![Panadas di Bue Rosso - Sos Molinos Panadas di Bue Rosso - Sos Molinos](https://www.inke.it/711-large_default/red-ox-panadas-sos-molinos.jpg)
Reference: 200401
Brand: Gabbas
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Panadas stuffed with Red Ox meat - Slow Food Montiferru
Packaging: 300 gr
Sos Molinos is run by a couple of Bonarcado, experts pasta maker, which combine a love of durum wheat to the ingredients of Montiferru
Buy the ancient flavours of Sardinian products online
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Panadas stuffed with Red Ox meat - Slow Food Montiferru
Features:
Sos Molinos is a craft pasta factory that was created to reproduce the flavors of the ancient past.
Sos Molinos uses, for its productions, only fresh and raw materials, mainly of the territory, with no preservatives, colorants and GMO.
The breed Sardo-Modicana, better known as Bue Rosso (Red Ox), is a wild cow that lives in the wild, throughout the year, born from the "matching" between local animal strain Podolico and Modicana bulls arrived from Ragusa. Because of its excellent milk and tasty red meat, at the end of the nineteenth century was very popular in France.
Sos Molinos is run by a couple of Bonarcado, experts pasta maker, which combine a love of durum wheat to the ingredients of Montiferru
Buy the ancient flavours of Sardinian products online
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Panadas stuffed with Red Ox meat - Slow Food Montiferru
Packaging: 300 gr
Sos Molinos is run by a couple of Bonarcado, experts pasta maker, which combine a love of durum wheat to the ingredients of Montiferru
Buy the ancient flavours of Sardinian products online