Suppliers

Banner

Porcini sauce - Inke

Reference 501519

Brand Inke

Handcraft Porcini sauce.

314 gr jar

Sardinian food products - we have recovered all the rare regional specialties: Sardinian truffles, red ox bresaola, pompia of Siniscola, Su Pillu and culurgiones from Sadali, seadas, caschettas from Belvì and the true Malvasia di Bosa

Try the porcini sauce with fregula of Kentos

€6.50

Quantity

The minimum purchase order quantity for the product is 6.

Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description
Product Details

Description

Porcini sauce - Inke - Sardinian food

Handcraft Porcini sauce made in Fluminimaggiore

Porcini sauce - Inke - Supply Sardinian food

Features of:

The Porcini sauce selected by Inke Sardinian specials, hand made with natural and exclusively Sardinian ingridients, give it a great flavor, reminiscent of the traditional homemade sauces.

Handcraft Porcini sauce.

314 gr jar

Try the sauce with fregula of Kentos

Porcini sauce - Inke - Buy Sardinian food products

Ingridients

Porcini mushrooms, extra virgin olive oil, onion, garlic, salt, parsley and basil

Product Details

Reference 501519

Data sheet

Size: 314 gr
Origin: Carbonia - Iglesias

Culurgiones - Pastificio Santa Margherita

(0)

Fresh ravioli Culurgiones produced by the artisans of Baradili, according to the ancient Sardinian recipe Conf. 400 gr The culurgiones are a pasta from Ogliastra tradition - with a tasty stuffing of pecorino cheese, potatoes and mint. You can cook them baked, or boiled and seasoned with a little 'sauce and basil

€13.52

In stock

16 other products in the same category:

Smoked swordfish produced in Sardinia - Stefano Rocca GoldenSea

Quick view

Reference: STR00000040260131

Brand: Stefano Rocca Bottarga

Smoked Tuna produced in Sardinia - Stefano Rocca GoldenSea

(0)

smoked tuna produced in Sardinia by Stefano Rocca in Cagliari Size - 1.2 kg For the creation of this excellent tuna steak, superior quality tuna, small in size and delicate and tender meat, caught in the Atlantic Ocean are selected.

€45.43

In stock

Online only

Quick view

Reference: 104603

Brand: Sa Marigosa

Perdingianu - Sa Marigosa

(0)

Eggplant in olive oil enriched with herbs Pot - 280 gr

€3.45

In stock

Orange marmalade with Sardinian beer - Piacere Puro

Quick view

Reference: 602706

Brand: Piacere Puro

Figs jam from Sardinia and organic raw cane sugar - Piacere Puro

(0)

Figs jam from Sardinia and organic raw cane sugar, produced in Sassari by the Piacere Puro company Pot - 120 gr From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.

€6.35

In stock

Quick view

Reference: 501514

Brand: Sa Mola

Olive oil with lemon - Sa Mola

(0)

Olive oil with lemon - Sa Mola Bottle - 0,10 l The lemon with its sour and fragrant taste is suitable for the preparation of dishes with a sweet and delicate flavor, as a contrasting element. Therefore this dressing is ideal for grilling fish and meat

€8.97

In stock

Quick view

Reference: 500518

Brand: Inke

Artichokes sauce - Inke

(0)

Handcraft artichokes sauce. 314 kg jar Sardinian food products - we chose the best of our local producers Try our selection of regional specialties: Fiore Sardo, pompia of Siniscola, carasau bread from Ovodda and culurgiones of Sadali Not forgetting the Cannonau di Sardegna, Mirto liqueur and Vermentino di Gallura

€6.26

In stock

Quick view

Reference: TP0000001020021

Brand: Tharros Pesca

Cuttlefish ink sauce - Tharros Pesca

(0)

Cuttlefish ink sauce invented and produced by Tharros Pesca, in Cabras fishing company in Sardinia 300 gr jar Sardinian sea food products - we chose the best of our local producers

€22.70

In stock

Quick view

Reference: CAM0000009

Brand: Campus

copy of Sardinian Mullet roe - Spanu Giovanni

(0)

Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 190 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€8.97