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  • Brand: Erkiles
  • Brand: Il Pastificio dei Profeti
  • Brand: Siddura

Reference: 200801

Brand: Erkiles

Maimone, vegetarian pecorino cheese - Erkiles

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Canestrato sheep's milk cheese, with vegetable rennet, warm milk made by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Weight - 18 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu
Price €461.54
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Reference: 200802

Brand: Erkiles

Erkiles, Vegetarian cheese - Erkiles

(0)
Sheep's milk cheese, great Pecorino sardo made with raw milk and Vegetable rennet, created by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Available in round of about 3.5 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu. We shipp all over the world, at least we try!
Price €104.81
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Reference: 701301

Brand: Siddura

Maìa - Siddura

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Maia, Siddura, great Vermentino di Gallura made in Luogosanto. 0.75 l The first wine born on the farm, the first grapes harvested, the first sun peeped between the rows of vines in Siddùra, contribuited to Maia, a Vermentino, as the name suggests of "Gallura." A full-bodied wine, coming from a careful selection of the best grapes of Luogosanto.
Price €22.13
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Reference: 701302

Brand: Siddura

Spera - Siddura

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Spera, Siddura, great Vermentino di Gallura made in Luogosanto. 0.75 l The proximity to the sea, the Mediterranean climate, the granite of Gallura, are the ingredients that give rise to hopes, a lively white and fragrant, served fresh is fine as an aperitif or as an accompaniment to the delicious seafood dishes of the coast.
Price €12.79
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