
Reference: 101406
Brand: Su Pranu
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Monica di Sardegna DOC, Sardinian red wine
0.75 l Bottle
Insula is a red wine Monica di Sardegna Doc produced by Cantina sociale Sardus Pater of Sant'Antioco. The land is on the sea level, trachitic breakup.
Best with: fregula with artichokes or asparagus, some salami-thin as prosciutto di Villagrande or fresh cheese, maybe a sheep caciotta or a not too seasoned casizolu
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Monica di Sardegna DOC, Sardinian red wine
Features:
In Latin insula, meaning island. This label is dedicated to the entire Sardinia that is home to countless productions of Monica grapes.
Insula is a red wine Monica di Sardegna Doc produced by Cantina sociale Sardus Pater of Sant'Antioco. The land is on the sea level, trachitic breakup.
Best with: fregula with artichokes or asparagus, some salami-thin as prosciutto di Villagrande or fresh cheese, maybe a sheep caciotta or a not too seasoned casizolu
Sardinian traditional food on line store - find your favorite sardinia wine - we gathered the best label of our land
Technical grid:
Grapes |
Monica 100% |
Zone of Production |
Low Sulcis |
Altitude of the vineyard |
On sea level |
Soil |
Trachytic breakup |
Harvest system |
Espalier |
Density of vines |
4,000 per H |
Production |
9 tons |
Average age of vines |
15 years |
Harvest time |
4° week of September |
Vinification |
In steel for 10 days |
Fermentation |
In steel |
Malolactic fermentation |
Totally carried out |
Aging |
3 months in bottle |
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Monica di Sardegna DOC, Sardinian red wine
0.75 l Bottle
Insula is a red wine Monica di Sardegna Doc produced by Cantina sociale Sardus Pater of Sant'Antioco. The land is on the sea level, trachitic breakup.
Best with: fregula with artichokes or asparagus, some salami-thin as prosciutto di Villagrande or fresh cheese, maybe a sheep caciotta or a not too seasoned casizolu