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned.