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  • Brand: Cao Formaggi
  • Brand: Erkiles
  • Brand: Roberto Logias
Maimone - Erkiles Quick view

Reference: 200801

Brand: Erkiles

Maimone, vegetarian pecorino cheese - Erkiles

(0)
Canestrato sheep's milk cheese, with vegetable rennet, warm milk made by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Weight - 18 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu
Price €461.54
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Fiore Sardo - Roberto Logias Quick view

Reference: 201701

Brand: Roberto Logias

Fiore Sardo Dop - Roberto Logias

(0)
Fiore Sardo DOP. Slow Food certified, raw cheese, with natural smoking. The Fiore Sardo Dop today is packaged in accordance with the ancient techniques, transmitted from the unbroken chain of generations. Try it on our site resale of typical products online. Size: 3.8 kg
Price €84.13
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Maimone - Erkiles Quick view

Reference: 200802

Brand: Erkiles

Erkiles, Vegetarian cheese - Erkiles

(0)
Sheep's milk cheese, great Pecorino sardo made with raw milk and Vegetable rennet, created by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Available in round of about 3.5 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu. We shipp all over the world, at least we try!
Price €104.81
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Dolce Sardegna, pecorino - Cao Formaggi Quick view

Reference: 105403

Brand: Cao Formaggi

Dolce Sardegna, pecorino - Cao Formaggi

(0)
Sardinian Pecorino cheese and smooth or striped crust of yellow, crude white compact pasta or with a minute look. Made by Cao Formaggi in Siamanna. Size - 2 kg Seasoning - at least 7 days Buy online the best Sardinain cheese
Price €38.45
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Cuor di Sardegna. Pecorino - Cao Formaggi Quick view

Reference: 105404

Brand: Cao Formaggi

Cuor di Sardegna. Pecorino - Cao Formaggi

(0)
Sardinian pecorino cheese, with semiaged and semicotto. Made by Cao Formaggi in Siamanna. Size - 3.5 kg Seasoning - at least 3 months The techniques at the base of his work were those of the once held by the Sardinian shepherds Best Sardinian cheese
Price €62.50
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Pecorino sardo Dop maturo - Cao Formaggi Quick view

Reference: 105405

Brand: Cao Formaggi

Pecorino sardo Dop maturo - Cao Formaggi

(0)
Table pecorino cheese and gratin cheese, made in Siamanna buy Cao Formaggi. Smooth crust and compact semicotta paste or with minute spectacles in white or slightly straw-colored with the aging process Size - 3.5 kg Seasoning - at least 60 days
Price €63.94
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Pastore sardo - Cao Formaggi Quick view

Reference: 105406

Brand: Cao Formaggi

Pecorino rigato di Siamanna - Cao Formaggi

(0)
Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi Size - 2 kg Seasoning - 80 days at least Table Sardinian cheese or grated cheese, yellow ocher crust, canned ocher, compact pale, straw yellow dough. Hard cheese with strong, intense taste and spicy flavor.
Price €42.79
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