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  • Brand: Antonio Bussu
  • Brand: Luigi Biddau
  • Brand: Siddura

Reference: 601305

Brand: Luigi Biddau

Pira 'e Casu - Luigi Biddau

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Stringy cheese from cow's milk processed raw. Close relative of Casizolu; made by Luigi Biddau, an old cheesemaker of Ittiri, in the north of Sardinia Form: 3,5 kg We gathered in our e-commerce the most typical Sardinian cheese - try the taste of our tradition Now is easily available with a click
Price €100.96
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Reference: 601303

Brand: Luigi Biddau

Kantigos, Sardinian cheese - Luigi Biddau

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Broken grain cheese, made from cow's milk processed raw; made by Luigi Biddau, small cheesemaker of Ittiri, in the north of Sardinia. Form: 6.5 kg Large collection of Sardinian food products: try our best raw milk cheeses, produced according to strict criteria, dictated by a century-old tradition
Price €221.15
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Reference: 601304

Brand: Luigi Biddau

Lughente, Sardinian cheese - Luigi Biddau

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Cheese from cow's milk processed raw made by the small cheesemaker of Ittiri Luigi Biddau. Form: 11 kg Try our best Sardinian cheese of high quality - we have collected in our e-commerce the best of Sardinian typical food products Combine Cannonau di Sardegna with Fiore Sardo Pdo, the pecorino cheese of Su Grabiolu or marbled cheese of Thiesi
Price €307.69
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Reference: 601302

Brand: Luigi Biddau

Fresa Akina, Sardinian cheese - Luigi Biddau

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Cow's milk cheese produced in autumn - sardinian cheese made by the shepherd Luigi Biddau, from Ittiri, in the north part of Sardinia Form: 4,5 kg We gathered in our e-commerce of Sardinian food products the widest and most valid selection Sardinian cheeses of our tradition Combines the best Cannonau, Mandrolisai and Carignano with our Fiore Sardo and Pecorino cheese
Price €115.38
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Reference: 601301

Brand: Luigi Biddau

Kenadolzu, Sardinian goat cheese - Luigi Biddau

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Sardinian goat cheese, processed raw, with possible spontaneous marbling - made by Luigi Biddau, an old shpeherd of Ittiri, in the north of Sardinia Form: 2,5 kg Online sales of the best Sardinian food products - we have collected for you a wide choice of Sardinian cheese of the highest quality, produced by small cheesemakers in the four corners of Sardinia
Price €115.38
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Reference: 300601

Brand: Antonio Bussu

Fiore Sardo Dop - Antonio Bussu

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Traditional pecorino cheese, raw milk The Fiore Sardo DOP is a cheese of the central regions of Sardinia, Gavoi, in Barbagia di Ollolai is the most important production center. This cheese, instead, is produced in the lands of Guspini, where some herders have moved from Barbagia, now 60 years ago. On offer online in our resale of local products website Size: 3 kg
Price €85.48
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Reference: 300602

Brand: Antonio Bussu

Semi-aged Pecorino cheese - Sardinian cheese

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Semi-aged Pecorino cheese, craftmade The pecorino crafted by Sardinian craftmans is unique. Produced with the milk of the herds in the tanks of Guspini, in a pristine, deeply rich in biodiversity. For sale online on our e-shop of Sardinian food - best prices. Size: 3 kg
Price €54.81
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Reference: 300605

Brand: Antonio Bussu

Caciotta - Antonio Bussu

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Caciotta of sheep milk, craftmade Size: 3 kg Caciotta made by Antonio Bussu, fresh cheese with milk of sheep raised on the pastures of Guspini. Proposed for you in our e-commerce of Sardinian food products, where we have collected some typical products such as bottarga, myrtle and pecorino
Price €50.96
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Reference: 701301

Brand: Siddura

Maìa - Siddura

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Maia, Siddura, great Vermentino di Gallura made in Luogosanto. 0.75 l The first wine born on the farm, the first grapes harvested, the first sun peeped between the rows of vines in Siddùra, contribuited to Maia, a Vermentino, as the name suggests of "Gallura." A full-bodied wine, coming from a careful selection of the best grapes of Luogosanto.
Price €22.13
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Reference: 701302

Brand: Siddura

Spera - Siddura

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Spera, Siddura, great Vermentino di Gallura made in Luogosanto. 0.75 l The proximity to the sea, the Mediterranean climate, the granite of Gallura, are the ingredients that give rise to hopes, a lively white and fragrant, served fresh is fine as an aperitif or as an accompaniment to the delicious seafood dishes of the coast.
Price €12.79
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Reference: 701303

Brand: Siddura

Bèru - Siddura

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Bèru, Siddura, great Vermentino di Gallura made in Luogosanto. 0.75 l This white wine represents the desire to experience that reigns throughout the company. Great Vermentino di Gallura with an elegant élevage en barrels. Bèru is processed in small French oak barrels.
Price €29.51
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Reference: 701304

Brand: Siddura

Erema - Siddura

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Erema, Siddura, the brand new Sardinian red wine Cannonau di Sardegna Doc made in Luogosanto. 0.75 l Erema is the young red wine from Siddura. Its vibrancy characteristics on the palate and fragrant scents make it ready in the early months of the year following the harvest. A blend of red grapes (Cannonau) that stands out for its pleasant to drink, and for easy combinations.
Price €14.75
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